Vitamin K in raisin bread
Value (per 100 g)
1.7 µg
Position
DV
Raisin bread Vitamin K content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Vitamin K for different serving sizes of Raisin bread
| Vitamin K | Weight | |
|---|---|---|
| Vitamin K in 100 grams | 1.7 µg | 100 g |
| Vitamin K in 1 slice, thin | 0.39 µg | 23 g |
| Vitamin K in 1 slice | 0.44 µg | 26 g |
| Vitamin K in 1 oz | 0.48 µg | 28.35 g |
| Vitamin K in 1 slice, large | 0.54 µg | 32 g |
Vitamin K for different varieties of Raisin bread
| Vitamin K | Weight | |
|---|---|---|
| Bread, raisin, enriched (this food) | 1.7 µg | 100 g |
| Bread, reduced-calorie, wheat | 0.2 µg | 100 g |
| Bread, reduced-calorie, rye | 0.6 µg | 100 g |
| Bread, reduced-calorie, white | 0.6 µg | 100 g |
| Bread, reduced-calorie, oat bran | 1.7 µg | 100 g |
| Bread, raisin, enriched, toasted | 1.9 µg | 100 g |
| Bread, reduced-calorie, oat bran, toasted | 2 µg | 100 g |
