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Nuts, coconut meat, dried (desiccated), toasted nutrition: calories, carbs, GI, protein, fiber, fats

*all the values are displayed for the amount of 100 grams

Top nutrition facts for Nuts, coconut meat, dried (desiccated), toasted

Nuts, coconut meat, dried (desiccated), toasted
Calories  ⓘ Calories for selected serving 592 kcal
Net Carbs  ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 44 grams
Acidity (Based on PRAL)  ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. -4 (alkaline)
TOP 3% Calories ⓘHigher in Calories content than 97% of foods
TOP 4% Saturated fat ⓘHigher in Saturated fat content than 96% of foods
TOP 4% Fats ⓘHigher in Fats content than 96% of foods
TOP 11% Potassium ⓘHigher in Potassium content than 89% of foods
TOP 15% Magnesium ⓘHigher in Magnesium content than 85% of foods

Nuts, coconut meat, dried (desiccated), toasted calories (kcal)

Calories for different serving sizes of nuts, coconut meat, dried (desiccated), toasted Calories Weight
Calories in 100 grams 592
Calories in 1 oz 168 28.35 g

Mineral coverage chart

Calcium Calcium Iron Iron Magnesium Magnesium Phosphorus Phosphorus Potassium Potassium Sodium Sodium Zinc Zinc Copper Copper Manganese Manganese Selenium Selenium 8.1% 127% 66% 90% 49% 4.8% 56% 271% 365% 0%
Calcium: 81mg of 1,000mg 8.1%
Iron: 10mg of 8mg 127%
Magnesium: 276mg of 420mg 66%
Phosphorus: 633mg of 700mg 90%
Potassium: 1662mg of 3,400mg 49%
Sodium: 111mg of 2,300mg 4.8%
Zinc: 6.2mg of 11mg 56%
Copper: 2.4mg of 1mg 271%
Manganese: 8.4mg of 2mg 365%
Selenium: 0µg of 55µg 0%

Mineral chart - relative view

554 mg
TOP 11%
92 mg
TOP 15%
3.4 mg
TOP 17%
0.81 mg
TOP 17%
2.8 mg
TOP 27%
211 mg
TOP 33%
2.1 mg
TOP 39%
27 mg
TOP 46%
37 mg
TOP 76%

Vitamin coverage chart

Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin C Vit. C Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Folate Folate Vitamin B12 Vit. B12 Choline Choline Vitamin K Vit. K 0% 0% 0% 5% 15% 24% 12% 49% 71% 6.8% 0% 0% 0%
Vitamin A: 0µg of 900µg 0%
Vitamin E: 0mg of 15mg 0%
Vitamin D: 0µg of 20µg 0%
Vitamin C: 4.5mg of 90mg 5%
Vitamin B1: 0.18mg of 1mg 15%
Vitamin B2: 0.31mg of 1mg 24%
Vitamin B3: 1.8mg of 16mg 12%
Vitamin B5: 2.5mg of 5mg 49%
Vitamin B6: 0.92mg of 1mg 71%
Folate: 27µg of 400µg 6.8%
Vitamin B12: 0µg of 2µg 0%
Choline: 0mg of 550mg 0%
Vitamin K: 0µg of 120µg 0%

Vitamin chart - relative view

1.5 mg
TOP 38%
0.31 mg
TOP 39%
0.82 mg
TOP 41%
9 µg
TOP 65%
0.06 mg
TOP 66%
0.1 mg
TOP 68%
0.62 mg
TOP 76%
0 µg
TOP 100%
0 µg
TOP 100%
0 µg
TOP 100%

Macronutrients chart

6% 46% 44% 3%
Protein:
Daily Value: 11%
5.3 g of 50 g
5.3 g (11% of DV )
Fats:
Daily Value: 72%
47 g of 65 g
47 g (72% of DV )
Carbs:
Daily Value: 15%
44.4 g of 300 g
44.4 g (15% of DV )
Water:
Daily Value: 0%
1 g of 2,000 g
1 g (0% of DV )
Other:
2.3 g
2.3 g

Protein quality breakdown

Tryptophan Tryptophan Threonine Threonine Isoleucine Isoleucine Leucine Leucine Lysine Lysine Methionine Methionine Phenylalanine Phenylalanine Valine Valine Histidine Histidine 66% 55% 45% 43% 33% 28% 46% 53% 52%
Tryptophan: 186mg of 280mg 66%
Threonine: 579mg of 1,050mg 55%
Isoleucine: 624mg of 1,400mg 45%
Leucine: 1179mg of 2,730mg 43%
Lysine: 702mg of 2,100mg 33%
Methionine: 297mg of 1,050mg 28%
Phenylalanine: 807mg of 1,750mg 46%
Valine: 963mg of 1,820mg 53%
Histidine: 366mg of 700mg 52%

