Flour vs. Mustard Greens Raw — In-Depth Nutrition Comparison
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Differences between flour and mustard Greens Raw
- Flour is higher in selenium, vitamin B1, folate, iron, vitamin B3, and vitamin B2; however, mustard Greens Raw are richer in vitamin K, vitamin C, vitamin A, and vitamin E.
- Mustard Greens Raw' daily need coverage for vitamin K is 214% higher.
- Flour has 38 times more selenium than mustard Greens Raw. While flour has 33.9µg of selenium, mustard Greens Raw have only 0.9µg.
- Mustard Greens Raw have a lower glycemic index (32) than flour (72).
The food types used in this comparison are Wheat flour, white, all-purpose, enriched, bleached and Mustard greens, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +182.9% |
| Contains more ZincZinc | +180% |
| Contains more PhosphorusPhosphorus | +86.2% |
| Contains less SodiumSodium | -90% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +3666.7% |
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more CalciumCalcium | +666.7% |
| Contains more PotassiumPotassium | +258.9% |
| Contains more CopperCopper | +14.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +881.3% |
| Contains more Vitamin B2Vitamin B2 | +349.1% |
| Contains more Vitamin B3Vitamin B3 | +638% |
| Contains more Vitamin B5Vitamin B5 | +108.6% |
| Contains more FolateFolate | +1425% |
| Contains more CholineCholine | +1980% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +3250% |
| Contains more Vitamin B6Vitamin B6 | +309.1% |
| Contains more Vitamin KVitamin K | +85733.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.33 g
Fats:
0.98 g
Carbs:
76.31 g
Water:
11.92 g
Other:
0.46 g
Protein:
2.86 g
Fats:
0.42 g
Carbs:
4.67 g
Water:
90.7 g
Other:
1.35 g
| Contains more ProteinProtein | +261.2% |
| Contains more FatsFats | +133.3% |
| Contains more CarbsCarbs | +1534% |
| Contains more WaterWater | +660.9% |
| Contains more OtherOther | +193.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.155 g
Monounsaturated fat:
Mono. Fat
0.087 g
Polyunsaturated fat:
Poly. Fat
0.413 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.092 g
Polyunsaturated fat:
Poly. Fat
0.038 g
| Contains more Poly. FatPolyunsaturated fat | +986.8% |
| Contains less Sat. FatSaturated fat | -93.5% |
~equal in
Monounsaturated fat
~0.092g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 0.3µg | 257.5µg | 214% |
| Vitamin C | 0mg | 70mg | 78% |
| Selenium | 33.9µg | 0.9µg | 60% |
| Vitamin B1 | 0.785mg | 0.08mg | 59% |
| Folate | 183µg | 12µg | 43% |
| Iron | 4.64mg | 1.64mg | 38% |
| Vitamin B3 | 5.904mg | 0.8mg | 32% |
| Vitamin B2 | 0.494mg | 0.11mg | 30% |
| Manganese | 0.682mg | 30% | |
| Carbs | 76.31g | 4.67g | 24% |
| Vitamin A | 0µg | 151µg | 17% |
| Calories | 364kcal | 27kcal | 17% |
| Protein | 10.33g | 2.86g | 15% |
| Vitamin E | 0.06mg | 2.01mg | 13% |
| Calcium | 15mg | 115mg | 10% |
| Vitamin B6 | 0.044mg | 0.18mg | 10% |
| Potassium | 107mg | 384mg | 8% |
| Phosphorus | 108mg | 58mg | 7% |
| Vitamin B5 | 0.438mg | 0.21mg | 5% |
| Zinc | 0.7mg | 0.25mg | 4% |
| Polyunsaturated fat | 0.413g | 0.038g | 3% |
| Copper | 0.144mg | 0.165mg | 2% |
| Fiber | 2.7g | 3.2g | 2% |
| Magnesium | 22mg | 32mg | 2% |
| Choline | 10.4mg | 0.5mg | 2% |
| Saturated fat | 0.155g | 0.01g | 1% |
| Fats | 0.98g | 0.42g | 1% |
| Sodium | 2mg | 20mg | 1% |
| Net carbs | 73.61g | 1.47g | N/A |
| Sugar | 0.27g | 1.32g | N/A |
| Monounsaturated fat | 0.087g | 0.092g | 0% |
| Tryptophan | 0.127mg | 0% | |
| Threonine | 0.281mg | 0% | |
| Isoleucine | 0.357mg | 0% | |
| Leucine | 0.71mg | 0% | |
| Lysine | 0.228mg | 0% | |
| Methionine | 0.183mg | 0% | |
| Phenylalanine | 0.52mg | 0% | |
| Valine | 0.415mg | 0% | |
| Histidine | 0.23mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
46%
84%
Minerals Daily Need Coverage Score
59%
25%
Comparison summary
Which food is lower in Saturated fat?
Mustard Greens Raw is lower in Saturated fat (difference - 0.145g)
Which food is lower in glycemic index?
Mustard Greens Raw is lower in glycemic index (difference - 40)
Which food is lower in Sugar?
Flour is lower in Sugar (difference - 1.05g)
Which food contains less Sodium?
Flour contains less Sodium (difference - 18mg)
Which food is cheaper?
Flour is cheaper (difference - $0.4)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.