WORTHINGTON Meatless Chicken Roll, frozen, unprepared vs. Pork chop — In-Depth Nutrition Comparison
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What are the main differences between wORTHINGTON Meatless Chicken Roll, frozen, unprepared and pork chop?
- WORTHINGTON Meatless Chicken Roll, frozen, unprepared is richer in vitamin B12, iron, calcium, vitamin B1, and fiber, yet pork chop is richer in zinc and vitamin B2.
- WORTHINGTON Meatless Chicken Roll, frozen, unprepared's daily need coverage for vitamin B12 is 127% higher.
- Pork chop contains less sodium.
We used WORTHINGTON Meatless Chicken Roll, frozen, unprepared and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +385.7% |
Contains more PotassiumPotassium | +30.8% |
Contains more IronIron | +336.8% |
Contains more ZincZinc | +350% |
Contains less SodiumSodium | -83.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +42.9% |
Contains more Vitamin B12Vitamin B12 | +460.6% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +56.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 3.7µg | 0.66µg | 127% |
Selenium | 36.4µg | 66% | |
Iron | 3.8mg | 0.87mg | 37% |
Cholesterol | 1mg | 78mg | 26% |
Zinc | 0.7mg | 3.15mg | 22% |
Vitamin B5 | 1.104mg | 22% | |
Calcium | 272mg | 56mg | 22% |
Polyunsaturated fat | 4.6g | 1.894g | 18% |
Vitamin B1 | 0.7mg | 0.49mg | 18% |
Sodium | 452mg | 74mg | 16% |
Protein | 16.1g | 23.72g | 15% |
Saturated fat | 1.2g | 4.339g | 14% |
Choline | 67.5mg | 12% | |
Copper | 0.105mg | 12% | |
Fiber | 2.4g | 0g | 10% |
Fats | 8g | 14.35g | 10% |
Vitamin B2 | 0.2mg | 0.313mg | 9% |
Monounsaturated fat | 1.8g | 4.887g | 8% |
Magnesium | 20mg | 5% | |
Vitamin D | 40IU | 5% | |
Vitamin D | 1µg | 5% | |
Calories | 154kcal | 231kcal | 4% |
Vitamin B3 | 7.5mg | 7.927mg | 3% |
Potassium | 412mg | 315mg | 3% |
Vitamin E | 0.21mg | 1% | |
Vitamin B6 | 0.5mg | 0.489mg | 1% |
Carbs | 4.3g | 0g | 1% |
Net carbs | 1.9g | 0g | N/A |
Sugar | 0.8g | 0g | N/A |
Phosphorus | 243mg | 241mg | 0% |
Vitamin A | 0µg | 4µg | 0% |
Manganese | 0.01mg | 0% | |
Trans fat | 0g | 0.066g | N/A |
Tryptophan | 0.282mg | 0% | |
Threonine | 1.043mg | 0% | |
Isoleucine | 1.123mg | 0% | |
Leucine | 1.952mg | 0% | |
Lysine | 2.109mg | 0% | |
Methionine | 0.65mg | 0% | |
Phenylalanine | 0.985mg | 0% | |
Valine | 1.2mg | 0% | |
Histidine | 0.965mg | 0% | |
Omega-3 - DHA | 0.001g | N/A | |
Omega-3 - ALA | 0.065g | N/A | |
Omega-3 - DPA | 0.011g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
Omega-6 - Eicosadienoic acid | 0.065g | N/A | |
Omega-6 - Linoleic acid | 0.922g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.1 g
Fats:
8 g
Carbs:
4.3 g
Water:
68 g
Other:
3.6 g
Protein:
23.72 g
Fats:
14.35 g
Carbs:
0 g
Water:
61.45 g
Other:
0.48 g
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +650% |
Contains more ProteinProtein | +47.3% |
Contains more FatsFats | +79.4% |
~equal in
Water
~61.45g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.2 g
Monounsaturated fat:
Mono. Fat
1.8 g
Polyunsaturated fat:
Poly. Fat
4.6 g
Saturated fat:
Sat. Fat
4.339 g
Monounsaturated fat:
Mono. Fat
4.887 g
Polyunsaturated fat:
Poly. Fat
1.894 g
Contains less Sat. FatSaturated fat | -72.3% |
Contains more Poly. FatPolyunsaturated fat | +142.9% |
Contains more Mono. FatMonounsaturated fat | +171.5% |