Wheat gluten vs. Penne — In-Depth Nutrition Comparison
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How are wheat gluten and penne different?
- Wheat gluten is richer in iron, phosphorus, and calcium, while penne is higher in fiber and monounsaturated fat.
- Wheat gluten covers your daily need for iron, 55% more than penne.
- Wheat gluten contains 2 times more phosphorus than penne. Wheat gluten contains 260mg of phosphorus, while penne contains 118mg.
- Wheat gluten is lower in saturated fat.
- Wheat gluten has a higher glycemic index (64) than penne (43).
Vital wheat gluten and KASHI Three Cheese Penne, frozen, unprepared types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +59.6% |
Contains more IronIron | +550% |
Contains more CopperCopper | +∞% |
Contains more PhosphorusPhosphorus | +120.3% |
Contains less SodiumSodium | -88.3% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +20% |
Contains more PotassiumPotassium | +22% |
Contains more ZincZinc | +29.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Protein | 75.16g | 5.7g | 139% |
Selenium | 39.7µg | 72% | |
Iron | 5.2mg | 0.8mg | 55% |
Phosphorus | 260mg | 118mg | 20% |
Copper | 0.182mg | 20% | |
Calories | 370kcal | 126kcal | 12% |
Sodium | 29mg | 248mg | 10% |
Saturated fat | 0.272g | 2.3g | 9% |
Fiber | 0.6g | 2.7g | 8% |
Calcium | 142mg | 89mg | 5% |
Cholesterol | 0mg | 12mg | 4% |
Polyunsaturated fat | 0.81g | 0.4g | 3% |
Fats | 1.85g | 4g | 3% |
Zinc | 0.85mg | 1.1mg | 2% |
Monounsaturated fat | 0.156g | 1g | 2% |
Potassium | 100mg | 122mg | 1% |
Magnesium | 25mg | 30mg | 1% |
Carbs | 13.79g | 16.8g | 1% |
Net carbs | 13.19g | 14.1g | N/A |
Sugar | 0g | 1.9g | N/A |
Trans fat | 0.2g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
75.16 g
Fats:
1.85 g
Carbs:
13.79 g
Water:
8.2 g
Other:
1 g
Protein:
5.7 g
Fats:
4 g
Carbs:
16.8 g
Water:
72.4 g
Other:
1.1 g
Contains more ProteinProtein | +1218.6% |
Contains more FatsFats | +116.2% |
Contains more CarbsCarbs | +21.8% |
Contains more WaterWater | +782.9% |
~equal in
Other
~1.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.156 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Contains less Sat. FatSaturated fat | -88.2% |
Contains more Poly. FatPolyunsaturated fat | +102.5% |
Contains more Mono. FatMonounsaturated fat | +541% |