Important differences between broccoli and cornmeal Broccoli has more vitamin C, vitamin K, vitamin A, and vitamin B5; however, cornmeal is richer in iron, vitamin B1, folate, vitamin B3, vitamin B2, and selenium. Broccoli's daily need coverage for vitamin C is 99% more. Cornmeal has a higher glycemic index. The glycemic index of cornmeal is 68, while the glycemic index of broccoli is 32. The food varieties used in the comparison are Broccoli, raw and Cornmeal, degermed, enriched, yellow .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 spear (about 5" long) - 31g 0.5 cup, chopped or diced - 44g 1 cup chopped - 91g 1 NLEA serving - 148g 1 stalk - 151g 1 bunch - 608g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
14%
28%
27%
16%
11%
28%
4.3%
27%
14%
7
100 g
300 g
1 cup - 157g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.9%
13%
164%
25%
18%
42%
0.91%
23%
57%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 spear (about 5" long) - 31g 0.5 cup, chopped or diced - 44g 1 cup chopped - 91g 1 NLEA serving - 148g 1 stalk - 151g 1 bunch - 608g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
297%
0%
10%
16%
18%
27%
12%
34%
40%
0%
254%
47%
4
100 g
300 g
1 cup - 157g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
3.7%
2.4%
138%
88%
93%
14%
42%
0%
0%
157%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
89.2mg
0mg
99%
Vitamin K
101.6µg
0µg
85%
Iron
0.73mg
4.36mg
45%
Vitamin B1
0.071mg
0.551mg
40%
Folate
63µg
209µg
37%
Starch
0g
73.3g
30%
Vitamin B3
0.639mg
4.968mg
27%
Carbs
6.64g
79.45g
24%
Vitamin B2
0.117mg
0.382mg
20%
Calories
34kcal
370kcal
17%
Selenium
2.5µg
10.5µg
15%
Protein
2.82g
7.11g
9%
Vitamin B5
0.573mg
0.24mg
7%
Potassium
316mg
142mg
5%
Fiber
2.6g
3.9g
5%
Phosphorus
66mg
99mg
5%
Polyunsaturated fat
0.038g
0.828g
5%
Calcium
47mg
3mg
4%
Vitamin E
0.78mg
0.12mg
4%
Magnesium
21mg
32mg
3%
Copper
0.049mg
0.076mg
3%
Fats
0.37g
1.75g
2%
Zinc
0.41mg
0.66mg
2%
Vitamin A
31µg
11µg
2%
Manganese
0.21mg
0.174mg
2%
Choline
18.7mg
8.6mg
2%
Sodium
33mg
7mg
1%
Vitamin B6
0.175mg
0.182mg
1%
Saturated fat
0.039g
0.22g
1%
Monounsaturated fat
0.011g
0.39g
1%
Fructose
0.68g
0.17g
1%
Protein per 100 calories
8.3g
1.9g
N/A
Calories per 10 g protein
121kcal
520kcal
N/A
Weight per 100 calories
294g
27g
N/A
Net carbs
4.04g
75.55g
N/A
Sugar
1.7g
1.61g
N/A
Tryptophan
0.033mg
0.038mg
0%
Threonine
0.088mg
0.172mg
0%
Isoleucine
0.079mg
0.242mg
0%
Leucine
0.129mg
1.006mg
0%
Lysine
0.135mg
0.105mg
0%
Methionine
0.038mg
0.162mg
0%
Phenylalanine
0.117mg
0.366mg
0%
Valine
0.125mg
0.337mg
0%
Histidine
0.059mg
0.172mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
3%
7%
89%
Protein:
2.82 g
Fats:
0.37 g
Carbs:
6.64 g
Water:
89.3 g
Other:
0.87 g
3
7%
2%
79%
11%
Protein:
7.11 g
Fats:
1.75 g
Carbs:
79.45 g
Water:
11.18 g
Other:
0.51 g
Contains
more
Water Water
+698.7%
Contains
more
Other Other
+70.6%
Contains
more
Protein Protein
+152.1%
Contains
more
Fats Fats
+373%
Contains
more
Carbs Carbs
+1096.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
44%
13%
43%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.038 g
2
15%
27%
58%
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.39 g
Polyunsaturated fat:
Poly. Fat
0.828 g
Contains
less
Sat. Fat Saturated fat
-82.3%
Contains
more
Mono. Fat Monounsaturated fat
+3445.5%
Contains
more
Poly. Fat Polyunsaturated fat
+2078.9%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
6%
29%
40%
12%
12%
Starch:
0 g
Sucrose:
0.1 g
Glucose:
0.49 g
Fructose:
0.68 g
Lactose:
0.21 g
Maltose:
0.21 g
Galactose:
0 g
3
98%
Starch:
73.3 g
Sucrose:
0.68 g
Glucose:
0.56 g
Fructose:
0.17 g
Lactose:
0 g
Maltose:
0.19 g
Galactose:
0 g
Contains
more
Fructose Fructose
+300%
Contains
more
Lactose Lactose
+∞%
Contains
more
Starch Starch
+∞%
Contains
more
Sucrose Sucrose
+580%
Contains
more
Glucose Glucose
+14.3%
~equal in
Maltose
~0.19g
~equal in
Galactose
~0g