Cranberry bean raw vs. Kidney beans raw — In-Depth Nutrition Comparison
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What are the main differences between cranberry bean raw and kidney beans raw?
- Cranberry bean raw is richer in folate, vitamin B1, selenium, and zinc, while kidney beans raw is higher in iron, copper, and vitamin B6.
- Cranberry bean raw's daily need coverage for folate is 53% higher.
- Kidney beans raw has 4 times less selenium than cranberry bean raw. Cranberry bean raw has 12.7µg of selenium, while kidney beans raw has 3.2µg.
- Cranberry bean raw has a higher glycemic index (35) than kidney beans raw (22).
We used Beans, cranberry (roman), mature seeds, raw and Beans, kidney, all types, mature seeds, raw types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +11.4% |
| Contains more ZincZinc | +30.1% |
| Contains less SodiumSodium | -75% |
| Contains more SeleniumSelenium | +296.9% |
| Contains more CalciumCalcium | +12.6% |
| Contains more IronIron | +64% |
| Contains more CopperCopper | +20.7% |
| Contains more ManganeseManganese | +11% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +41.2% |
| Contains more FolateFolate | +53.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +41.6% |
| Contains more Vitamin B6Vitamin B6 | +28.5% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Folate | 604µg | 394µg | 53% |
| Iron | 5mg | 8.2mg | 40% |
| Copper | 0.794mg | 0.958mg | 18% |
| Vitamin B1 | 0.747mg | 0.529mg | 18% |
| Selenium | 12.7µg | 3.2µg | 17% |
| Vitamin K | 19µg | 16% | |
| Zinc | 3.63mg | 2.79mg | 8% |
| Vitamin B6 | 0.309mg | 0.397mg | 7% |
| Vitamin C | 0mg | 4.5mg | 5% |
| Phosphorus | 372mg | 407mg | 5% |
| Magnesium | 156mg | 140mg | 4% |
| Manganese | 0.92mg | 1.021mg | 4% |
| Vitamin B3 | 1.455mg | 2.06mg | 4% |
| Calcium | 127mg | 143mg | 2% |
| Potassium | 1332mg | 1406mg | 2% |
| Protein | 23.03g | 23.58g | 1% |
| Fats | 1.23g | 0.83g | 1% |
| Fiber | 24.7g | 24.9g | 1% |
| Sodium | 6mg | 24mg | 1% |
| Vitamin E | 0.22mg | 1% | |
| Vitamin B5 | 0.748mg | 0.78mg | 1% |
| Saturated fat | 0.316g | 0.12g | 1% |
| Calories | 335kcal | 333kcal | 0% |
| Protein per 100 calories | 6.9g | 7.1g | N/A |
| Calories per 10 g protein | 145kcal | 141kcal | N/A |
| Weight per 100 calories | 30g | 30g | N/A |
| Net carbs | 35.35g | 35.11g | N/A |
| Carbs | 60.05g | 60.01g | 0% |
| Sugar | 2.23g | N/A | |
| Vitamin B2 | 0.213mg | 0.219mg | 0% |
| Monounsaturated fat | 0.106g | 0.064g | 0% |
| Polyunsaturated fat | 0.527g | 0.457g | 0% |
| Tryptophan | 0.273mg | 0.279mg | 0% |
| Threonine | 0.969mg | 0.992mg | 0% |
| Isoleucine | 1.017mg | 1.041mg | 0% |
| Leucine | 1.838mg | 1.882mg | 0% |
| Lysine | 1.58mg | 1.618mg | 0% |
| Methionine | 0.346mg | 0.355mg | 0% |
| Phenylalanine | 1.245mg | 1.275mg | 0% |
| Valine | 1.205mg | 1.233mg | 0% |
| Histidine | 0.641mg | 0.656mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.03 g
Fats:
1.23 g
Carbs:
60.05 g
Water:
12.39 g
Other:
3.3 g
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
| Contains more FatsFats | +48.2% |
~equal in
Protein
~23.58g
~equal in
Carbs
~60.01g
~equal in
Water
~11.75g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.316 g
Monounsaturated fat:
Mono. Fat
0.106 g
Polyunsaturated fat:
Poly. Fat
0.527 g
Saturated fat:
Sat. Fat
0.12 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.457 g
| Contains more Mono. FatMonounsaturated fat | +65.6% |
| Contains more Poly. FatPolyunsaturated fat | +15.3% |
| Contains less Sat. FatSaturated fat | -62% |

