White chocolate vs. Cranberry bean raw — In-Depth Nutrition Comparison
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What are the main differences between white chocolate and cranberry bean raw?
- Cranberry bean raw has more folate, fiber, copper, iron, vitamin B1, manganese, magnesium, potassium, and phosphorus than white chocolate.
- Cranberry bean raw's daily need coverage for folate is 149% higher.
- Cranberry bean raw has 61 times less saturated fat than white chocolate. White chocolate has 19.412g of saturated fat, while cranberry bean raw has 0.316g.
We used Candies, white chocolate and Beans, cranberry (roman), mature seeds, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +56.7% |
Contains more MagnesiumMagnesium | +1200% |
Contains more PotassiumPotassium | +365.7% |
Contains more IronIron | +1983.3% |
Contains more CopperCopper | +1223.3% |
Contains more ZincZinc | +390.5% |
Contains more PhosphorusPhosphorus | +111.4% |
Contains less SodiumSodium | -93.3% |
Contains more ManganeseManganese | +11400% |
Contains more SeleniumSelenium | +182.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +32.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +1085.7% |
Contains more Vitamin B3Vitamin B3 | +95.3% |
Contains more Vitamin B5Vitamin B5 | +23% |
Contains more Vitamin B6Vitamin B6 | +451.8% |
Contains more FolateFolate | +8528.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 7µg | 604µg | 149% |
Fiber | 0.2g | 24.7g | 98% |
Saturated fat | 19.412g | 0.316g | 87% |
Copper | 0.06mg | 0.794mg | 82% |
Iron | 0.24mg | 5mg | 60% |
Vitamin B1 | 0.063mg | 0.747mg | 57% |
Fats | 32.09g | 1.23g | 47% |
Manganese | 0.008mg | 0.92mg | 40% |
Magnesium | 12mg | 156mg | 34% |
Protein | 5.87g | 23.03g | 34% |
Potassium | 286mg | 1332mg | 31% |
Phosphorus | 176mg | 372mg | 28% |
Zinc | 0.74mg | 3.63mg | 26% |
Vitamin B12 | 0.56µg | 0µg | 23% |
Monounsaturated fat | 9.097g | 0.106g | 22% |
Vitamin B6 | 0.056mg | 0.309mg | 19% |
Selenium | 4.5µg | 12.7µg | 15% |
Calories | 539kcal | 335kcal | 10% |
Vitamin K | 9.1µg | 8% | |
Cholesterol | 21mg | 0mg | 7% |
Calcium | 199mg | 127mg | 7% |
Vitamin E | 0.96mg | 6% | |
Vitamin B2 | 0.282mg | 0.213mg | 5% |
Choline | 29.5mg | 5% | |
Sodium | 90mg | 6mg | 4% |
Vitamin B3 | 0.745mg | 1.455mg | 4% |
Polyunsaturated fat | 1.013g | 0.527g | 3% |
Vitamin B5 | 0.608mg | 0.748mg | 3% |
Vitamin A | 9µg | 0µg | 1% |
Vitamin C | 0.5mg | 0mg | 1% |
Net carbs | 59.04g | 35.35g | N/A |
Carbs | 59.24g | 60.05g | 0% |
Sugar | 59g | N/A | |
Tryptophan | 0.273mg | 0% | |
Threonine | 0.969mg | 0% | |
Isoleucine | 1.017mg | 0% | |
Leucine | 1.838mg | 0% | |
Lysine | 1.58mg | 0% | |
Methionine | 0.346mg | 0% | |
Phenylalanine | 1.245mg | 0% | |
Valine | 1.205mg | 0% | |
Histidine | 0.641mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.87 g
Fats:
32.09 g
Carbs:
59.24 g
Water:
1.3 g
Other:
1.5 g
Protein:
23.03 g
Fats:
1.23 g
Carbs:
60.05 g
Water:
12.39 g
Other:
3.3 g
Contains more FatsFats | +2508.9% |
Contains more ProteinProtein | +292.3% |
Contains more WaterWater | +853.1% |
Contains more OtherOther | +120% |
~equal in
Carbs
~60.05g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.412 g
Monounsaturated fat:
Mono. Fat
9.097 g
Polyunsaturated fat:
Poly. Fat
1.013 g
Saturated fat:
Sat. Fat
0.316 g
Monounsaturated fat:
Mono. Fat
0.106 g
Polyunsaturated fat:
Poly. Fat
0.527 g
Contains more Mono. FatMonounsaturated fat | +8482.1% |
Contains more Poly. FatPolyunsaturated fat | +92.2% |
Contains less Sat. FatSaturated fat | -98.4% |