Yolk vs. Cottage cheese — In-Depth Nutrition Comparison
Compare
What are the differences between yolk and cottage cheese?
- Yolk is richer than cottage cheese in choline, selenium, vitamin B12, vitamin B5, vitamin D, folate, iron, and phosphorus.
- Yolk's daily need coverage for cholesterol is 356% more.
- Yolk has 73 times more vitamin D than cottage cheese. While yolk has 218IU of vitamin D, cottage cheese has only 3IU.
- The amount of cholesterol in cottage cheese is lower.
We used Egg, yolk, raw, fresh and Cheese, cottage, creamed, large or small curd types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +55.4% |
| Contains more IronIron | +3800% |
| Contains more CopperCopper | +165.5% |
| Contains more ZincZinc | +475% |
| Contains more PhosphorusPhosphorus | +145.3% |
| Contains less SodiumSodium | -86.8% |
| Contains more ManganeseManganese | +2650% |
| Contains more SeleniumSelenium | +477.3% |
| Contains more MagnesiumMagnesium | +60% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +929.7% |
| Contains more Vitamin EVitamin E | +3125% |
| Contains more Vitamin DVitamin D | +5300% |
| Contains more Vitamin B1Vitamin B1 | +551.9% |
| Contains more Vitamin B2Vitamin B2 | +223.9% |
| Contains more Vitamin B5Vitamin B5 | +436.8% |
| Contains more Vitamin B6Vitamin B6 | +660.9% |
| Contains more Vitamin B12Vitamin B12 | +353.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1116.7% |
| Contains more CholineCholine | +4357.6% |
| Contains more Vitamin B3Vitamin B3 | +312.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.86 g
Fats:
26.54 g
Carbs:
3.59 g
Water:
52.31 g
Other:
1.7 g
Protein:
11.12 g
Fats:
4.3 g
Carbs:
3.38 g
Water:
79.79 g
Other:
1.41 g
| Contains more ProteinProtein | +42.6% |
| Contains more FatsFats | +517.2% |
| Contains more OtherOther | +20.6% |
| Contains more WaterWater | +52.5% |
~equal in
Carbs
~3.38g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.551 g
Monounsaturated fat:
Mono. Fat
11.738 g
Polyunsaturated fat:
Poly. Fat
4.204 g
Saturated fat:
Sat. Fat
1.718 g
Monounsaturated fat:
Mono. Fat
0.778 g
Polyunsaturated fat:
Poly. Fat
0.123 g
| Contains more Mono. FatMonounsaturated fat | +1408.7% |
| Contains more Poly. FatPolyunsaturated fat | +3317.9% |
| Contains less Sat. FatSaturated fat | -82% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.07 g
Glucose:
0.18 g
Fructose:
0.07 g
Lactose:
0.07 g
Maltose:
0.07 g
Galactose:
0.07 g
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
2.67 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
| Contains more LactoseLactose | +3714.3% |
~equal in
Starch
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol |
|
||
| Lower in Saturated fat |
|
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Cholesterol | 1085mg | 17mg | 356% |
| Choline | 820.2mg | 18.4mg | 146% |
| Selenium | 56µg | 9.7µg | 84% |
| Vitamin B12 | 1.95µg | 0.43µg | 63% |
| Vitamin B5 | 2.99mg | 0.557mg | 49% |
| Vitamin A | 381µg | 37µg | 38% |
| Saturated fat | 9.551g | 1.718g | 36% |
| Fats | 26.54g | 4.3g | 34% |
| Folate | 146µg | 12µg | 34% |
| Phosphorus | 390mg | 159mg | 33% |
| Iron | 2.73mg | 0.07mg | 33% |
| Vitamin B2 | 0.528mg | 0.163mg | 28% |
| Vitamin D | 218IU | 3IU | 27% |
| Monounsaturated fat | 11.738g | 0.778g | 27% |
| Vitamin D | 5.4µg | 0.1µg | 27% |
| Polyunsaturated fat | 4.204g | 0.123g | 27% |
| Vitamin B6 | 0.35mg | 0.046mg | 23% |
| Zinc | 2.3mg | 0.4mg | 17% |
| Vitamin E | 2.58mg | 0.08mg | 17% |
| Sodium | 48mg | 364mg | 14% |
| Vitamin B1 | 0.176mg | 0.027mg | 12% |
| Calories | 322kcal | 98kcal | 11% |
| Protein | 15.86g | 11.12g | 9% |
| Copper | 0.077mg | 0.029mg | 5% |
| Calcium | 129mg | 83mg | 5% |
| Manganese | 0.055mg | 0.002mg | 2% |
| Vitamin K | 0.7µg | 0µg | 1% |
| Magnesium | 5mg | 8mg | 1% |
| Carbs | 3.59g | 3.38g | 0% |
| Net carbs | 3.59g | 3.38g | N/A |
| Potassium | 109mg | 104mg | 0% |
| Sugar | 0.56g | 2.67g | N/A |
| Vitamin B3 | 0.024mg | 0.099mg | 0% |
| Tryptophan | 0.177mg | 0.147mg | 0% |
| Threonine | 0.687mg | 0.5mg | 0% |
| Isoleucine | 0.866mg | 0.591mg | 0% |
| Leucine | 1.399mg | 1.116mg | 0% |
| Lysine | 1.217mg | 0.934mg | 0% |
| Methionine | 0.378mg | 0.269mg | 0% |
| Phenylalanine | 0.681mg | 0.577mg | 0% |
| Valine | 0.949mg | 0.748mg | 0% |
| Histidine | 0.416mg | 0.326mg | 0% |
| Fructose | 0.07g | 0g | 0% |
| Omega-3 - EPA | 0.011g | 0g | N/A |
| Omega-3 - DHA | 0.114g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
114%
14%
Minerals Daily Need Coverage Score
73%
23%
Comparison summary
Which food is lower in Sugar?
Yolk is lower in Sugar (difference - 2.11g)
Which food contains less Sodium?
Yolk contains less Sodium (difference - 316mg)
Which food is lower in glycemic index?
Yolk is lower in glycemic index (difference - 10)
Which food is cheaper?
Yolk is cheaper (difference - $1)
Which food is richer in minerals?
Yolk is relatively richer in minerals
Which food is richer in vitamins?
Yolk is relatively richer in vitamins
Which food is lower in Cholesterol?
Cottage cheese is lower in Cholesterol (difference - 1068mg)
Which food is lower in Saturated fat?
Cottage cheese is lower in Saturated fat (difference - 7.833g)