White bread vs. Soybean raw — In-Depth Nutrition Comparison
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What are the differences between white bread and soybean raw?
- The amount of copper, iron, phosphorus, manganese, folate, magnesium, potassium, vitamin B2, vitamin K, and zinc in soybean raw is higher than in white bread.
- Soybean raw's daily need coverage for copper is 173% more.
- Soybean raw has a lower glycemic index (14) than white bread (73).
We used Bread, white, commercially prepared (includes soft bread crumbs) and Soybeans, mature seeds, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +23.6% |
| Contains more MagnesiumMagnesium | +1117.4% |
| Contains more CalciumCalcium | +92.4% |
| Contains more PotassiumPotassium | +1326.2% |
| Contains more IronIron | +334.9% |
| Contains more CopperCopper | +1541.6% |
| Contains more ZincZinc | +560.8% |
| Contains more PhosphorusPhosphorus | +618.4% |
| Contains less SodiumSodium | -99.6% |
| Contains more ManganeseManganese | +369.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +194.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +286.4% |
| Contains more Vitamin B1Vitamin B1 | +64% |
| Contains more Vitamin B2Vitamin B2 | +258% |
| Contains more Vitamin B5Vitamin B5 | +47.9% |
| Contains more Vitamin B6Vitamin B6 | +333.3% |
| Contains more Vitamin KVitamin K | +23400% |
| Contains more FolateFolate | +237.8% |
| Contains more CholineCholine | +693.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
Protein:
36.49 g
Fats:
19.94 g
Carbs:
30.16 g
Water:
8.54 g
Other:
4.87 g
| Contains more CarbsCarbs | +63.9% |
| Contains more WaterWater | +326.5% |
| Contains more ProteinProtein | +312.3% |
| Contains more FatsFats | +498.8% |
| Contains more OtherOther | +146% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.698 g
Monounsaturated fat:
Mono. Fat
0.599 g
Polyunsaturated fat:
Poly. Fat
1.602 g
Saturated fat:
Sat. Fat
2.884 g
Monounsaturated fat:
Mono. Fat
4.404 g
Polyunsaturated fat:
Poly. Fat
11.255 g
| Contains less Sat. FatSaturated fat | -75.8% |
| Contains more Mono. FatMonounsaturated fat | +635.2% |
| Contains more Poly. FatPolyunsaturated fat | +602.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.101mg | 1.658mg | 173% |
| Iron | 3.61mg | 15.7mg | 151% |
| Phosphorus | 98mg | 704mg | 87% |
| Manganese | 0.536mg | 2.517mg | 86% |
| Folate | 111µg | 375µg | 66% |
| Polyunsaturated fat | 1.602g | 11.255g | 64% |
| Magnesium | 23mg | 280mg | 61% |
| Protein | 8.85g | 36.49g | 55% |
| Potassium | 126mg | 1797mg | 49% |
| Vitamin B2 | 0.243mg | 0.87mg | 48% |
| Vitamin K | 0.2µg | 47µg | 39% |
| Zinc | 0.74mg | 4.89mg | 38% |
| Vitamin B1 | 0.533mg | 0.874mg | 28% |
| Fiber | 2.7g | 9.3g | 26% |
| Fats | 3.33g | 19.94g | 26% |
| Vitamin B6 | 0.087mg | 0.377mg | 22% |
| Sodium | 490mg | 2mg | 21% |
| Vitamin B3 | 4.78mg | 1.623mg | 20% |
| Choline | 14.6mg | 115.9mg | 18% |
| Starch | 37.17g | 15% | |
| Calcium | 144mg | 277mg | 13% |
| Saturated fat | 0.698g | 2.884g | 10% |
| Monounsaturated fat | 0.599g | 4.404g | 10% |
| Calories | 266kcal | 446kcal | 9% |
| Selenium | 22µg | 17.8µg | 8% |
| Vitamin C | 0mg | 6mg | 7% |
| Carbs | 49.42g | 30.16g | 6% |
| Vitamin B5 | 0.536mg | 0.793mg | 5% |
| Vitamin E | 0.22mg | 0.85mg | 4% |
| Fructose | 2.43g | 3% | |
| Net carbs | 46.72g | 20.86g | N/A |
| Sugar | 5.67g | 7.33g | N/A |
| Vitamin A | 0µg | 1µg | 0% |
| Trans fat | 0.027g | 0g | N/A |
| Tryptophan | 0.591mg | 0% | |
| Threonine | 1.766mg | 0% | |
| Isoleucine | 1.971mg | 0% | |
| Leucine | 3.309mg | 0% | |
| Lysine | 2.706mg | 0% | |
| Methionine | 0.547mg | 0% | |
| Phenylalanine | 2.122mg | 0% | |
| Valine | 2.029mg | 0% | |
| Histidine | 1.097mg | 0% | |
| Omega-3 - EPA | 0.001g | N/A | |
| Omega-3 - ALA | 0.166g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
83%
Minerals Daily Need Coverage Score
56%
244%
Comparison summary
Which food is lower in Sugar?
White bread is lower in Sugar (difference - 1.66g)
Which food is lower in Saturated fat?
White bread is lower in Saturated fat (difference - 2.186g)
Which food is cheaper?
White bread is cheaper (difference - $3.4)
Which food contains less Sodium?
Soybean raw contains less Sodium (difference - 488mg)
Which food is lower in glycemic index?
Soybean raw is lower in glycemic index (difference - 59)
Which food is richer in minerals?
Soybean raw is relatively richer in minerals
Which food is richer in vitamins?
Soybean raw is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)