Wheat vs. Graham cracker — In-Depth Nutrition Comparison
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How are wheat and graham cracker different?
- Wheat is higher in selenium, manganese, phosphorus, copper, zinc, magnesium, vitamin B6, and vitamin B3; however, graham cracker is richer in vitamin B2.
- Daily need coverage for selenium for wheat is 151% higher.
- Wheat contains 4 times more zinc than graham cracker. While wheat contains 4.16mg of zinc, graham cracker contains only 0.96mg.
- Wheat has less sodium.
- Wheat has a lower glycemic index (50) than graham cracker (74).
Wheat, durum and Cookies, graham crackers, plain or honey (includes cinnamon) are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +260% |
Contains more PotassiumPotassium | +153.5% |
Contains more CopperCopper | +225.3% |
Contains more ZincZinc | +333.3% |
Contains more PhosphorusPhosphorus | +174.6% |
Contains less SodiumSodium | -99.6% |
Contains more ManganeseManganese | +195.6% |
Contains more SeleniumSelenium | +1319% |
Contains more CalciumCalcium | +126.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +58.1% |
Contains more Vitamin B3Vitamin B3 | +51.8% |
Contains more Vitamin B5Vitamin B5 | +122.6% |
Contains more Vitamin B6Vitamin B6 | +168.6% |
Contains more Vitamin B2Vitamin B2 | +162% |
Contains more FolateFolate | +111.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 89.4µg | 6.3µg | 151% |
Manganese | 3.012mg | 1.019mg | 87% |
Phosphorus | 508mg | 185mg | 46% |
Copper | 0.553mg | 0.17mg | 43% |
Zinc | 4.16mg | 0.96mg | 29% |
Polyunsaturated fat | 0.978g | 5.388g | 29% |
Magnesium | 144mg | 40mg | 25% |
Sodium | 2mg | 459mg | 20% |
Vitamin B6 | 0.419mg | 0.156mg | 20% |
Starch | 46.56g | 19% | |
Vitamin B2 | 0.121mg | 0.317mg | 15% |
Vitamin B3 | 6.738mg | 4.439mg | 14% |
Protein | 13.68g | 6.69g | 14% |
Fiber | 3.4g | 14% | |
Vitamin B1 | 0.419mg | 0.265mg | 13% |
Fats | 2.47g | 10.6g | 13% |
Vitamin K | 14.3µg | 12% | |
Folate | 43µg | 91µg | 12% |
Vitamin E | 1.51mg | 10% | |
Vitamin B5 | 0.935mg | 0.42mg | 10% |
Potassium | 431mg | 170mg | 8% |
Saturated fat | 0.454g | 1.633g | 5% |
Monounsaturated fat | 0.344g | 2.509g | 5% |
Calories | 339kcal | 430kcal | 5% |
Calcium | 34mg | 77mg | 4% |
Iron | 3.52mg | 3.78mg | 3% |
Carbs | 71.13g | 77.66g | 2% |
Fructose | 0.99g | 1% | |
Choline | 5.9mg | 1% | |
Net carbs | 71.13g | 74.26g | N/A |
Sugar | 24.85g | N/A | |
Trans fat | 0.055g | N/A | |
Tryptophan | 0.176mg | 0% | |
Threonine | 0.366mg | 0% | |
Isoleucine | 0.533mg | 0% | |
Leucine | 0.934mg | 0% | |
Lysine | 0.303mg | 0% | |
Methionine | 0.221mg | 0% | |
Phenylalanine | 0.681mg | 0% | |
Valine | 0.594mg | 0% | |
Histidine | 0.322mg | 0% | |
Omega-3 - ALA | 0.599g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.024g | N/A | |
Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
Omega-6 - Linoleic acid | 4.735g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13.68 g
Fats:
2.47 g
Carbs:
71.13 g
Water:
10.94 g
Other:
1.78 g
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
Contains more ProteinProtein | +104.5% |
Contains more WaterWater | +222.7% |
Contains more FatsFats | +329.1% |
~equal in
Carbs
~77.66g
~equal in
Other
~1.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.454 g
Monounsaturated fat:
Mono. Fat
0.344 g
Polyunsaturated fat:
Poly. Fat
0.978 g
Saturated fat:
Sat. Fat
1.633 g
Monounsaturated fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
Contains less Sat. FatSaturated fat | -72.2% |
Contains more Mono. FatMonounsaturated fat | +629.4% |
Contains more Poly. FatPolyunsaturated fat | +450.9% |