Winter squash vs. Sauerkraut — In-Depth Nutrition Comparison
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Summary of differences between winter squash and sauerkraut
- Winter squash has more vitamin A; however, sauerkraut is higher in iron, vitamin K, and vitamin C.
- Winter squash covers your daily need for vitamin A, 104% more than sauerkraut.
- Winter squash has less sodium.
- The glycemic index of sauerkraut is higher.
These are the specific foods used in this comparison Squash, winter, all varieties, cooked, baked, without salt and Sauerkraut, canned, solids, and liquids.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +41.8% |
Contains more ZincZinc | +15.8% |
Contains less SodiumSodium | -99.8% |
Contains more ManganeseManganese | +23.8% |
Contains more CalciumCalcium | +36.4% |
Contains more IronIron | +234.1% |
Contains more CopperCopper | +17.1% |
Contains more SeleniumSelenium | +50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +26000% |
Contains more Vitamin B2Vitamin B2 | +204.5% |
Contains more Vitamin B3Vitamin B3 | +246.2% |
Contains more Vitamin B5Vitamin B5 | +151.6% |
Contains more Vitamin B6Vitamin B6 | +23.8% |
Contains more Vitamin CVitamin C | +53.1% |
Contains more Vitamin EVitamin E | +16.7% |
Contains more Vitamin B1Vitamin B1 | +31.3% |
Contains more Vitamin KVitamin K | +195.5% |
Contains more FolateFolate | +20% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 1mg | 661mg | 29% |
Vitamin A | 261µg | 1µg | 29% |
Iron | 0.44mg | 1.47mg | 13% |
Vitamin K | 4.4µg | 13µg | 7% |
Vitamin C | 9.6mg | 14.7mg | 6% |
Vitamin B5 | 0.234mg | 0.093mg | 3% |
Vitamin B2 | 0.067mg | 0.022mg | 3% |
Vitamin B6 | 0.161mg | 0.13mg | 2% |
Carbs | 8.85g | 4.28g | 2% |
Vitamin B3 | 0.495mg | 0.143mg | 2% |
Potassium | 241mg | 170mg | 2% |
Manganese | 0.187mg | 0.151mg | 2% |
Copper | 0.082mg | 0.096mg | 2% |
Calories | 37kcal | 19kcal | 1% |
Folate | 20µg | 24µg | 1% |
Polyunsaturated fat | 0.147g | 0.067g | 1% |
Calcium | 22mg | 30mg | 1% |
Protein | 0.89g | 0.91g | 0% |
Fats | 0.35g | 0.14g | 0% |
Net carbs | 6.05g | 1.38g | N/A |
Magnesium | 13mg | 13mg | 0% |
Sugar | 3.3g | 1.78g | N/A |
Fiber | 2.8g | 2.9g | 0% |
Zinc | 0.22mg | 0.19mg | 0% |
Phosphorus | 19mg | 20mg | 0% |
Vitamin E | 0.12mg | 0.14mg | 0% |
Selenium | 0.4µg | 0.6µg | 0% |
Vitamin B1 | 0.016mg | 0.021mg | 0% |
Saturated fat | 0.072g | 0.034g | 0% |
Choline | 10.6mg | 10.4mg | 0% |
Monounsaturated fat | 0.026g | 0.013g | 0% |
Tryptophan | 0.013mg | 0.008mg | 0% |
Threonine | 0.027mg | 0.025mg | 0% |
Isoleucine | 0.035mg | 0.021mg | 0% |
Leucine | 0.05mg | 0.029mg | 0% |
Lysine | 0.033mg | 0.031mg | 0% |
Methionine | 0.011mg | 0.009mg | 0% |
Phenylalanine | 0.035mg | 0.023mg | 0% |
Valine | 0.038mg | 0.03mg | 0% |
Histidine | 0.017mg | 0.016mg | 0% |
Fructose | 0.04g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.89 g
Fats:
0.35 g
Carbs:
8.85 g
Water:
89.21 g
Other:
0.7 g
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
Contains more FatsFats | +150% |
Contains more CarbsCarbs | +106.8% |
Contains more OtherOther | +207.1% |
~equal in
Protein
~0.91g
~equal in
Water
~92.52g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.072 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.147 g
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.067 g
Contains more Mono. FatMonounsaturated fat | +100% |
Contains more Poly. FatPolyunsaturated fat | +119.4% |
Contains less Sat. FatSaturated fat | -52.8% |