How are cheese and bananas different? Cheese has more calcium, phosphorus, selenium, vitamin B12, zinc, vitamin B2, and vitamin A than bananas. Daily need coverage for saturated fat for cheese is 94% higher. Bananas have less cholesterol. Cheese has a lower glycemic index (0) than bananas (48). Cheese, cheddar and Bananas, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
213%
6.7%
5.3%
10%
99%
195%
85%
3.5%
155%
5
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
1.5%
32%
9.8%
26%
4.1%
9.4%
0.13%
35%
5.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
9%
110%
14%
7.3%
99%
1.1%
25%
15%
138%
6%
20%
3
100 g
300 g
1 extra small (less than 6" long) - 81g 1 small (6" to 6-7/8" long) - 101g 1 medium (7" to 7-7/8" long) - 118g 1 NLEA serving - 126g 1 large (8" to 8-7/8" long) - 136g 1 cup, sliced - 150g 1 extra large (9" or longer) - 152g 1 cup, mashed - 225g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
29%
0%
1%
2%
7.8%
17%
12%
20%
85%
0%
1.3%
15%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
18.867g
0.112g
85%
Calcium
710mg
5mg
71%
Phosphorus
455mg
22mg
62%
Fats
33.31g
0.33g
51%
Selenium
28.5µg
1µg
50%
Vitamin B12
1.1µg
0µg
46%
Protein
22.87g
1.09g
44%
Vitamin A
330µg
3µg
36%
Cholesterol
99mg
0mg
33%
Zinc
3.64mg
0.15mg
32%
Sodium
653mg
1mg
28%
Vitamin B2
0.428mg
0.073mg
27%
Vitamin B6
0.066mg
0.367mg
23%
Monounsaturated fat
9.246g
0.032g
23%
Calories
404kcal
89kcal
16%
Manganese
0.027mg
0.27mg
11%
Vitamin C
0mg
8.7mg
10%
Fiber
0g
2.6g
10%
Polyunsaturated fat
1.421g
0.073g
9%
Potassium
76mg
358mg
8%
Carbs
3.09g
22.84g
7%
Fructose
0g
4.85g
6%
Copper
0.03mg
0.078mg
5%
Vitamin E
0.71mg
0.1mg
4%
Vitamin B3
0.059mg
0.665mg
4%
Vitamin D*
24 IU
0 IU
3%
Vitamin D
0.6µg
0µg
3%
Iron
0.14mg
0.26mg
2%
Starch
5.38g
2%
Vitamin B5
0.41mg
0.334mg
2%
Vitamin K
2.4µg
0.5µg
2%
Folate
27µg
20µg
2%
Choline
16.5mg
9.8mg
1%
Protein per 100 calories
5.7g
1.2g
N/A
Calories per 10 g protein
177kcal
817kcal
N/A
Weight per 100 calories
25g
112g
N/A
Unsaturated / Saturated Fat ratio
0.57
0.94
N/A
Net carbs
3.09g
20.24g
N/A
Magnesium
27mg
27mg
0%
Sugar
0.48g
12.23g
N/A
Vitamin B1
0.029mg
0.031mg
0%
Trans fat
0.917g
0g
N/A
Tryptophan
0.547mg
0.009mg
0%
Threonine
1.044mg
0.028mg
0%
Isoleucine
1.206mg
0.028mg
0%
Leucine
1.939mg
0.068mg
0%
Lysine
1.025mg
0.05mg
0%
Methionine
0.547mg
0.008mg
0%
Phenylalanine
1.074mg
0.049mg
0%
Valine
1.404mg
0.047mg
0%
Histidine
0.547mg
0.077mg
0%
Omega-3 - EPA
0.01g
0g
N/A
Omega-3 - DHA
0.001g
0g
N/A
Omega-3 - DPA
0.017g
0g
N/A
Omega-6 - Eicosadienoic acid
0.007g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
23%
33%
3%
37%
4%
Protein:
22.87 g
Fats:
33.31 g
Carbs:
3.09 g
Water:
37.02 g
Other:
3.71 g
2
23%
75%
Protein:
1.09 g
Fats:
0.33 g
Carbs:
22.84 g
Water:
74.91 g
Other:
0.83 g
Contains
more
Protein Protein
+1998.2%
Contains
more
Fats Fats
+9993.9%
Contains
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Other Other
+347%
Contains
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Carbs Carbs
+639.2%
Contains
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Water Water
+102.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
64%
31%
5%
Saturated fat:
Sat. Fat
18.867 g
Monounsaturated fat:
Mono. Fat
9.246 g
Polyunsaturated fat:
Poly. Fat
1.421 g
1
52%
15%
34%
Saturated fat:
Sat. Fat
0.112 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.073 g
Contains
more
Mono. Fat Monounsaturated fat
+28793.8%
Contains
more
Poly. Fat Polyunsaturated fat
+1846.6%
Contains
less
Sat. Fat Saturated fat
-99.4%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
54%
25%
21%
Starch:
0 g
Sucrose:
0 g
Glucose:
0.26 g
Fructose:
0 g
Lactose:
0.12 g
Maltose:
0 g
Galactose:
0.1 g
5
31%
14%
28%
28%
Starch:
5.38 g
Sucrose:
2.39 g
Glucose:
4.98 g
Fructose:
4.85 g
Lactose:
0 g
Maltose:
0.01 g
Galactose:
0 g
Contains
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Lactose Lactose
+∞%
Contains
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Galactose Galactose
+∞%
Contains
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Starch Starch
+∞%
Contains
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Sucrose Sucrose
+∞%
Contains
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Glucose Glucose
+1815.4%
Contains
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Fructose Fructose
+∞%
Contains
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Maltose Maltose
+∞%