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Yeast vs. Pound cake — In-Depth Nutrition Comparison

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A recap on the differences between yeast and pound cake

  • Pound cake has less vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, fiber, phosphorus, zinc, and copper.
  • Yeast covers your daily vitamin B1 needs 901% more than pound cake.
  • Pound cake contains 56 times less folate than yeast. Yeast contains 2340µg of folate, while pound cake contains 42µg.

Food varieties used in this article are Leavening agents, yeast, baker's, active dry and Cake, pound, commercially prepared, butter (includes fresh and frozen).

Infographic

Yeast vs Pound cake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 14% 13% 56% 14% 12% 60% 49% 14% 27%
Contains more MagnesiumMagnesium +575%
Contains more PotassiumPotassium +540.9%
Contains more IronIron +46.6%
Contains more CopperCopper +938.1%
Contains more ZincZinc +1746.5%
Contains more PhosphorusPhosphorus +355%
Contains less SodiumSodium -86.5%
Contains more ManganeseManganese +183.6%
Contains more SeleniumSelenium +58%
Contains more CalciumCalcium +56.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 13% 12% 43% 57% 30% 29% 8.3% 45% 4.3% 32% 36%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +6252.6%
Contains more Vitamin B2Vitamin B2 +1506.4%
Contains more Vitamin B3Vitamin B3 +2389.2%
Contains more Vitamin B5Vitamin B5 +2683.5%
Contains more Vitamin B6Vitamin B6 +4066.7%
Contains more FolateFolate +5471.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +414.3%
Contains more Vitamin KVitamin K +325%
Contains more CholineCholine +105%

All nutrients comparison - raw data values

Nutrient Yeast Pound cake DV% diff.
Vitamin B1 10.99mg 0.173mg 901%
Folate 2340µg 42µg 575%
Vitamin B2 4mg 0.249mg 289%
Vitamin B5 13.5mg 0.485mg 260%
Vitamin B3 40.2mg 1.615mg 241%
Vitamin B6 1.5mg 0.036mg 113%
Fiber 26.9g 0.6g 105%
Phosphorus 637mg 140mg 71%
Protein 40.44g 5g 71%
Zinc 7.94mg 0.43mg 68%
Copper 0.436mg 0.042mg 44%
Potassium 955mg 149mg 24%
Polyunsaturated fat 0.017g 3.419g 23%
Cholesterol 0mg 66mg 22%
Saturated fat 1.001g 4.811g 17%
Threonine 1.99mg 153mg 14%
Sodium 51mg 377mg 14%
Vitamin B12 0.07µg 0.36µg 12%
Magnesium 54mg 8mg 11%
Fats 7.61g 13.96g 10%
Manganese 0.312mg 0.11mg 9%
Iron 2.17mg 1.48mg 9%
Vitamin A 0µg 70µg 8%
Starch 17.36g 7%
Choline 32mg 65.6mg 6%
Selenium 7.9µg 5µg 5%
Carbs 41.22g 53.64g 4%
Vitamin E 0mg 0.65mg 4%
Vitamin D 0µg 0.8µg 4%
Vitamin D 0IU 34IU 4%
Monounsaturated fat 4.309g 3.02g 3%
Calcium 30mg 47mg 2%
Calories 325kcal 353kcal 1%
Vitamin K 0.4µg 1.7µg 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 14.32g 53.04g N/A
Sugar 0g 33.36g N/A
Trans fat 0.192g N/A
Tryptophan 0.54mg 0.041mg 0%
Isoleucine 1.89mg 0.204mg 0%
Leucine 2.92mg 0.397mg 0%
Lysine 3.28mg 0.198mg 0%
Methionine 0.59mg 0.117mg 0%
Phenylalanine 1.75mg 0.239mg 0%
Valine 2.31mg 0.249mg 0%
Histidine 0.91mg 0.117mg 0%
Fructose 0.33g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.007g N/A
Omega-3 - ALA 0.372g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 2.895g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
2
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
5% 14% 54% 26%
Protein: 5 g
Fats: 13.96 g
Carbs: 53.64 g
Water: 25.87 g
Other: 1.53 g
Contains more ProteinProtein +708.8%
Contains more OtherOther +269.3%
Contains more FatsFats +83.4%
Contains more CarbsCarbs +30.1%
Contains more WaterWater +409.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
2
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
43% 27% 30%
Saturated fat: Sat. Fat 4.811 g
Monounsaturated fat: Mono. Fat 3.02 g
Polyunsaturated fat: Poly. Fat 3.419 g
Contains less Sat. FatSaturated fat -79.2%
Contains more Mono. FatMonounsaturated fat +42.7%
Contains more Poly. FatPolyunsaturated fat +20011.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Pound cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172704/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.