Fat type information

94% 5%
Saturated fat: 42 g
Monounsaturated fat: 2 g
Polyunsaturated fat: 0.51 g

All nutrients for Nuts, coconut meat, dried (desiccated), toasted per 100g

Nutrient Value DV% In TOP % of foods Comparison
Vitamin A 0µg 0% 100%
Calories 592kcal 30% 3% 12.6 times more than OrangeOrange
Protein 5.3g 13% 60% 1.9 times more than BroccoliBroccoli
Fats 47g 72% 4% 1.4 times more than CheeseCheese
Vitamin C 1.5mg 2% 38% 35.3 times less than LemonLemon
Net carbs 44g N/A 21% 1.2 times less than ChocolateChocolate
Carbs 44g 15% 23% 1.6 times more than RiceRice
Cholesterol 0mg 0% 100% N/AEgg
Vitamin D 0µg 0% 100% N/AEgg
Magnesium 92mg 22% 15% 1.5 times less than AlmondsAlmonds
Calcium 27mg 3% 46% 4.6 times less than MilkMilk
Potassium 554mg 16% 11% 3.8 times more than CucumberCucumber
Iron 3.4mg 42% 17% 1.3 times more than Beef broiledBeef broiled
Copper 0.81mg 90% 17% 5.7 times more than ShiitakeShiitake
Zinc 2.1mg 19% 39% 3.1 times less than Beef broiledBeef broiled
Phosphorus 211mg 30% 33% 1.2 times more than Chicken meatChicken meat
Sodium 37mg 2% 76% 13.2 times less than White breadWhite bread
Manganese 2.8mg 122% 27%
Vitamin B1 0.06mg 5% 66% 4.4 times less than Pea rawPea raw
Vitamin B2 0.1mg 8% 68% 1.3 times less than AvocadoAvocado
Vitamin B3 0.62mg 4% 76% 15.5 times less than Turkey meatTurkey meat
Vitamin B5 0.82mg 16% 41% 1.4 times less than Sunflower seedsSunflower seeds
Vitamin B6 0.31mg 24% 39% 2.6 times more than OatsOats
Vitamin B12 0µg 0% 100% N/APork
Folate 9µg 2% 65% 6.8 times less than Brussels sproutsBrussels sprouts
Saturated fat 42g 208% 4% 7.1 times more than Beef broiledBeef broiled
Monounsaturated fat 2g N/A 53% 4.9 times less than AvocadoAvocado
Polyunsaturated fat 0.51g N/A 61% 91.8 times less than WalnutWalnut
Tryptophan 0.06mg 0% 84% 4.9 times less than Chicken meatChicken meat
Threonine 0.19mg 0% 84% 3.7 times less than Beef broiledBeef broiled
Isoleucine 0.21mg 0% 85% 4.4 times less than Salmon rawSalmon raw
Leucine 0.39mg 0% 84% 6.2 times less than Tuna BluefinTuna Bluefin
Lysine 0.23mg 0% 84% 1.9 times less than TofuTofu
Methionine 0.1mg 0% 83% Equal to QuinoaQuinoa
Phenylalanine 0.27mg 0% 83% 2.5 times less than EggEgg
Valine 0.32mg 0% 82% 6.3 times less than Soybean rawSoybean raw
Histidine 0.12mg 0% 84% 6.1 times less than Turkey meatTurkey meat

Check out similar food or compare with current

NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 592
% Daily Value*
72%
Total Fat 47g
189%
Saturated Fat 42g
0
Trans Fat 0g
0
Cholesterol 0mg
1.6%
Sodium 37mg
15%
Total Carbohydrate 44g
0
Dietary Fiber 0g
Total Sugars 0g
Includes ? g Added Sugars
Protein 5.3g
Vitamin D 0mcg 0

Calcium 27mg 2.7%

Iron 3.4mg 42%

Potassium 554mg 16%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

ⓘ  Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ok
ⓘ  Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ok
ⓘ  Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
limit break
ⓘ  Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sodium
ok
ⓘ  While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
ok

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/170579/nutrients

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.