Significant differences between clam and perch The amount of vitamin B12, selenium, copper, vitamin B2, vitamin C, iron, zinc, and phosphorus in clam is higher than in perch. Clam covers your daily vitamin B12 needs 4029% more than perch. Perch has 15 times less sodium than clam. Clam has 1202mg of sodium, while perch has 79mg. Clam has a higher glycemic index. The glycemic index of clam is 27, while the glycemic index of perch is 0. Specific food types used in this comparison are Mollusks, clam, mixed species, cooked, moist heat and Fish, perch, mixed species, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
3 oz - 85g 20 small - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
28%
55%
105%
229%
74%
145%
157%
130%
349%
3
100 g
300 g
1 fillet - 46g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
27%
31%
30%
44%
64%
39%
110%
10%
117%
88%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
3 oz - 85g 20 small - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
74%
0%
57%
0%
38%
98%
63%
41%
25%
12361%
0%
22%
2
100 g
300 g
1 fillet - 46g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.7%
0%
3.3%
0%
20%
28%
36%
52%
32%
275%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
98.89µg
2.2µg
4029%
Selenium
64µg
16.1µg
87%
Copper
0.688mg
0.192mg
55%
Sodium
1202mg
79mg
49%
Vitamin B2
0.426mg
0.12mg
24%
Vitamin C
22.1mg
1.7mg
23%
Iron
2.81mg
1.16mg
21%
Vitamin A
171µg
10µg
18%
Cholesterol
67mg
115mg
16%
Zinc
2.73mg
1.43mg
12%
Phosphorus
338mg
257mg
12%
Vitamin B3
3.354mg
1.9mg
9%
Potassium
628mg
344mg
8%
Vitamin B1
0.15mg
0.08mg
6%
Folate
29µg
6µg
6%
Magnesium
18mg
38mg
5%
Manganese
1mg
0.9mg
4%
Vitamin B5
0.68mg
0.87mg
4%
Calories
148kcal
117kcal
2%
Carbs
5.13g
0g
2%
Vitamin B6
0.11mg
0.14mg
2%
Protein
25.55g
24.86g
1%
Fats
1.95g
1.18g
1%
Calcium
92mg
102mg
1%
Polyunsaturated fat
0.552g
0.472g
1%
Protein per 100 calories
17g
21g
N/A
Calories per 10 g protein
58kcal
47kcal
N/A
Weight per 100 calories
68g
85g
N/A
Net carbs
5.13g
0g
N/A
Saturated fat
0.188g
0.237g
0%
Monounsaturated fat
0.172g
0.195g
0%
Tryptophan
0.286mg
0.278mg
0%
Threonine
1.099mg
1.09mg
0%
Isoleucine
1.112mg
1.145mg
0%
Leucine
1.798mg
2.02mg
0%
Lysine
1.909mg
2.283mg
0%
Methionine
0.576mg
0.736mg
0%
Phenylalanine
0.915mg
0.97mg
0%
Valine
1.116mg
1.281mg
0%
Histidine
0.49mg
0.732mg
0%
Omega-3 - EPA
0.138g
0.101g
N/A
Omega-3 - DHA
0.146g
0.223g
N/A
Omega-3 - DPA
0.104g
0.036g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
26%
2%
5%
64%
4%
Protein:
25.55 g
Fats:
1.95 g
Carbs:
5.13 g
Water:
63.64 g
Other:
3.73 g
1
25%
73%
Protein:
24.86 g
Fats:
1.18 g
Carbs:
0 g
Water:
73.25 g
Other:
0.71 g
Contains
more
Fats Fats
+65.3%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+425.4%
Contains
more
Water Water
+15.1%
~equal in
Protein
~24.86g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
21%
19%
61%
Saturated fat:
Sat. Fat
0.188 g
Monounsaturated fat:
Mono. Fat
0.172 g
Polyunsaturated fat:
Poly. Fat
0.552 g
1
26%
22%
52%
Saturated fat:
Sat. Fat
0.237 g
Monounsaturated fat:
Mono. Fat
0.195 g
Polyunsaturated fat:
Poly. Fat
0.472 g
Contains
less
Sat. Fat Saturated fat
-20.7%
Contains
more
Poly. Fat Polyunsaturated fat
+16.9%
Contains
more
Mono. Fat Monounsaturated fat
+13.4%