Carrot juice vs. Lettuce — In-Depth Nutrition Comparison
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How are carrot juice and lettuce different?
- Carrot juice is richer in vitamin A, vitamin B6, and vitamin E, while lettuce is higher in vitamin K, folate, and manganese.
- Carrot juice covers your daily need for vitamin A, 234% more than lettuce.
- Carrot juice contains 5 times more vitamin E than lettuce. Carrot juice contains 1.16mg of vitamin E, while lettuce contains 0.22mg.
- Lettuce is lower in sugar.
- Carrot juice has a higher glycemic index (43) than lettuce (32).
Carrot juice, canned and Lettuce, green leaf, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +50.5% |
| Contains more CopperCopper | +58.6% |
| Contains more PhosphorusPhosphorus | +44.8% |
| Contains more CalciumCalcium | +50% |
| Contains more IronIron | +87% |
| Contains less SodiumSodium | -57.6% |
| Contains more ManganeseManganese | +92.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +158.4% |
| Contains more Vitamin EVitamin E | +427.3% |
| Contains more Vitamin B1Vitamin B1 | +31.4% |
| Contains more Vitamin B5Vitamin B5 | +70.1% |
| Contains more Vitamin B6Vitamin B6 | +141.1% |
| Contains more Vitamin B2Vitamin B2 | +45.5% |
| Contains more Vitamin KVitamin K | +714.8% |
| Contains more FolateFolate | +850% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin K | 15.5µg | 126.3µg | 92% |
| Vitamin A | 956µg | 370µg | 65% |
| Vitamin B6 | 0.217mg | 0.09mg | 10% |
| Folate | 4µg | 38µg | 9% |
| Vitamin E | 1.16mg | 0.22mg | 6% |
| Iron | 0.46mg | 0.86mg | 5% |
| Manganese | 0.13mg | 0.25mg | 5% |
| Potassium | 292mg | 194mg | 3% |
| Carbs | 9.28g | 2.87g | 2% |
| Fiber | 0.8g | 1.3g | 2% |
| Copper | 0.046mg | 0.029mg | 2% |
| Phosphorus | 42mg | 29mg | 2% |
| Sodium | 66mg | 28mg | 2% |
| Vitamin B1 | 0.092mg | 0.07mg | 2% |
| Vitamin B2 | 0.055mg | 0.08mg | 2% |
| Vitamin B5 | 0.228mg | 0.134mg | 2% |
| Calories | 40kcal | 15kcal | 1% |
| Protein | 0.95g | 1.36g | 1% |
| Vitamin C | 8.5mg | 9.2mg | 1% |
| Calcium | 24mg | 36mg | 1% |
| Choline | 9.9mg | 13.6mg | 1% |
| Fructose | 0.43g | 1% | |
| Protein per 100 calories | 2.4g | 9.1g | N/A |
| Calories per 10 g protein | 421kcal | 110kcal | N/A |
| Weight per 100 calories | 250g | 667g | N/A |
| Fats | 0.15g | 0.15g | 0% |
| Net carbs | 8.48g | 1.57g | N/A |
| Magnesium | 14mg | 13mg | 0% |
| Sugar | 3.91g | 0.78g | N/A |
| Zinc | 0.18mg | 0.18mg | 0% |
| Selenium | 0.6µg | 0.6µg | 0% |
| Vitamin B3 | 0.386mg | 0.375mg | 0% |
| Saturated fat | 0.027g | 0.02g | 0% |
| Monounsaturated fat | 0.007g | 0.006g | 0% |
| Polyunsaturated fat | 0.071g | 0.082g | 0% |
| Tryptophan | 0.009mg | 0% | |
| Threonine | 0.059mg | 0% | |
| Isoleucine | 0.084mg | 0% | |
| Leucine | 0.079mg | 0% | |
| Lysine | 0.084mg | 0% | |
| Methionine | 0.016mg | 0% | |
| Phenylalanine | 0.055mg | 0% | |
| Valine | 0.07mg | 0% | |
| Histidine | 0.022mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.95 g
Fats:
0.15 g
Carbs:
9.28 g
Water:
88.87 g
Other:
0.75 g
Protein:
1.36 g
Fats:
0.15 g
Carbs:
2.87 g
Water:
94.98 g
Other:
0.64 g
| Contains more CarbsCarbs | +223.3% |
| Contains more OtherOther | +17.2% |
| Contains more ProteinProtein | +43.2% |
~equal in
Fats
~0.15g
~equal in
Water
~94.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.071 g
Saturated fat:
Sat. Fat
0.02 g
Monounsaturated fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.082 g
| Contains more Mono. FatMonounsaturated fat | +16.7% |
| Contains less Sat. FatSaturated fat | -25.9% |
| Contains more Poly. FatPolyunsaturated fat | +15.5% |






