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Whipped cream vs. Egg white — In-Depth Nutrition Comparison

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How are whipped cream and egg whites different?

  • Whipped cream is richer in vitamin A, phosphorus, calcium, and vitamin B12, while egg whites are higher in selenium and vitamin B2.
  • Whipped cream covers your daily need for saturated fat, 69% more than egg whites.
  • Egg whites are lower in saturated fat.
  • Whipped cream has a higher glycemic index (55) than egg whites (0).

Cream, whipped, cream topping, pressurized and Egg, white, raw, fresh types were used in this article.

Infographic

Whipped cream vs Egg white infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 30% 13% 1.9% 3.3% 10% 38% 1% 0.13% 7.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.1% 14% 3% 7.7% 0.82% 6.4% 22% 1.4% 109%
Contains more CalciumCalcium +1342.9%
Contains more ZincZinc +1133.3%
Contains more PhosphorusPhosphorus +493.3%
Contains less SodiumSodium -95.2%
Contains more PotassiumPotassium +10.9%
Contains more IronIron +60%
Contains more CopperCopper +130%
Contains more ManganeseManganese +1000%
Contains more SeleniumSelenium +1328.6%
~equal in Magnesium ~11mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 63% 13% 6% 9.3% 15% 1.3% 18% 9.5% 36% 4.8% 2.3% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 1% 101% 2% 11% 1.2% 11% 0% 3% 0.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +825%
Contains more Vitamin B5Vitamin B5 +60.5%
Contains more Vitamin B6Vitamin B6 +720%
Contains more Vitamin B12Vitamin B12 +222.2%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +1427.3%
Contains more Vitamin B2Vitamin B2 +575.4%
Contains more Vitamin B3Vitamin B3 +50%
Contains more FolateFolate +33.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Whipped cream Egg white DV% diff.
Saturated fat 13.831g 0g 63%
Fats 22.22g 0.17g 34%
Selenium 1.4µg 20µg 34%
Vitamin B2 0.065mg 0.439mg 29%
Cholesterol 76mg 0mg 25%
Vitamin A 188µg 0µg 21%
Monounsaturated fat 6.418g 0g 16%
Protein 3.2g 10.9g 15%
Phosphorus 89mg 15mg 11%
Calories 257kcal 52kcal 10%
Calcium 101mg 7mg 9%
Vitamin B12 0.29µg 0.09µg 8%
Sodium 8mg 166mg 7%
Polyunsaturated fat 0.825g 0g 6%
Vitamin E 0.64mg 0mg 4%
Carbs 12.49g 0.73g 4%
Vitamin B6 0.041mg 0.005mg 3%
Choline 16.8mg 1.1mg 3%
Vitamin B1 0.037mg 0.004mg 3%
Zinc 0.37mg 0.03mg 3%
Vitamin D 16IU 0IU 2%
Vitamin B5 0.305mg 0.19mg 2%
Vitamin K 1.9µg 0µg 2%
Vitamin D 0.4µg 0µg 2%
Copper 0.01mg 0.023mg 1%
Net carbs 12.49g 0.73g N/A
Magnesium 11mg 11mg 0%
Potassium 147mg 163mg 0%
Iron 0.05mg 0.08mg 0%
Sugar 8g 0.71g N/A
Manganese 0.001mg 0.011mg 0%
Vitamin B3 0.07mg 0.105mg 0%
Folate 3µg 4µg 0%
Tryptophan 0.045mg 0.125mg 0%
Threonine 0.144mg 0.449mg 0%
Isoleucine 0.194mg 0.661mg 0%
Leucine 0.313mg 1.016mg 0%
Lysine 0.254mg 0.806mg 0%
Methionine 0.08mg 0.399mg 0%
Phenylalanine 0.154mg 0.686mg 0%
Valine 0.214mg 0.809mg 0%
Histidine 0.087mg 0.29mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 22% 12% 61%
Protein: 3.2 g
Fats: 22.22 g
Carbs: 12.49 g
Water: 61.33 g
Other: 0.76 g
11% 88%
Protein: 10.9 g
Fats: 0.17 g
Carbs: 0.73 g
Water: 87.57 g
Other: 0.63 g
Contains more FatsFats +12970.6%
Contains more CarbsCarbs +1611%
Contains more OtherOther +20.6%
Contains more ProteinProtein +240.6%
Contains more WaterWater +42.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Whipped cream - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170860/nutrients
  2. Egg white - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172183/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.