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Basil vs. Oregano — In-Depth Nutrition Comparison

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Differences between basil and oregano

  • Basil has more vitamin A, while oregano has more iron, vitamin K, manganese, fiber, calcium, vitamin E, vitamin B6, magnesium, and folate.
  • Oregano's daily need coverage for iron is 420% higher.
  • Oregano contains 3 times less vitamin A than basil. Basil contains 5275 IU of vitamin A, while oregano contains 1701 IU.
  • Oregano has a lower glycemic index. The glycemic index of oregano is 5, while the glycemic index of basil is 70.

The food types used in this comparison are Basil, fresh and Spices, oregano, dried.

Infographic

Basil vs Oregano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Basil
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 53% 26% 119% 128% 22% 24% 0.52% 150% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 193% 479% 111% 1380% 211% 73% 63% 3.3% 651% 25%
Contains less SodiumSodium -84%
Contains more MagnesiumMagnesium +321.9%
Contains more CalciumCalcium +802.3%
Contains more PotassiumPotassium +327.1%
Contains more IronIron +1060.9%
Contains more CopperCopper +64.4%
Contains more ZincZinc +232.1%
Contains more PhosphorusPhosphorus +164.3%
Contains more ManganeseManganese +334.7%
Contains more SeleniumSelenium +1400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Basil
2
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 60% 0% 88% 16% 8.5% 18% 17% 13% 36% 0% 1037% 51%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 7.7% 0% 28% 365% 44% 122% 87% 55% 241% 0% 1554% 178%
Contains more Vitamin CVitamin C +682.6%
Contains more Vitamin AVitamin A +210.6%
Contains more Vitamin EVitamin E +2182.5%
Contains more Vitamin B1Vitamin B1 +420.6%
Contains more Vitamin B2Vitamin B2 +594.7%
Contains more Vitamin B3Vitamin B3 +414.4%
Contains more Vitamin B5Vitamin B5 +340.7%
Contains more Vitamin B6Vitamin B6 +573.5%
Contains more Vitamin KVitamin K +49.9%
Contains more FolateFolate +248.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Basil Oregano DV% diff.
Iron 3.17mg 36.8mg 420%
Vitamin K 414.8µg 621.7µg 172%
Manganese 1.148mg 4.99mg 167%
Fiber 1.6g 42.5g 164%
Calcium 177mg 1597mg 142%
Vitamin E 0.8mg 18.26mg 116%
Vitamin B6 0.155mg 1.044mg 68%
Magnesium 64mg 270mg 49%
Folate 68µg 237µg 42%
Vitamin B2 0.076mg 0.528mg 35%
Potassium 295mg 1260mg 28%
Copper 0.385mg 0.633mg 28%
Vitamin B3 0.902mg 4.64mg 23%
Carbs 2.65g 68.92g 22%
Vitamin A 264µg 85µg 20%
Vitamin C 18mg 2.3mg 17%
Zinc 0.81mg 2.69mg 17%
Vitamin B5 0.209mg 0.921mg 14%
Phosphorus 56mg 148mg 13%
Calories 23kcal 265kcal 12%
Protein 3.15g 9g 12%
Vitamin B1 0.034mg 0.177mg 12%
Selenium 0.3µg 4.5µg 8%
Saturated fat 0.041g 1.551g 7%
Polyunsaturated fat 0.389g 1.369g 7%
Fats 0.64g 4.28g 6%
Choline 11.4mg 32.3mg 4%
Monounsaturated fat 0.088g 0.716g 2%
Sodium 4mg 25mg 1%
Fructose 0.02g 1.13g 1%
Protein per 100 calories 14g 3.4g N/A
Calories per 10 g protein 73kcal 294kcal N/A
Weight per 100 calories 435g 38g N/A
Unsaturated / Saturated Fat ratio 12 1.3 N/A
Net carbs 1.05g 26.42g N/A
Sugar 0.3g 4.09g N/A
Tryptophan 0.039mg 0.203mg 0%
Threonine 0.104mg 0.322mg 0%
Isoleucine 0.104mg 0.441mg 0%
Leucine 0.191mg 0.78mg 0%
Lysine 0.11mg 0.5mg 0%
Methionine 0.036mg 0.127mg 0%
Phenylalanine 0.13mg 0.449mg 0%
Valine 0.127mg 0.585mg 0%
Histidine 0.051mg 0.144mg 0%
Omega-3 - ALA 0.621g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Basil
1
3% 3% 92%
Protein: 3.15 g
Fats: 0.64 g
Carbs: 2.65 g
Water: 92.06 g
Other: 1.5 g
9% 4% 69% 10% 8%
Protein: 9 g
Fats: 4.28 g
Carbs: 68.92 g
Water: 9.93 g
Other: 7.87 g
Contains more WaterWater +827.1%
Contains more ProteinProtein +185.7%
Contains more FatsFats +568.8%
Contains more CarbsCarbs +2500.8%
Contains more OtherOther +424.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Basil
1
8% 17% 75%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.389 g
43% 20% 38%
Saturated fat: Sat. Fat 1.551 g
Monounsaturated fat: Mono. Fat 0.716 g
Polyunsaturated fat: Poly. Fat 1.369 g
Contains less Sat. FatSaturated fat -97.4%
Contains more Mono. FatMonounsaturated fat +713.6%
Contains more Poly. FatPolyunsaturated fat +251.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Basil
1
6% 6% 87%
Starch: 0 g
Sucrose: 0 g
Glucose: 0.02 g
Fructose: 0.02 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.27 g
22% 46% 28% 4%
Starch: 0 g
Sucrose: 0.91 g
Glucose: 1.9 g
Fructose: 1.13 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.15 g
Contains more GalactoseGalactose +80%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +9400%
Contains more FructoseFructose +5550%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Basil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172232/nutrients
  2. Oregano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.