What are the main differences between cassava and edamame? Cassava is richer in vitamin C, yet edamame is richer in folate, manganese, copper, protein, iron, vitamin K, phosphorus, fiber, and magnesium. Edamame's daily need coverage for folate is 71% higher. Cassava has 3 times more vitamin C than edamame. Cassava has 20.6mg of vitamin C, while edamame has 6.1mg. We used Cassava, raw and Edamame, frozen, prepared types in this comparison.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
0
100 g
300 g
1 cup - 206g 1 root - 408g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
4.8%
24%
10%
33%
9.3%
12%
1.8%
50%
3.8%
10
100 g
300 g
1 cup - 155g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
46%
19%
38%
85%
115%
37%
72%
0.78%
134%
4.4%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
1
100 g
300 g
1 cup - 206g 1 root - 408g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
69%
0%
0.33%
3.8%
22%
11%
16%
6.4%
20%
0%
4.8%
20%
8
100 g
300 g
1 cup - 155g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
20%
0%
5%
14%
50%
36%
17%
24%
23%
0%
67%
233%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
27µg
311µg
71%
Manganese
0.384mg
1.024mg
28%
Copper
0.1mg
0.345mg
27%
Iron
0.27mg
2.27mg
25%
Omega-3 (ALA)
0.358g
22%
Protein
1.36g
11.91g
21%
Vitamin K
1.9µg
26.7µg
21%
Phosphorus
27mg
169mg
20%
Vitamin C
20.6mg
6.1mg
16%
Fiber
1.8g
5.2g
14%
Polyunsaturated fat
0.048g
2.156g
14%
Omega-6 (Linoleic acid)
1.789g
11%
Carbs
38.06g
8.91g
10%
Magnesium
21mg
64mg
10%
Zinc
0.34mg
1.37mg
9%
Vitamin B1
0.087mg
0.2mg
9%
Fats
0.28g
5.2g
8%
Vitamin B2
0.048mg
0.155mg
8%
Vitamin B5
0.107mg
0.395mg
6%
Choline
23.7mg
56.3mg
6%
Calcium
16mg
63mg
5%
Potassium
271mg
436mg
5%
Vitamin E
0.19mg
0.68mg
3%
Monounsaturated fat
0.075g
1.282g
3%
Calories
160kcal
121kcal
2%
Vitamin A
1µg
15µg
2%
Saturated fat
0.074g
0.62g
2%
Starch
1.51g
1%
Vitamin B6
0.088mg
0.1mg
1%
Protein per 100 calories
0.85g
9.8g
N/A
Calories per 10 g protein
1176kcal
102kcal
N/A
Weight per 100 calories
63g
83g
N/A
Unsaturated / Saturated Fat ratio
1.7
5.5
N/A
Net carbs
36.26g
3.71g
N/A
Sugar
1.7g
2.18g
N/A
Sodium
14mg
6mg
0%
Selenium
0.7µg
0.8µg
0%
Vitamin B3
0.854mg
0.915mg
0%
Trans fat
0g
0.009g
N/A
Tryptophan
0.019mg
0.126mg
0%
Threonine
0.028mg
0.331mg
0%
Isoleucine
0.027mg
0.3mg
0%
Leucine
0.039mg
0.745mg
0%
Lysine
0.044mg
0.745mg
0%
Methionine
0.011mg
0.141mg
0%
Phenylalanine
0.026mg
0.488mg
0%
Valine
0.035mg
0.324mg
0%
Histidine
0.02mg
0.267mg
0%
Fructose
0.12g
0%
Omega-3 (EPA)
0g
0.003g
N/A
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
38%
60%
Protein:
1.36 g
Fats:
0.28 g
Carbs:
38.06 g
Water:
59.68 g
Other:
0.62 g
3
12%
5%
9%
73%
Protein:
11.91 g
Fats:
5.2 g
Carbs:
8.91 g
Water:
72.77 g
Other:
1.21 g
Contains
more
Carbs Carbs
+327.2%
Contains
more
Protein Protein
+775.7%
Contains
more
Fats Fats
+1757.1%
Contains
more
Water Water
+21.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
38%
38%
24%
Saturated fat:
Sat. Fat
0.074 g
Monounsaturated fat:
Mono. Fat
0.075 g
Polyunsaturated fat:
Poly. Fat
0.048 g
2
15%
32%
53%
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
1.282 g
Polyunsaturated fat:
Poly. Fat
2.156 g
Contains
less
Sat. Fat Saturated fat
-88.1%
Contains
more
Mono. Fat Monounsaturated fat
+1609.3%
Contains
more
Poly. Fat Polyunsaturated fat
+4391.7%