Chicory vs. Jicama (yam bean) — In-Depth Nutrition Comparison
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A recap on the differences between chicory and jicama (yam bean)
- Chicory has more folate; however, jicama (yam bean) is higher in vitamin C.
- Jicama (yam bean) covers your daily vitamin C needs 13% more than chicory.
- Jicama (yam bean) contains 5 times less folate than chicory. Chicory contains 37µg of folate, while jicama (yam bean) contains 8µg.
- The glycemic index of jicama (yam bean) is higher.
Food varieties used in this article are Chicory, witloof, raw and Yambean (jicama), cooked, boiled, drained, without salt.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +72.7% |
| Contains more PotassiumPotassium | +56.3% |
| Contains more PhosphorusPhosphorus | +62.5% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +75.4% |
| Contains more IronIron | +137.5% |
| Contains more SeleniumSelenium | +250% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +264.7% |
| Contains more Vitamin B5Vitamin B5 | +19.8% |
| Contains more FolateFolate | +362.5% |
| Contains more Vitamin CVitamin C | +403.6% |
| Contains more Vitamin B3Vitamin B3 | +18.8% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin C | 2.8mg | 14.1mg | 13% |
| Fiber | 3.1g | 12% | |
| Folate | 37µg | 8µg | 7% |
| Iron | 0.24mg | 0.57mg | 4% |
| Vitamin B1 | 0.062mg | 0.017mg | 4% |
| Carbs | 4g | 8.82g | 2% |
| Potassium | 211mg | 135mg | 2% |
| Manganese | 0.1mg | 0.057mg | 2% |
| Calories | 17kcal | 38kcal | 1% |
| Calcium | 19mg | 11mg | 1% |
| Copper | 0.051mg | 0.046mg | 1% |
| Phosphorus | 26mg | 16mg | 1% |
| Selenium | 0.2µg | 0.7µg | 1% |
| Protein | 0.9g | 0.72g | 0% |
| Protein per 100 calories | 5.3g | 1.9g | N/A |
| Calories per 10 g protein | 189kcal | 528kcal | N/A |
| Weight per 100 calories | 588g | 263g | N/A |
| Fats | 0.1g | 0.09g | 0% |
| Net carbs | 0.9g | 8.82g | N/A |
| Magnesium | 10mg | 11mg | 0% |
| Zinc | 0.16mg | 0.15mg | 0% |
| Sodium | 2mg | 4mg | 0% |
| Vitamin A | 1µg | 1µg | 0% |
| Vitamin B2 | 0.027mg | 0.028mg | 0% |
| Vitamin B3 | 0.16mg | 0.19mg | 0% |
| Vitamin B5 | 0.145mg | 0.121mg | 0% |
| Vitamin B6 | 0.042mg | 0.04mg | 0% |
| Saturated fat | 0.024g | 0% | |
| Monounsaturated fat | 0.002g | 0% | |
| Polyunsaturated fat | 0.044g | 0% | |
| Tryptophan | 0.016mg | 0% | |
| Threonine | 0.025mg | 0.018mg | 0% |
| Isoleucine | 0.054mg | 0.016mg | 0% |
| Leucine | 0.039mg | 0.025mg | 0% |
| Lysine | 0.035mg | 0.026mg | 0% |
| Methionine | 0.005mg | 0.007mg | 0% |
| Phenylalanine | 0.022mg | 0.017mg | 0% |
| Valine | 0.041mg | 0.022mg | 0% |
| Histidine | 0.015mg | 0.019mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.9 g
Fats:
0.1 g
Carbs:
4 g
Water:
94.52 g
Other:
0.48 g
Protein:
0.72 g
Fats:
0.09 g
Carbs:
8.82 g
Water:
90.07 g
Other:
0.3 g
| Contains more ProteinProtein | +25% |
| Contains more CarbsCarbs | +120.5% |
~equal in
Fats
~0.09g
~equal in
Water
~90.07g






