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Chicken meat vs. Scrapple — In-Depth Nutrition Comparison

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Significant differences between chicken meat and scrapple

  • Chicken meat has more protein, vitamin B3, vitamin B6, phosphorus, and selenium; however, scrapple is richer in vitamin A, copper, and vitamin B2.
  • Scrapple covers your daily vitamin A needs 64% more than chicken meat.
  • Scrapple has 4 times less vitamin B3 than chicken meat. Chicken meat has 8.487mg of vitamin B3, while scrapple has 2.273mg.
  • Scrapple contains less cholesterol.

Specific food types used in this comparison are Chicken, broilers or fryers, meat, and skin, cooked, roasted and Scrapple, pork.

Infographic

Chicken meat vs Scrapple infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 20% 47% 22% 53% 78% 11% 2.6% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 2.1% 14% 71% 71% 29% 33% 63% 0% 95%
Contains more MagnesiumMagnesium +76.9%
Contains more CalciumCalcium +114.3%
Contains more PotassiumPotassium +41.1%
Contains more ZincZinc +83%
Contains more PhosphorusPhosphorus +139.5%
Contains less SodiumSodium -83%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +37.4%
Contains more IronIron +50%
Contains more CopperCopper +221.2%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 16% 5.4% 16% 39% 159% 62% 92% 38% 6% 3.8%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 8.3% 4.5% 209% 3% 29% 66% 43% 0% 28% 39% 8.5% 3.8%
Contains more Vitamin EVitamin E +80%
Contains more Vitamin B3Vitamin B3 +273.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +233.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +1204.2%
Contains more Vitamin B1Vitamin B1 +84.1%
Contains more Vitamin B2Vitamin B2 +70.8%
Contains more Vitamin KVitamin K +41.7%
~equal in Vitamin B12 ~0.31µg
~equal in Folate ~5µg

All nutrients comparison - raw data values

Nutrient Chicken meat Scrapple DV% diff.
Vitamin A 48µg 626µg 64%
Vitamin B3 8.487mg 2.273mg 39%
Protein 27.3g 8.06g 38%
Vitamin B6 0.4mg 0.12mg 22%
Vitamin B5 1.03mg 21%
Sodium 82mg 482mg 17%
Copper 0.066mg 0.212mg 16%
Phosphorus 182mg 76mg 15%
Cholesterol 88mg 49mg 13%
Selenium 23.9µg 17.4µg 12%
Vitamin B2 0.168mg 0.287mg 9%
Polyunsaturated fat 2.97g 1.664g 9%
Iron 1.26mg 1.89mg 8%
Zinc 1.94mg 1.06mg 8%
Carbs 0g 14.06g 5%
Vitamin B1 0.063mg 0.116mg 4%
Saturated fat 3.79g 4.732g 4%
Vitamin C 0mg 2.5mg 3%
Vitamin D 0µg 0.3µg 2%
Magnesium 23mg 13mg 2%
Potassium 223mg 158mg 2%
Monounsaturated fat 5.34g 6.156g 2%
Calories 239kcal 213kcal 1%
Vitamin D* 2 IU 13 IU 1%
Calcium 15mg 7mg 1%
Fiber 0g 0.3g 1%
Vitamin E 0.27mg 0.15mg 1%
Manganese 0.02mg 1%
Vitamin K 2.4µg 3.4µg 1%
Choline 65.9mg 72.4mg 1%
Protein per 100 calories 11g 3.8g N/A
Calories per 10 g protein 88kcal 264kcal N/A
Weight per 100 calories 42g 47g N/A
Fats 13.6g 13.87g 0%
Unsaturated / Saturated Fat ratio 2.2 1.7 N/A
Net carbs 0g 13.76g N/A
Sugar 0g 0.2g N/A
Vitamin B12 0.3µg 0.31µg 0%
Folate 5µg 5µg 0%
Tryptophan 0.305mg 0%
Threonine 1.128mg 0%
Isoleucine 1.362mg 0%
Leucine 1.986mg 0%
Lysine 2.223mg 0%
Methionine 0.726mg 0%
Phenylalanine 1.061mg 0%
Valine 1.325mg 0%
Histidine 0.802mg 0%
Omega-3 (EPA) 0.01g 0g N/A
Omega-3 (DHA) 0.04g 0g N/A
Omega-3 (DPA) 0.02g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
27% 14% 59%
Protein: 27.3 g
Fats: 13.6 g
Carbs: 0 g
Water: 59.45 g
Other: 0 g
8% 14% 14% 62%
Protein: 8.06 g
Fats: 13.87 g
Carbs: 14.06 g
Water: 62.47 g
Other: 1.54 g
Contains more ProteinProtein +238.7%
Contains more CarbsCarbs +∞%
~equal in Fats ~13.87g
~equal in Water ~62.47g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 44% 25%
Saturated fat: Sat. Fat 3.79 g
Monounsaturated fat: Mono. Fat 5.34 g
Polyunsaturated fat: Poly. Fat 2.97 g
38% 49% 13%
Saturated fat: Sat. Fat 4.732 g
Monounsaturated fat: Mono. Fat 6.156 g
Polyunsaturated fat: Poly. Fat 1.664 g
Contains less Sat. FatSaturated fat -19.9%
Contains more Poly. FatPolyunsaturated fat +78.5%
Contains more Mono. FatMonounsaturated fat +15.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171450/nutrients
  2. Scrapple - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172969/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.