Winged bean vs. Tomato juice — In-Depth Nutrition Comparison
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A recap on differences between winged bean and tomato juice
- Winged bean is higher in copper, vitamin B1, manganese, iron, zinc, potassium, vitamin B3, and vitamin B2, yet tomato juice is higher in vitamin C and vitamin A.
- Winged bean covers your daily copper needs 149% more than tomato juice.
- Winged bean contains 13 times more zinc than tomato juice. While winged bean contains 1.39mg of zinc, tomato juice contains only 0.11mg.
Food varieties used in this article are Winged bean tuber, raw and Tomato juice, canned, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +118.2% |
| Contains more CalciumCalcium | +200% |
| Contains more PotassiumPotassium | +170% |
| Contains more IronIron | +412.8% |
| Contains more CopperCopper | +3200% |
| Contains more ZincZinc | +1163.6% |
| Contains more PhosphorusPhosphorus | +136.8% |
| Contains more ManganeseManganese | +682.4% |
| Contains more SeleniumSelenium | +40% |
| Contains less SodiumSodium | -71.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +279% |
| Contains more Vitamin B2Vitamin B2 | +91% |
| Contains more Vitamin B3Vitamin B3 | +143.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.6 g
Fats:
0.9 g
Carbs:
28.1 g
Water:
57.4 g
Other:
2 g
Protein:
0.85 g
Fats:
0.29 g
Carbs:
3.53 g
Water:
94.24 g
Other:
1.09 g
| Contains more ProteinProtein | +1264.7% |
| Contains more FatsFats | +210.3% |
| Contains more CarbsCarbs | +696% |
| Contains more OtherOther | +83.5% |
| Contains more WaterWater | +64.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.222 g
Monounsaturated fat:
Mono. Fat
0.234 g
Polyunsaturated fat:
Poly. Fat
0.174 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.027 g
| Contains more Mono. FatMonounsaturated fat | +4580% |
| Contains more Poly. FatPolyunsaturated fat | +544.4% |
| Contains less Sat. FatSaturated fat | -91.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 1.386mg | 0.042mg | 149% |
| Vitamin C | 0mg | 70.1mg | 78% |
| Vitamin B1 | 0.379mg | 0.1mg | 23% |
| Protein | 11.6g | 0.85g | 22% |
| Manganese | 0.532mg | 0.068mg | 20% |
| Iron | 2mg | 0.39mg | 20% |
| Zinc | 1.39mg | 0.11mg | 12% |
| Potassium | 586mg | 217mg | 11% |
| Carbs | 28.1g | 3.53g | 8% |
| Calories | 148kcal | 17kcal | 7% |
| Vitamin B3 | 1.64mg | 0.673mg | 6% |
| Vitamin B2 | 0.149mg | 0.078mg | 5% |
| Phosphorus | 45mg | 19mg | 4% |
| Vitamin A | 0µg | 23µg | 3% |
| Magnesium | 24mg | 11mg | 3% |
| Fiber | 0.4g | 2% | |
| Vitamin K | 2.3µg | 2% | |
| Fructose | 1.33g | 2% | |
| Vitamin E | 0.32mg | 2% | |
| Calcium | 30mg | 10mg | 2% |
| Vitamin B5 | 0.116mg | 2% | |
| Polyunsaturated fat | 0.174g | 0.027g | 1% |
| Monounsaturated fat | 0.234g | 0.005g | 1% |
| Saturated fat | 0.222g | 0.019g | 1% |
| Choline | 6.8mg | 1% | |
| Sodium | 35mg | 10mg | 1% |
| Fats | 0.9g | 0.29g | 1% |
| Net carbs | 28.1g | 3.13g | N/A |
| Sugar | 2.58g | N/A | |
| Selenium | 0.7µg | 0.5µg | 0% |
| Vitamin B6 | 0.075mg | 0.07mg | 0% |
| Folate | 19µg | 20µg | 0% |
| Tryptophan | 0.252mg | 0.006mg | 0% |
| Threonine | 0.451mg | 0.026mg | 0% |
| Isoleucine | 0.425mg | 0.017mg | 0% |
| Leucine | 0.64mg | 0.024mg | 0% |
| Lysine | 0.592mg | 0.026mg | 0% |
| Methionine | 0.143mg | 0.005mg | 0% |
| Phenylalanine | 0.451mg | 0.026mg | 0% |
| Valine | 0.599mg | 0.017mg | 0% |
| Histidine | 0.241mg | 0.014mg | 0% |
| Omega-3 - ALA | 0.005g | N/A | |
| Omega-6 - Linoleic acid | 0.022g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
26%
Minerals Daily Need Coverage Score
75%
8%
Comparison summary
Which food is richer in minerals?
Winged bean is relatively richer in minerals
Which food is lower in Sugar?
Winged bean is lower in Sugar (difference - 2.58g)
Which food contains less Sodium?
Tomato juice contains less Sodium (difference - 25mg)
Which food is lower in Saturated fat?
Tomato juice is lower in Saturated fat (difference - 0.203g)
Which food is lower in glycemic index?
Tomato juice is lower in glycemic index (difference - 1)
Which food is cheaper?
Tomato juice is cheaper (difference - $0.5)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.