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Wheat vs. Egg — In-Depth Nutrition Comparison

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A recap on differences between wheat and eggs

  • Wheat is higher in manganese, selenium, phosphorus, vitamin B3, magnesium, and vitamin B1, yet eggs are higher in copper, vitamin B12, and vitamin B2.
  • Eggs cover your daily copper needs 161% more than wheat .
  • Wheat contains 116 times more manganese than eggs. While wheat contains 3.012mg of manganese, eggs contain only 0.026mg.
  • The glycemic index of eggs is lower.

Food varieties used in this article are Wheat, durum and Egg, whole, cooked, hard-boiled.

Infographic

Wheat  vs Egg infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 103% 10% 38% 132% 184% 113% 218% 0.26% 393% 488%
Egg
Egg
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 15% 11% 45% 667% 29% 74% 16% 3.4% 168%
Contains more MagnesiumMagnesium +1340%
Contains more PotassiumPotassium +242.1%
Contains more IronIron +195.8%
Contains more ZincZinc +296.2%
Contains more PhosphorusPhosphorus +195.3%
Contains less SodiumSodium -98.4%
Contains more ManganeseManganese +11484.6%
Contains more SeleniumSelenium +190.3%
Contains more CalciumCalcium +47.1%
Contains more CopperCopper +261.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 105% 28% 126% 56% 97% 0% 0% 32% 0%
Egg
Egg
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 50% 21% 33% 17% 118% 1.2% 84% 28% 139% 0.75% 33% 160%
Contains more Vitamin B1Vitamin B1 +534.8%
Contains more Vitamin B3Vitamin B3 +10428.1%
Contains more Vitamin B6Vitamin B6 +246.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +324%
Contains more Vitamin B5Vitamin B5 +49.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Folate ~44µg

All nutrients comparison - raw data values

Nutrient Wheat Egg DV% diff.
Copper 0.553mg 2mg 161%
Manganese 3.012mg 0.026mg 130%
Cholesterol 0mg 373mg 124%
Selenium 89.4µg 30.8µg 107%
Choline 293.8mg 53%
Phosphorus 508mg 172mg 48%
Vitamin B12 0µg 1.11µg 46%
Vitamin B3 6.738mg 0.064mg 42%
Magnesium 144mg 10mg 32%
Vitamin B2 0.121mg 0.513mg 30%
Iron 3.52mg 1.19mg 29%
Vitamin B1 0.419mg 0.066mg 29%
Zinc 4.16mg 1.05mg 28%
Carbs 71.13g 1.12g 23%
Vitamin B6 0.419mg 0.121mg 23%
Vitamin A 0µg 149µg 17%
Saturated fat 0.454g 3.267g 13%
Fats 2.47g 10.61g 13%
Vitamin D 0IU 87IU 11%
Vitamin D 0µg 2.2µg 11%
Vitamin B5 0.935mg 1.398mg 9%
Monounsaturated fat 0.344g 4.077g 9%
Calories 339kcal 155kcal 9%
Potassium 431mg 126mg 9%
Vitamin E 1.03mg 7%
Sodium 2mg 124mg 5%
Polyunsaturated fat 0.978g 1.414g 3%
Protein 13.68g 12.58g 2%
Calcium 34mg 50mg 2%
Net carbs 71.13g 1.12g N/A
Sugar 1.12g N/A
Vitamin K 0.3µg 0%
Folate 43µg 44µg 0%
Tryptophan 0.176mg 0.153mg 0%
Threonine 0.366mg 0.604mg 0%
Isoleucine 0.533mg 0.686mg 0%
Leucine 0.934mg 1.075mg 0%
Lysine 0.303mg 0.904mg 0%
Methionine 0.221mg 0.392mg 0%
Phenylalanine 0.681mg 0.668mg 0%
Valine 0.594mg 0.767mg 0%
Histidine 0.322mg 0.298mg 0%
Omega-3 - EPA 0.005g N/A
Omega-3 - DHA 0.038g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 2% 71% 11% 2%
Protein: 13.68 g
Fats: 2.47 g
Carbs: 71.13 g
Water: 10.94 g
Other: 1.78 g
Egg
Egg
2
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
Contains more CarbsCarbs +6250.9%
Contains more OtherOther +66.4%
Contains more FatsFats +329.6%
Contains more WaterWater +582.1%
~equal in Protein ~12.58g

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 19% 55%
Saturated fat: Sat. Fat 0.454 g
Monounsaturated fat: Mono. Fat 0.344 g
Polyunsaturated fat: Poly. Fat 0.978 g
Egg
Egg
2
37% 47% 16%
Saturated fat: Sat. Fat 3.267 g
Monounsaturated fat: Mono. Fat 4.077 g
Polyunsaturated fat: Poly. Fat 1.414 g
Contains less Sat. FatSaturated fat -86.1%
Contains more Mono. FatMonounsaturated fat +1085.2%
Contains more Poly. FatPolyunsaturated fat +44.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169721/nutrients
  2. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.