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Cranberry sauce vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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How are cranberry sauce and Peruvian groundcherry different?

  • Cranberry sauce is higher in carbs; however, Peruvian groundcherry is richer in vitamin B3, vitamin C, vitamin B1, iron, and phosphorus.
  • Daily need coverage for vitamin B3 for Peruvian groundcherry is 17% higher.
  • Cranberry sauce contains 4 times more carbs than Peruvian groundcherry. While cranberry sauce contains 40.4g of carbs, Peruvian groundcherry contains only 11.2g.

Cranberry sauce, canned, sweetened and Groundcherries, (cape-gooseberries or poha), raw are the varieties used in this article.

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Cranberry sauce vs Peruvian groundcherry infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 0.9% 2.5% 15% 8.7% 0.82% 1.7% 0.65% 9.5% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more PotassiumPotassium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +200%
Contains more IronIron +143.9%
Contains more PhosphorusPhosphorus +900%
Contains less SodiumSodium -100%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 3.3% 0% 0.67% 19% 3.8% 4.8% 1.9% 0% 3.2% 0% 3.5% 0.75%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 37% 0% 12% 0% 28% 9.2% 53% 0% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +1000%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin B1Vitamin B1 +633.3%
Contains more Vitamin B2Vitamin B2 +90.5%
Contains more Vitamin B3Vitamin B3 +2700%
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cranberry sauce Peruvian groundcherry DV% diff.
Vitamin B3 0.1mg 2.8mg 17%
Fructose 9.75g 12%
Vitamin C 1mg 11mg 11%
Carbs 40.4g 11.2g 10%
Vitamin B1 0.015mg 0.11mg 8%
Iron 0.41mg 1mg 7%
Vitamin E 0.93mg 6%
Calories 159kcal 53kcal 5%
Phosphorus 4mg 40mg 5%
Fiber 1.1g 4%
Vitamin A 2µg 36µg 4%
Copper 0.026mg 3%
Manganese 0.073mg 3%
Protein 0.9g 1.9g 2%
Fats 0.15g 0.7g 1%
Calcium 3mg 9mg 1%
Potassium 28mg 1%
Selenium 0.4µg 1%
Vitamin B2 0.021mg 0.04mg 1%
Vitamin B6 0.014mg 1%
Vitamin K 1.4µg 1%
Choline 3.8mg 1%
Protein per 100 calories 0.57g 3.6g N/A
Calories per 10 g protein 1767kcal 279kcal N/A
Weight per 100 calories 63g 189g N/A
Net carbs 39.3g 11.2g N/A
Magnesium 2mg 0%
Sugar 31.75g N/A
Zinc 0.03mg 0%
Sodium 5mg 0%
Folate 1µg 0%
Saturated fat 0.007g 0%
Monounsaturated fat 0.007g 0%
Polyunsaturated fat 0.031g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
40% 58%
Protein: 0.9 g
Fats: 0.15 g
Carbs: 40.4 g
Water: 58.45 g
Other: 0.1 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more CarbsCarbs +260.7%
Contains more ProteinProtein +111.1%
Contains more FatsFats +366.7%
Contains more WaterWater +46.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cranberry sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173961/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.