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WORTHINGTON Low Fat Veja-Links, canned, unprepared vs. Meatball — In-Depth Nutrition Comparison

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What are the differences between wORTHINGTON Low Fat Veja-Links, canned, unprepared and meatball?

  • WORTHINGTON Low Fat Veja-Links, canned, unprepared is higher in vitamin B12, vitamin B3, iron, vitamin B6, and vitamin B2, yet meatball is higher in vitamin B1, phosphorus, fiber, and zinc.
  • WORTHINGTON Low Fat Veja-Links, canned, unprepared's daily need coverage for vitamin B12 is 100% more.
  • WORTHINGTON Low Fat Veja-Links, canned, unprepared has 3 times more vitamin B3 than meatball. While wORTHINGTON Low Fat Veja-Links, canned, unprepared has 6.5mg of vitamin B3, meatball has only 2.5mg.
  • The amount of saturated fat in wORTHINGTON Low Fat Veja-Links, canned, unprepared is lower.

We used WORTHINGTON Low Fat Veja-Links, canned, unprepared and Meatballs, meatless types in this article.

Infographic

WORTHINGTON Low Fat Veja-Links, canned, unprepared vs Meatball infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 6% 6.3% 131% 0% 16% 32% 80% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 7.5% 16% 81% 235% 49% 147% 72% 0% 4.4%
Contains more IronIron +62%
Contains more CalciumCalcium +25%
Contains more PotassiumPotassium +153.5%
Contains more ZincZinc +200%
Contains more PhosphorusPhosphorus +364.9%
Contains less SodiumSodium -10.1%
~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 75% 69% 122% 0% 92% 488% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 35% 0% 235% 49% 47% 30% 46% 188% 0% 59% 48%
Contains more Vitamin B2Vitamin B2 +40.8%
Contains more Vitamin B3Vitamin B3 +160%
Contains more Vitamin B6Vitamin B6 +100%
Contains more Vitamin B12Vitamin B12 +160%
Contains more Vitamin B1Vitamin B1 +212.7%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient WORTHINGTON Low Fat Veja-Links, canned, unprepared Meatball DV% diff.
Vitamin B12 3.9µg 1.5µg 100%
Copper 0.706mg 78%
Vitamin B1 0.3mg 0.938mg 53%
Phosphorus 74mg 344mg 39%
Vitamin B3 6.5mg 2.5mg 25%
Folate 78µg 20%
Iron 3.5mg 2.16mg 17%
Choline 88.4mg 16%
Vitamin B6 0.4mg 0.2mg 15%
Fiber 1.2g 4.6g 14%
Polyunsaturated fat 2.6g 4.666g 14%
Vitamin E 1.73mg 12%
Zinc 0.6mg 1.8mg 11%
Protein 15.8g 21g 10%
Vitamin B5 0.5mg 10%
Vitamin B2 0.3mg 0.213mg 7%
Fats 4.8g 9g 6%
Calories 123kcal 197kcal 4%
Magnesium 18mg 4%
Sodium 612mg 550mg 3%
Potassium 71mg 180mg 3%
Saturated fat 0.7g 1.425g 3%
Monounsaturated fat 1.1g 2.188g 3%
Calcium 20mg 25mg 1%
Selenium 0.8µg 1%
Cholesterol 2mg 0mg 1%
Carbs 4.3g 8g 1%
Net carbs 3.1g 3.4g N/A
Sugar 0.7g 1.25g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 5% 4% 73% 2%
Protein: 15.8 g
Fats: 4.8 g
Carbs: 4.3 g
Water: 73 g
Other: 2.1 g
21% 9% 8% 58% 4%
Protein: 21 g
Fats: 9 g
Carbs: 8 g
Water: 58 g
Other: 4 g
Contains more WaterWater +25.9%
Contains more ProteinProtein +32.9%
Contains more FatsFats +87.5%
Contains more CarbsCarbs +86%
Contains more OtherOther +90.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 25% 59%
Saturated fat: Sat. Fat 0.7 g
Monounsaturated fat: Mono. Fat 1.1 g
Polyunsaturated fat: Poly. Fat 2.6 g
17% 26% 56%
Saturated fat: Sat. Fat 1.425 g
Monounsaturated fat: Mono. Fat 2.188 g
Polyunsaturated fat: Poly. Fat 4.666 g
Contains less Sat. FatSaturated fat -50.9%
Contains more Mono. FatMonounsaturated fat +98.9%
Contains more Poly. FatPolyunsaturated fat +79.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Meatball - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169067/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.