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Yeast vs. Cheese sandwich — In-Depth Nutrition Comparison

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How are yeast and cheese sandwich different?

  • Yeast is higher than cheese sandwich in vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, fiber, zinc, and phosphorus.
  • Yeast covers your daily need for vitamin B1, 886% more than cheese sandwich.
  • Yeast contains 37 times more folate than cheese sandwich. Yeast contains 2340µg of folate, while cheese sandwich contains 64µg.
  • Yeast is lower in sodium.

Leavening agents, yeast, baker's, active dry and Crackers, wheat, sandwich, with cheese filling types were used in this article.

Infographic

Yeast vs Cheese sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 61% 27% 98% 53% 24% 164% 109% 141% 133%
Contains more PotassiumPotassium +212.1%
Contains more CopperCopper +172.5%
Contains more ZincZinc +812.6%
Contains more PhosphorusPhosphorus +66.8%
Contains less SodiumSodium -93.9%
Contains more CalciumCalcium +580%
Contains more IronIron +20.7%
Contains more ManganeseManganese +247.1%
Contains more SeleniumSelenium +207.6%
~equal in Magnesium ~54mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 7% 0% 0% 90% 99% 60% 37% 60% 15% 0% 48% 0%
Contains more Vitamin B1Vitamin B1 +2969.8%
Contains more Vitamin B2Vitamin B2 +836.8%
Contains more Vitamin B3Vitamin B3 +1162.2%
Contains more Vitamin B5Vitamin B5 +2070.4%
Contains more Vitamin B6Vitamin B6 +474.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +3556.3%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +400%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +71.4%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Yeast Cheese sandwich DV% diff.
Vitamin B1 10.99mg 0.358mg 886%
Folate 2340µg 64µg 569%
Vitamin B2 4mg 0.427mg 275%
Vitamin B5 13.5mg 0.622mg 258%
Vitamin B3 40.2mg 3.185mg 231%
Vitamin B6 1.5mg 0.261mg 95%
Fiber 26.9g 3.1g 95%
Zinc 7.94mg 0.87mg 64%
Protein 40.44g 9.8g 61%
Polyunsaturated fat 0.017g 9.166g 61%
Phosphorus 637mg 382mg 36%
Sodium 51mg 839mg 34%
Manganese 0.312mg 1.083mg 34%
Copper 0.436mg 0.16mg 31%
Selenium 7.9µg 24.3µg 30%
Fats 7.61g 25g 27%
Potassium 955mg 306mg 19%
Calcium 30mg 204mg 17%
Monounsaturated fat 4.309g 10.351g 15%
Saturated fat 1.001g 4.129g 14%
Calories 325kcal 497kcal 9%
Choline 32mg 6%
Iron 2.17mg 2.62mg 6%
Carbs 41.22g 58.2g 6%
Vitamin A 0µg 21µg 2%
Vitamin B12 0.07µg 0.12µg 2%
Cholesterol 0mg 7mg 2%
Vitamin C 0.3mg 1.5mg 1%
Net carbs 14.32g 55.1g N/A
Magnesium 54mg 54mg 0%
Vitamin K 0.4µg 0%
Tryptophan 0.54mg 0.13mg 0%
Threonine 1.99mg 0.298mg 0%
Isoleucine 1.89mg 0.383mg 0%
Leucine 2.92mg 0.698mg 0%
Lysine 3.28mg 0.344mg 0%
Methionine 0.59mg 0.167mg 0%
Phenylalanine 1.75mg 0.472mg 0%
Valine 2.31mg 0.438mg 0%
Histidine 0.91mg 0.219mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
3
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
10% 25% 58% 3% 4%
Protein: 9.8 g
Fats: 25 g
Carbs: 58.2 g
Water: 3.2 g
Other: 3.8 g
Contains more ProteinProtein +312.7%
Contains more WaterWater +58.8%
Contains more OtherOther +48.7%
Contains more FatsFats +228.5%
Contains more CarbsCarbs +41.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
17% 44% 39%
Saturated fat: Sat. Fat 4.129 g
Monounsaturated fat: Mono. Fat 10.351 g
Polyunsaturated fat: Poly. Fat 9.166 g
Contains less Sat. FatSaturated fat -75.8%
Contains more Mono. FatMonounsaturated fat +140.2%
Contains more Poly. FatPolyunsaturated fat +53817.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Cheese sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172747/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.