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Wheat vs. Focaccia — In-Depth Nutrition Comparison

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How are wheat and focaccia different?

  • Wheat is higher in selenium, manganese, phosphorus, copper, magnesium, zinc, vitamin B6, and vitamin B3; however, focaccia is richer in folate.
  • Daily need coverage for selenium for wheat is 134% higher.
  • Wheat contains 8 times more manganese than focaccia. While wheat contains 3.012mg of manganese, focaccia contains only 0.364mg.
  • Wheat has less sodium.
  • Wheat has a lower glycemic index (50) than focaccia (63).

Wheat, durum and Focaccia, Italian flatbread, plain are the varieties used in this article.

Infographic

Wheat  vs Focaccia infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 103% 10% 38% 132% 184% 113% 218% 0.26% 393% 488%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Contains more MagnesiumMagnesium +620%
Contains more PotassiumPotassium +278.1%
Contains more IronIron +11.4%
Contains more CopperCopper +507.7%
Contains more ZincZinc +212.8%
Contains more PhosphorusPhosphorus +296.9%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +727.5%
Contains more SeleniumSelenium +462.3%
~equal in Calcium ~35mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 105% 28% 126% 56% 97% 0% 0% 32% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Contains more Vitamin B3Vitamin B3 +83.6%
Contains more Vitamin B5Vitamin B5 +45%
Contains more Vitamin B6Vitamin B6 +270.8%
Contains more Vitamin B1Vitamin B1 +12.2%
Contains more Vitamin B2Vitamin B2 +148.8%
Contains more FolateFolate +220.9%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Wheat Focaccia DV% diff.
Selenium 89.4µg 15.9µg 134%
Manganese 3.012mg 0.364mg 115%
Phosphorus 508mg 128mg 54%
Copper 0.553mg 0.091mg 51%
Magnesium 144mg 20mg 30%
Zinc 4.16mg 1.33mg 26%
Folate 43µg 138µg 24%
Sodium 2mg 561mg 24%
Vitamin B6 0.419mg 0.113mg 24%
Vitamin B3 6.738mg 3.67mg 19%
Vitamin B2 0.121mg 0.301mg 14%
Monounsaturated fat 0.344g 5.67g 13%
Carbs 71.13g 35.82g 12%
Protein 13.68g 8.77g 10%
Vitamin E 1.42mg 9%
Potassium 431mg 114mg 9%
Fats 2.47g 7.89g 8%
Fiber 1.8g 7%
Vitamin B5 0.935mg 0.645mg 6%
Vitamin K 5.7µg 5%
Calories 339kcal 249kcal 5%
Iron 3.52mg 3.16mg 5%
Vitamin B1 0.419mg 0.47mg 4%
Saturated fat 0.454g 0.877g 2%
Choline 2.9mg 1%
Net carbs 71.13g 34.02g N/A
Calcium 34mg 35mg 0%
Sugar 1.75g N/A
Polyunsaturated fat 0.978g 0.994g 0%
Tryptophan 0.176mg 0%
Threonine 0.366mg 0%
Isoleucine 0.533mg 0%
Leucine 0.934mg 0%
Lysine 0.303mg 0%
Methionine 0.221mg 0%
Phenylalanine 0.681mg 0%
Valine 0.594mg 0%
Histidine 0.322mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 2% 71% 11% 2%
Protein: 13.68 g
Fats: 2.47 g
Carbs: 71.13 g
Water: 10.94 g
Other: 1.78 g
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Contains more ProteinProtein +56%
Contains more CarbsCarbs +98.6%
Contains more FatsFats +219.4%
Contains more WaterWater +319.7%
~equal in Other ~1.61g

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 19% 55%
Saturated fat: Sat. Fat 0.454 g
Monounsaturated fat: Mono. Fat 0.344 g
Polyunsaturated fat: Poly. Fat 0.978 g
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Contains less Sat. FatSaturated fat -48.2%
Contains more Mono. FatMonounsaturated fat +1548.3%
~equal in Polyunsaturated fat ~0.994g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169721/nutrients
  2. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.