How are acorns and macadamia different? Acorns are higher in vitamin B6 and folate; however, macadamia is richer in manganese, vitamin B1, iron, magnesium, phosphorus, copper, and zinc. Daily need coverage for manganese for macadamia is 121% higher. Acorns contain 8 times more folate than macadamia. While acorns contain 87µg of folate, macadamia contains only 11µg. Acorns have less saturated fat. Nuts, acorns, raw and Nuts, macadamia nuts, raw are the varieties used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
44%
12%
48%
30%
207%
14%
34%
0%
174%
0%
8
100 g
300 g
1 oz (10-12 kernels) - 28.35g 1 cup, whole or halves - 134g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
93%
26%
32%
138%
252%
35%
81%
0.65%
539%
20%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
0%
28%
27%
34%
43%
122%
0%
0%
65%
5
100 g
300 g
1 oz (10-12 kernels) - 28.35g 1 cup, whole or halves - 134g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
4%
0%
0%
11%
299%
37%
46%
45%
63%
0%
0%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
1.337mg
4.131mg
121%
Monounsaturated fat
15.109g
58.877g
109%
Vitamin B1
0.112mg
1.195mg
90%
Fats
23.86g
75.77g
80%
Saturated fat
3.102g
12.061g
41%
Iron
0.79mg
3.69mg
36%
Fiber
8.6g
34%
Polyunsaturated fat
4.596g
1.502g
21%
Vitamin B6
0.528mg
0.275mg
19%
Folate
87µg
11µg
19%
Calories
387kcal
718kcal
17%
Magnesium
62mg
130mg
16%
Phosphorus
79mg
188mg
16%
Copper
0.621mg
0.756mg
15%
Carbs
40.75g
13.82g
9%
Zinc
0.51mg
1.3mg
7%
Selenium
3.6µg
7%
Potassium
539mg
368mg
5%
Protein
6.15g
7.91g
4%
Calcium
41mg
85mg
4%
Vitamin E
0.54mg
4%
Vitamin B3
1.827mg
2.473mg
4%
Vitamin B2
0.118mg
0.162mg
3%
Vitamin C
0mg
1.2mg
1%
Vitamin B5
0.715mg
0.758mg
1%
Protein per 100 calories
1.6g
1.1g
N/A
Calories per 10 g protein
629kcal
908kcal
N/A
Weight per 100 calories
26g
14g
N/A
Unsaturated / Saturated Fat ratio
6.4
5
N/A
Net carbs
40.75g
5.22g
N/A
Sugar
4.57g
N/A
Starch
1.05g
0%
Sodium
0mg
5mg
0%
Vitamin A
2µg
0µg
0%
Tryptophan
0.074mg
0.067mg
0%
Threonine
0.236mg
0.37mg
0%
Isoleucine
0.285mg
0.314mg
0%
Leucine
0.489mg
0.602mg
0%
Lysine
0.384mg
0.018mg
0%
Methionine
0.103mg
0.023mg
0%
Phenylalanine
0.269mg
0.665mg
0%
Valine
0.345mg
0.363mg
0%
Histidine
0.17mg
0.195mg
0%
Fructose
0.07g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
6%
24%
41%
28%
Protein:
6.15 g
Fats:
23.86 g
Carbs:
40.75 g
Water:
27.9 g
Other:
1.34 g
2
8%
76%
14%
Protein:
7.91 g
Fats:
75.77 g
Carbs:
13.82 g
Water:
1.36 g
Other:
1.14 g
Contains
more
Carbs Carbs
+194.9%
Contains
more
Water Water
+1951.5%
Contains
more
Other Other
+17.5%
Contains
more
Protein Protein
+28.6%
Contains
more
Fats Fats
+217.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
14%
66%
20%
Saturated fat:
Sat. Fat
3.102 g
Monounsaturated fat:
Mono. Fat
15.109 g
Polyunsaturated fat:
Poly. Fat
4.596 g
1
17%
81%
2%
Saturated fat:
Sat. Fat
12.061 g
Monounsaturated fat:
Mono. Fat
58.877 g
Polyunsaturated fat:
Poly. Fat
1.502 g
Contains
less
Sat. Fat Saturated fat
-74.3%
Contains
more
Poly. Fat Polyunsaturated fat
+206%
Contains
more
Mono. Fat Monounsaturated fat
+289.7%