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  6. Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour vs. Ladyfingers

Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour vs. Ladyfingers — In-Depth Nutrition Comparison

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How are crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour and ladyfingers different?

  • Crackers, gluten-free, multigrain, and vegetable, made with corn starch and white rice flour is higher in fats; however, ladyfingers are richer in iron, vitamin B2, protein, vitamin B1, phosphorus, folate, and vitamin B3.
  • Daily need coverage for iron for ladyfingers is 38% higher.
  • Crackers, gluten-free, multigrain, and vegetable, made with corn starch and white rice flour contains 6 times more sodium than ladyfingers. While crackers, gluten-free, multigrain, and vegetable, made with corn starch and white rice flour contains 890mg of sodium, ladyfingers contain only 147mg.

Crackers, gluten-free, multigrain, and vegetable, made with corn starch and white rice flour and Cookies, ladyfingers, with lemon juice and rind are the varieties used in this article.

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Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour vs Ladyfingers infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 8.4% 7.6% 21% 29% 12% 24% 116% 39% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 14% 10% 134% 32% 31% 74% 19% 31% 115%
Contains more MagnesiumMagnesium +25%
Contains more ManganeseManganese +24.6%
Contains more CalciumCalcium +67.9%
Contains more PotassiumPotassium +31.4%
Contains more IronIron +539.3%
Contains more ZincZinc +159.1%
Contains more PhosphorusPhosphorus +203.5%
Contains less SodiumSodium -83.5%
Contains more SeleniumSelenium +∞%
~equal in Copper ~0.095mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 15% 23% 12% 0% 16% 0% 0% 5.3%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 12% 9% 1% 13% 71% 99% 39% 67% 28% 94% 0.5% 45%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +373.3%
Contains more Vitamin B2Vitamin B2 +328%
Contains more Vitamin B3Vitamin B3 +234%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +74.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +757.1%

All nutrients comparison - raw data values

Nutrient Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour Ladyfingers DV% diff.
Cholesterol 221mg 74%
Iron 0.56mg 3.58mg 38%
Selenium 21.1µg 38%
Sodium 890mg 147mg 32%
Vitamin B12 0.75µg 31%
Starch 71.9g 30%
Vitamin B2 0.1mg 0.428mg 25%
Vitamin B5 1.116mg 22%
Vitamin B1 0.06mg 0.284mg 19%
Phosphorus 57mg 173mg 17%
Choline 92mg 17%
Protein 2.5g 10.6g 16%
Folate 7µg 60µg 13%
Saturated fat 5.711g 3.069g 12%
Fats 15.41g 9.1g 10%
Vitamin B3 0.63mg 2.104mg 9%
Fiber 3g 1g 8%
Omega-6 (Linoleic acid) 1.292g 8%
Carbs 76.94g 59.7g 6%
Zinc 0.44mg 1.14mg 6%
Calories 456kcal 365kcal 5%
Vitamin C 3.7mg 4%
Vitamin E 0.63mg 4%
Vitamin B6 0.07mg 0.122mg 4%
Vitamin D* 22 IU 3%
Vitamin D 0.6µg 3%
Manganese 0.299mg 0.24mg 3%
Monounsaturated fat 4.881g 3.754g 3%
Calcium 28mg 47mg 2%
Omega-3 (ALA) 0.027g 2%
Magnesium 15mg 12mg 1%
Potassium 86mg 113mg 1%
Copper 0.087mg 0.095mg 1%
Protein per 100 calories 0.55g 2.9g N/A
Calories per 10 g protein 1824kcal 344kcal N/A
Weight per 100 calories 22g 27g N/A
Unsaturated / Saturated Fat ratio 1.1 1.7 N/A
Net carbs 73.94g 58.7g N/A
Sugar 3.9g 25.39g N/A
Vitamin A 3µg 0%
Vitamin K 0.2µg 0%
Trans fat 0.048g N/A
Polyunsaturated fat 1.374g 1.422g 0%
Tryptophan 0.133mg 0%
Threonine 0.467mg 0%
Isoleucine 0.516mg 0%
Leucine 0.861mg 0%
Lysine 0.679mg 0%
Methionine 0.268mg 0%
Phenylalanine 0.511mg 0%
Valine 0.579mg 0%
Histidine 0.248mg 0%
Fructose 0.3g 0%
Omega-3 (EPA) 0.004g 0.004g N/A
Omega-3 (DHA) 0g 0.036g N/A
Omega-3 (Eicosatrienoic acid) 0.001g N/A
Omega-6 (Gamma-linolenic acid) 0.007g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 15% 77% 2% 3%
Protein: 2.5 g
Fats: 15.41 g
Carbs: 76.94 g
Water: 2.48 g
Other: 2.67 g
11% 9% 60% 20%
Protein: 10.6 g
Fats: 9.1 g
Carbs: 59.7 g
Water: 19.5 g
Other: 1.1 g
Contains more FatsFats +69.3%
Contains more CarbsCarbs +28.9%
Contains more ProteinProtein +324%
Contains more WaterWater +686.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
48% 41% 11%
Saturated fat: Sat. Fat 5.711 g
Monounsaturated fat: Mono. Fat 4.881 g
Polyunsaturated fat: Poly. Fat 1.374 g
37% 46% 17%
Saturated fat: Sat. Fat 3.069 g
Monounsaturated fat: Mono. Fat 3.754 g
Polyunsaturated fat: Poly. Fat 1.422 g
Contains more Mono. FatMonounsaturated fat +30%
Contains less Sat. FatSaturated fat -46.3%
~equal in Polyunsaturated fat ~1.422g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174103/nutrients
  2. Ladyfingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174959/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.