Chorizo vs. Pork hock — In-Depth Nutrition Comparison
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What are the differences between chorizo and pork hock?
Chorizo is higher in vitamin B12, vitamin B1, vitamin B6, vitamin B3, vitamin B2, vitamin B5, phosphorus, and potassium; however, pork hock is richer in selenium.
Chorizo's daily need coverage for vitamin B12 is 62% more.
Pork hock contains 8 times less potassium than chorizo. Chorizo contains 398mg of potassium, while pork hock contains 47mg.
Pork hock has less saturated fat.
Pork hock has a lower glycemic index (0) than chorizo (28).
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.