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WORTHINGTON Meatless Chicken Roll, frozen, unprepared nutrition: calories, carbs, GI, protein, fiber, fats

*all the values are displayed for the amount of 100 grams

Top nutrition facts for WORTHINGTON Meatless Chicken Roll, frozen, unprepared

Calories  ⓘ Calories for selected serving 154 kcal
Net Carbs  ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 2 grams
Acidity (Based on PRAL)  ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. 4.7 (acidic)
TOP 9% Calcium ⓘHigher in Calcium content than 91% of foods
TOP 13% Vitamin B1 ⓘHigher in Vitamin B1 content than 87% of foods
TOP 15% Iron ⓘHigher in Iron content than 85% of foods
TOP 17% Vitamin B3 ⓘHigher in Vitamin B3 content than 83% of foods
TOP 17% Potassium ⓘHigher in Potassium content than 83% of foods

WORTHINGTON Meatless Chicken Roll, frozen, unprepared calories (kcal)

Calories for different serving sizes of wORTHINGTON Meatless Chicken Roll, frozen, unprepared Calories Weight
Calories in 100 grams 154
Calories in 1 slices , 3/8" 85 55 g

Mineral coverage chart

Calcium Calcium Iron Iron Magnesium Magnesium Phosphorus Phosphorus Potassium Potassium Sodium Sodium Zinc Zinc Copper Copper Manganese Manganese Selenium Selenium 82% 143% 0% 104% 36% 59% 19% 0% 0% 0%
Calcium: 816mg of 1,000mg 82%
Iron: 11mg of 8mg 143%
Magnesium: 0mg of 420mg 0%
Phosphorus: 729mg of 700mg 104%
Potassium: 1236mg of 3,400mg 36%
Sodium: 1356mg of 2,300mg 59%
Zinc: 2.1mg of 11mg 19%
Copper: 0mg of 1mg 0%
Manganese: 0mg of 2mg 0%
Selenium: 0µg of 55µg 0%

Mineral chart - relative view

272 mg
TOP 9%
3.8 mg
TOP 15%
412 mg
TOP 17%
452 mg
TOP 23%
243 mg
TOP 24%
0.7 mg
TOP 61%

Vitamin coverage chart

Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin C Vit. C Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Folate Folate Vitamin B12 Vit. B12 Choline Choline Vitamin K Vit. K 0% 0% 0% 0% 175% 46% 141% 0% 115% 0% 463% 0% 0%
Vitamin A: 0µg of 900µg 0%
Vitamin E: 0mg of 15mg 0%
Vitamin D: 0µg of 20µg 0%
Vitamin C: 0mg of 90mg 0%
Vitamin B1: 2.1mg of 1mg 175%
Vitamin B2: 0.6mg of 1mg 46%
Vitamin B3: 23mg of 16mg 141%
Vitamin B5: 0mg of 5mg 0%
Vitamin B6: 1.5mg of 1mg 115%
Folate: 0µg of 400µg 0%
Vitamin B12: 11µg of 2µg 463%
Choline: 0mg of 550mg 0%
Vitamin K: 0µg of 120µg 0%

Vitamin chart - relative view

0.7 mg
TOP 13%
7.5 mg
TOP 17%
3.7 µg
TOP 20%
0.5 mg
TOP 25%
0.2 mg
TOP 46%
0 mg
TOP 100%
0 µg
TOP 100%

Macronutrients chart

17% 8% 5% 67% 4%
Protein:
Daily Value: 32%
16.1 g of 50 g
16.1 g (32% of DV )
Fats:
Daily Value: 12%
8 g of 65 g
8 g (12% of DV )
Carbs:
Daily Value: 1%
4.3 g of 300 g
4.3 g (1% of DV )
Water:
Daily Value: 3%
68 g of 2,000 g
68 g (3% of DV )
Other:
3.6 g
3.6 g

Fat type information

16% 24% 61%
Saturated fat: 1.2 g
Monounsaturated fat: 1.8 g
Polyunsaturated fat: 4.6 g

Fiber content ratio for WORTHINGTON Meatless Chicken Roll, frozen, unprepared

19% 56% 26%
Sugar: 0.8 g
Fiber: 2.4 g
Other: 1.1 g

All nutrients for WORTHINGTON Meatless Chicken Roll, frozen, unprepared per 100g

Nutrient Value DV% In TOP % of foods Comparison
Vitamin A 0µg 0% 100%
Calories 154kcal 8% 59% 3.3 times more than OrangeOrange
Protein 16g 38% 32% 5.7 times more than BroccoliBroccoli
Fats 8g 12% 40% 4.2 times less than CheeseCheese
Vitamin C 0mg 0% 100% N/ALemon
Net carbs 1.9g N/A 66% 28.5 times less than ChocolateChocolate
Carbs 4.3g 1% 62% 6.6 times less than RiceRice
Cholesterol 1mg 0% 58% 373 times less than EggEgg
Calcium 272mg 27% 9% 2.2 times more than MilkMilk
Potassium 412mg 12% 17% 2.8 times more than CucumberCucumber
Iron 3.8mg 48% 15% 1.5 times more than Beef broiledBeef broiled
Sugar 0.8g N/A 68% 11.2 times less than Coca-ColaCoca-Cola
Fiber 2.4g 10% 32% Equal to OrangeOrange
Zinc 0.7mg 6% 61% 9 times less than Beef broiledBeef broiled
Phosphorus 243mg 35% 24% 1.3 times more than Chicken meatChicken meat
Sodium 452mg 20% 23% 1.1 times less than White breadWhite bread
Vitamin B1 0.7mg 58% 13% 2.6 times more than Pea rawPea raw
Vitamin B2 0.2mg 15% 46% 1.5 times more than AvocadoAvocado
Vitamin B3 7.5mg 47% 17% 1.3 times less than Turkey meatTurkey meat
Vitamin B6 0.5mg 38% 25% 4.2 times more than OatsOats
Vitamin B12 3.7µg 154% 20% 5.3 times more than PorkPork
Trans fat 0g N/A 100% N/AMargarine
Saturated fat 1.2g 6% 57% 4.9 times less than Beef broiledBeef broiled
Monounsaturated fat 1.8g N/A 55% 5.4 times less than AvocadoAvocado
Polyunsaturated fat 4.6g N/A 18% 10.3 times less than WalnutWalnut

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NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 154
% Daily Value*
12%
Total Fat 8g
5.5%
Saturated Fat 1.2g
0
Trans Fat 0g
0.33%
Cholesterol 1mg
20%
Sodium 452mg
1.4%
Total Carbohydrate 4.3g
9.6%
Dietary Fiber 2.4g
Total Sugars 0g
Includes ? g Added Sugars
Protein 16g
Vitamin D 0mcg 0

Calcium 272mg 27%

Iron 3.8mg 48%

Potassium 412mg 12%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

ⓘ  Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ok
ⓘ  Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ok
ⓘ  Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ok
ⓘ  Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sodium
ok
ⓘ  While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
ok
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.