Cheese crackers vs. Croissant — In-Depth Nutrition Comparison
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Summary of differences between cheese crackers and croissant
- Cheese crackers have more iron, vitamin B3, folate, vitamin B1, and phosphorus; however, croissant is higher in vitamin A and selenium.
- Cheese crackers cover your daily need for iron 36% more than croissant.
- Cheese crackers have 3 times more vitamin B3 than croissant. While cheese crackers have 6.113mg of vitamin B3, croissant has only 2.188mg.
- Croissant has less sodium.
These are the specific foods used in this comparison Crackers, cheese, regular and Croissants, butter.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +56.3% |
| Contains more CalciumCalcium | +267.6% |
| Contains more PotassiumPotassium | +32.2% |
| Contains more IronIron | +140.4% |
| Contains more CopperCopper | +56.3% |
| Contains more ZincZinc | +58.7% |
| Contains more PhosphorusPhosphorus | +90.5% |
| Contains more ManganeseManganese | +70.3% |
| Contains less SodiumSodium | -52% |
| Contains more SeleniumSelenium | +68.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +160.7% |
| Contains more Vitamin B1Vitamin B1 | +44.8% |
| Contains more Vitamin B2Vitamin B2 | +40.2% |
| Contains more Vitamin B3Vitamin B3 | +179.4% |
| Contains more Vitamin B6Vitamin B6 | +193.1% |
| Contains more Vitamin B12Vitamin B12 | +112.5% |
| Contains more Vitamin KVitamin K | +422.2% |
| Contains more FolateFolate | +72.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1111.8% |
| Contains more Vitamin B5Vitamin B5 | +82.4% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 10.09g | 1.094g | 60% |
| Omega-6 (Linoleic acid) | 9.25g | 54% | |
| Omega-3 (ALA) | 0.715g | 45% | |
| Iron | 4.88mg | 2.03mg | 36% |
| Saturated fat | 5.288g | 11.659g | 29% |
| Vitamin B3 | 6.113mg | 2.188mg | 25% |
| Starch | 52.56g | 22% | |
| Sodium | 973mg | 467mg | 22% |
| Cholesterol | 3mg | 67mg | 21% |
| Vitamin A | 17µg | 206µg | 21% |
| Selenium | 13.5µg | 22.7µg | 17% |
| Folate | 152µg | 88µg | 16% |
| Vitamin B1 | 0.562mg | 0.388mg | 15% |
| Phosphorus | 200mg | 105mg | 14% |
| Calcium | 136mg | 37mg | 10% |
| Manganese | 0.562mg | 0.33mg | 10% |
| Vitamin E | 2.19mg | 0.84mg | 9% |
| Vitamin B6 | 0.17mg | 0.058mg | 9% |
| Vitamin B5 | 0.472mg | 0.861mg | 8% |
| Vitamin B12 | 0.34µg | 0.16µg | 8% |
| Vitamin B2 | 0.338mg | 0.241mg | 7% |
| Vitamin K | 9.4µg | 1.8µg | 6% |
| Protein | 10.93g | 8.2g | 5% |
| Carbs | 59.42g | 45.8g | 5% |
| Copper | 0.125mg | 0.08mg | 5% |
| Choline | 8.7mg | 38.8mg | 5% |
| Calories | 489kcal | 406kcal | 4% |
| Zinc | 1.19mg | 0.75mg | 4% |
| Fats | 22.74g | 21g | 3% |
| Magnesium | 25mg | 16mg | 2% |
| Potassium | 156mg | 118mg | 1% |
| Fiber | 2.3g | 2.6g | 1% |
| Monounsaturated fat | 5.744g | 5.525g | 1% |
| Protein per 100 calories | 2.2g | 2g | N/A |
| Calories per 10 g protein | 447kcal | 495kcal | N/A |
| Weight per 100 calories | 20g | 25g | N/A |
| Unsaturated / Saturated Fat ratio | 3 | 0.57 | N/A |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 57.12g | 43.2g | N/A |
| Vitamin D* | 1 IU | 0 IU | 0% |
| Sugar | 4.53g | 11.26g | N/A |
| Trans fat | 0.542g | N/A | |
| Tryptophan | 0.129mg | 0.099mg | 0% |
| Threonine | 0.295mg | 0.284mg | 0% |
| Isoleucine | 0.424mg | 0.365mg | 0% |
| Leucine | 0.744mg | 0.623mg | 0% |
| Lysine | 0.418mg | 0.329mg | 0% |
| Methionine | 0.194mg | 0.175mg | 0% |
| Phenylalanine | 0.49mg | 0.416mg | 0% |
| Valine | 0.478mg | 0.41mg | 0% |
| Histidine | 0.245mg | 0.187mg | 0% |
| Fructose | 0.37g | 0% | |
| Omega-3 (EPA) | 0.001g | 0.003g | N/A |
| Omega-3 (DHA) | 0g | 0.002g | N/A |
| Omega-3 (DPA) | 0.001g | 0g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.001g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.93 g
Fats:
22.74 g
Carbs:
59.42 g
Water:
3.55 g
Other:
3.36 g
Protein:
8.2 g
Fats:
21 g
Carbs:
45.8 g
Water:
23.2 g
Other:
1.8 g
| Contains more ProteinProtein | +33.3% |
| Contains more CarbsCarbs | +29.7% |
| Contains more WaterWater | +553.5% |
~equal in
Fats
~21g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.288 g
Monounsaturated fat:
Mono. Fat
5.744 g
Polyunsaturated fat:
Poly. Fat
10.09 g
Saturated fat:
Sat. Fat
11.659 g
Monounsaturated fat:
Mono. Fat
5.525 g
Polyunsaturated fat:
Poly. Fat
1.094 g
| Contains less Sat. FatSaturated fat | -54.6% |
| Contains more Poly. FatPolyunsaturated fat | +822.3% |
~equal in
Monounsaturated fat
~5.525g






