Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Yeast vs. Peanut butter — In-Depth Nutrition Comparison

Compare

Summary of differences between yeast and peanut butter

  • Yeast has more vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, fiber, vitamin B6, and zinc; however, peanut butter is higher in vitamin E and manganese.
  • Yeast covers your daily need for vitamin B1, 903% more than peanut butter.
  • Yeast has 27 times more folate than peanut butter. While yeast has 2340µg of folate, peanut butter has only 87µg.

These are the specific foods used in this comparison Leavening agents, yeast, baker's, active dry and Peanut butter, smooth style, without salt.

Infographic

Yeast vs Peanut butter infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 120% 15% 49% 65% 141% 68% 144% 2.2% 217% 22%
Contains more PotassiumPotassium +71.1%
Contains more IronIron +24.7%
Contains more ZincZinc +216.3%
Contains more PhosphorusPhosphorus +90.1%
Contains more SeleniumSelenium +92.7%
Contains more MagnesiumMagnesium +211.1%
Contains more CalciumCalcium +63.3%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +433.7%
~equal in Copper ~0.422mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 182% 0% 38% 44% 246% 68% 102% 0% 0.75% 65% 34%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +7226.7%
Contains more Vitamin B2Vitamin B2 +1983.3%
Contains more Vitamin B3Vitamin B3 +206.6%
Contains more Vitamin B5Vitamin B5 +1087.3%
Contains more Vitamin B6Vitamin B6 +240.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +33.3%
Contains more FolateFolate +2589.7%
Contains more Vitamin EVitamin E +∞%
Contains more CholineCholine +96.9%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Yeast Peanut butter DV% diff.
Vitamin B1 10.99mg 0.15mg 903%
Folate 2340µg 87µg 563%
Vitamin B2 4mg 0.192mg 293%
Vitamin B5 13.5mg 1.137mg 247%
Vitamin B3 40.2mg 13.112mg 169%
Fiber 26.9g 5g 88%
Polyunsaturated fat 0.017g 12.535g 83%
Vitamin B6 1.5mg 0.441mg 81%
Fats 7.61g 51.36g 67%
Vitamin E 0mg 9.1mg 61%
Manganese 0.312mg 1.665mg 59%
Monounsaturated fat 4.309g 25.941g 54%
Zinc 7.94mg 2.51mg 49%
Phosphorus 637mg 335mg 43%
Saturated fat 1.001g 10.325g 42%
Protein 40.44g 22.21g 36%
Magnesium 54mg 168mg 27%
Calories 325kcal 598kcal 14%
Potassium 955mg 558mg 12%
Selenium 7.9µg 4.1µg 7%
Choline 32mg 63mg 6%
Carbs 41.22g 22.31g 6%
Iron 2.17mg 1.74mg 5%
Vitamin B12 0.07µg 0µg 3%
Copper 0.436mg 0.422mg 2%
Calcium 30mg 49mg 2%
Sodium 51mg 17mg 1%
Starch 3.56g 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 14.32g 17.31g N/A
Sugar 0g 10.49g N/A
Vitamin K 0.4µg 0.3µg 0%
Trans fat 0.075g N/A
Tryptophan 0.54mg 0.231mg 0%
Threonine 1.99mg 0.525mg 0%
Isoleucine 1.89mg 0.616mg 0%
Leucine 2.92mg 1.546mg 0%
Lysine 3.28mg 0.681mg 0%
Methionine 0.59mg 0.265mg 0%
Phenylalanine 1.75mg 1.202mg 0%
Valine 2.31mg 0.782mg 0%
Histidine 0.91mg 0.557mg 0%
Fructose 0.12g 0%
Omega-3 - ALA 0.027g N/A
Omega-3 - Eicosatrienoic acid 0.01g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 12.215g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
4
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
22% 51% 22% 3%
Protein: 22.21 g
Fats: 51.36 g
Carbs: 22.31 g
Water: 1.23 g
Other: 2.89 g
Contains more ProteinProtein +82.1%
Contains more CarbsCarbs +84.8%
Contains more WaterWater +313%
Contains more OtherOther +95.5%
Contains more FatsFats +574.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
21% 53% 26%
Saturated fat: Sat. Fat 10.325 g
Monounsaturated fat: Mono. Fat 25.941 g
Polyunsaturated fat: Poly. Fat 12.535 g
Contains less Sat. FatSaturated fat -90.3%
Contains more Mono. FatMonounsaturated fat +502%
Contains more Poly. FatPolyunsaturated fat +73635.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Peanut butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172470/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.