Yolk vs. Marinara sauce — In-Depth Nutrition Comparison
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Differences between Yolk and Marinara sauce
- Marinara sauce contains less Choline, Selenium, Vitamin B12, Phosphorus, Vitamin A RAE, Vitamin D, Vitamin B2, and Folate than Yolk.
- Yolk's daily need coverage for Cholesterol is 361% higher.
- The amount of Cholesterol in Marinara sauce is lower.
The food types used in this comparison are Egg, yolk, raw, fresh and Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+377.8%
Contains
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Iron
+250%
Contains
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Phosphorus
+1047.1%
Contains
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Zinc
+1050%
Contains
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Selenium
+4990.9%
Contains
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Magnesium
+260%
Contains
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Potassium
+192.7%
Contains
less
Sodium
-37.5%
Contains
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Manganese
+149.1%
Equal in Copper - 0.081
Contains
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Calcium
+377.8%
Contains
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Iron
+250%
Contains
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Phosphorus
+1047.1%
Contains
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Zinc
+1050%
Contains
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Selenium
+4990.9%
Contains
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Magnesium
+260%
Contains
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Potassium
+192.7%
Contains
less
Sodium
-37.5%
Contains
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Manganese
+149.1%
Equal in Copper - 0.081
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+121.8%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+633.3%
Contains
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Vitamin B2
+765.6%
Contains
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Vitamin B6
+102.3%
Contains
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Folate
+1023.1%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B3
+16220.8%
Contains
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Vitamin K
+1885.7%
Equal in Vitamin E - 2.4
Contains
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Vitamin A
+121.8%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+633.3%
Contains
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Vitamin B2
+765.6%
Contains
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Vitamin B6
+102.3%
Contains
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Folate
+1023.1%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B3
+16220.8%
Contains
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Vitamin K
+1885.7%
Equal in Vitamin E - 2.4
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+1024.8%
Contains
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Fats
+1693.2%
Contains
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Carbs
+124.5%
Contains
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Water
+67.1%
Equal in Other - 1.66
Protein:
15.86 g
Fats:
26.54 g
Carbs:
3.59 g
Water:
52.31 g
Other:
1.7 g
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
Contains
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Protein
+1024.8%
Contains
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Fats
+1693.2%
Contains
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Carbs
+124.5%
Contains
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Water
+67.1%
Equal in Other - 1.66
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+3013.5%
Contains
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Polyunsaturated fat
+727.6%
Contains
less
Saturated Fat
-98.2%
Saturated Fat:
9.551 g
Monounsaturated Fat:
11.738 g
Polyunsaturated fat:
4.204 g
Saturated Fat:
0.17 g
Monounsaturated Fat:
0.377 g
Polyunsaturated fat:
0.508 g
Contains
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Monounsaturated Fat
+3013.5%
Contains
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Polyunsaturated fat
+727.6%
Contains
less
Saturated Fat
-98.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.59g | 6.26g |
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| Protein | 15.86g | 1.41g |
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| Fats | 26.54g | 1.48g |
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| Carbs | 3.59g | 8.06g |
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| Calories | 322kcal | 51kcal |
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| Fructose | 0.07g |
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| Sugar | 0.56g | 5.5g |
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| Fiber | 0g | 1.8g |
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| Calcium | 129mg | 27mg |
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| Iron | 2.73mg | 0.78mg |
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| Magnesium | 5mg | 18mg |
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| Phosphorus | 390mg | 34mg |
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| Potassium | 109mg | 319mg |
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| Sodium | 48mg | 30mg |
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| Zinc | 2.3mg | 0.2mg |
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| Copper | 0.077mg | 0.081mg |
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| Manganese | 0.055mg | 0.137mg |
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| Selenium | 56µg | 1.1µg |
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| Vitamin A | 1442IU | 650IU |
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| Vitamin A RAE | 381µg | 33µg |
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| Vitamin E | 2.58mg | 2.4mg |
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| Vitamin D | 218IU | 0IU |
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| Vitamin D | 5.4µg | 0µg |
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| Vitamin C | 0mg | 2mg |
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| Vitamin B1 | 0.176mg | 0.024mg |
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| Vitamin B2 | 0.528mg | 0.061mg |
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| Vitamin B3 | 0.024mg | 3.917mg |
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| Vitamin B5 | 2.99mg |
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| Vitamin B6 | 0.35mg | 0.173mg |
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| Folate | 146µg | 13µg |
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| Vitamin B12 | 1.95µg | 0µg |
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| Vitamin K | 0.7µg | 13.9µg |
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| Tryptophan | 0.177mg |
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| Threonine | 0.687mg |
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| Isoleucine | 0.866mg |
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| Leucine | 1.399mg |
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| Lysine | 1.217mg |
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| Methionine | 0.378mg |
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| Phenylalanine | 0.681mg |
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| Valine | 0.949mg |
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| Histidine | 0.416mg |
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| Cholesterol | 1085mg | 2mg |
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| Saturated Fat | 9.551g | 0.17g |
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| Omega-3 - DHA | 0.114g | 0g |
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| Omega-3 - EPA | 0.011g | 0g |
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| Monounsaturated Fat | 11.738g | 0.377g |
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| Polyunsaturated fat | 4.204g | 0.508g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
90%
23%
Minerals Daily Need Coverage Score
73%
15%
Comparison summary
Which food is lower in Sugar?
Yolk is lower in Sugar (difference - 4.94g)
Which food is richer in vitamins?
Yolk is relatively richer in vitamins
Which food contains less Sodium?
Marinara sauce contains less Sodium (difference - 18mg)
Which food is lower in Cholesterol?
Marinara sauce is lower in Cholesterol (difference - 1083mg)
Which food is lower in Saturated Fat?
Marinara sauce is lower in Saturated Fat (difference - 9.381g)
Which food is lower in glycemic index?
Marinara sauce is lower in glycemic index (difference - 0)
Which food is cheaper?
Marinara sauce is cheaper (difference - $1)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.