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Yolk vs. Frozen yogurt — In-Depth Nutrition Comparison

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Important differences between yolk and frozen yogurt

  • Frozen yogurt has less choline, selenium, vitamin B12, phosphorus, vitamin D, folate, iron, and vitamin B2.
  • Yolk's daily need coverage for cholesterol is 357% more.
  • Yolk has 73 times more vitamin D than frozen yogurt. Yolk has 218IU of vitamin D, while frozen yogurt has 3IU.
  • Frozen yogurt is lower in cholesterol.
  • Frozen yogurt has a higher glycemic index than yolk.

The food varieties used in the comparison are Egg, yolk, raw, fresh and Frozen yogurts, flavors other than chocolate.

Infographic

Yolk vs Frozen yogurt infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 30% 14% 17% 3% 7.6% 38% 8.2% 0% 10%
Contains more CalciumCalcium +29%
Contains more IronIron +493.5%
Contains more CopperCopper +755.6%
Contains more ZincZinc +721.4%
Contains more PhosphorusPhosphorus +338.2%
Contains less SodiumSodium -23.8%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +2847.4%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +43.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 16% 1.8% 1.5% 10% 42% 1.3% 0% 9.2% 8.8% 0.75% 3% 13%
Contains more Vitamin AVitamin A +677.6%
Contains more Vitamin EVitamin E +2766.7%
Contains more Vitamin DVitamin D +5300%
Contains more Vitamin B1Vitamin B1 +340%
Contains more Vitamin B2Vitamin B2 +193.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +775%
Contains more Vitamin B12Vitamin B12 +2685.7%
Contains more Vitamin KVitamin K +133.3%
Contains more FolateFolate +3550%
Contains more CholineCholine +3450.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +191.7%

All nutrients comparison - raw data values

Nutrient Yolk Frozen yogurt DV% diff.
Cholesterol 1085mg 13mg 357%
Choline 820.2mg 23.1mg 145%
Selenium 56µg 1.9µg 98%
Vitamin B12 1.95µg 0.07µg 78%
Vitamin B5 2.99mg 60%
Phosphorus 390mg 89mg 43%
Vitamin A 381µg 49µg 37%
Folate 146µg 4µg 36%
Fats 26.54g 3.6g 35%
Saturated fat 9.551g 2.326g 33%
Iron 2.73mg 0.46mg 28%
Vitamin D 5.4µg 0.1µg 27%
Vitamin B2 0.528mg 0.18mg 27%
Vitamin D 218IU 3IU 27%
Monounsaturated fat 11.738g 0.986g 27%
Polyunsaturated fat 4.204g 0.1g 27%
Protein 15.86g 3g 26%
Vitamin B6 0.35mg 0.04mg 24%
Zinc 2.3mg 0.28mg 18%
Vitamin E 2.58mg 0.09mg 17%
Vitamin B1 0.176mg 0.04mg 11%
Calories 322kcal 127kcal 10%
Copper 0.077mg 0.009mg 8%
Carbs 3.59g 21.6g 6%
Calcium 129mg 100mg 3%
Manganese 0.055mg 2%
Sodium 48mg 63mg 1%
Potassium 109mg 156mg 1%
Magnesium 5mg 10mg 1%
Vitamin C 0mg 0.7mg 1%
Net carbs 3.59g 21.6g N/A
Sugar 0.56g 19.92g N/A
Vitamin B3 0.024mg 0.07mg 0%
Vitamin K 0.7µg 0.3µg 0%
Tryptophan 0.177mg 0%
Threonine 0.687mg 0%
Isoleucine 0.866mg 0%
Leucine 1.399mg 0%
Lysine 1.217mg 0%
Methionine 0.378mg 0%
Phenylalanine 0.681mg 0%
Valine 0.949mg 0%
Histidine 0.416mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.011g 0g N/A
Omega-3 - DHA 0.114g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yolk
3
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
3% 4% 22% 71%
Protein: 3 g
Fats: 3.6 g
Carbs: 21.6 g
Water: 71.2 g
Other: 0.6 g
Contains more ProteinProtein +428.7%
Contains more FatsFats +637.2%
Contains more OtherOther +183.3%
Contains more CarbsCarbs +501.7%
Contains more WaterWater +36.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yolk
2
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
68% 29% 3%
Saturated fat: Sat. Fat 2.326 g
Monounsaturated fat: Mono. Fat 0.986 g
Polyunsaturated fat: Poly. Fat 0.1 g
Contains more Mono. FatMonounsaturated fat +1090.5%
Contains more Poly. FatPolyunsaturated fat +4104%
Contains less Sat. FatSaturated fat -75.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients
  2. Frozen yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168105/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.