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  6. Cucumber vs. Kanpyo

Cucumber vs. Kanpyo — In-Depth Nutrition Comparison

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Important differences between cucumber and kanpyo

  • Cucumber has less iron, zinc, manganese, vitamin B5, copper, potassium, vitamin B6, fiber, magnesium, and calcium.
  • Kanpyo's daily need coverage for iron is 61% more.

The food varieties used in the comparison are Cucumber, with peel, raw and Kanpyo, (dried gourd strips).

Infographic

Cucumber vs Kanpyo infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 4.8% 13% 11% 14% 5.5% 10% 0.26% 10% 1.6%
Kanpyo
Kanpyo
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 89% 84% 140% 192% 144% 160% 81% 2% 148% 14%
Contains less SodiumSodium -86.7%
Contains more MagnesiumMagnesium +861.5%
Contains more CalciumCalcium +1650%
Contains more PotassiumPotassium +976.2%
Contains more IronIron +1728.6%
Contains more CopperCopper +956.1%
Contains more ZincZinc +2830%
Contains more PhosphorusPhosphorus +683.3%
Contains more ManganeseManganese +1339.2%
Contains more SeleniumSelenium +766.7%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 9.3% 0% 1.7% 0.6% 6.8% 7.6% 1.8% 16% 9.2% 0% 41% 5.3%
Kanpyo
Kanpyo
5
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.67% 0% 0% 0% 0% 10% 54% 153% 123% 0% 0% 46%
Contains more Vitamin CVitamin C +1300%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B2Vitamin B2 +33.3%
Contains more Vitamin B3Vitamin B3 +2859.2%
Contains more Vitamin B5Vitamin B5 +885.7%
Contains more Vitamin B6Vitamin B6 +1230%
Contains more FolateFolate +771.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cucumber Kanpyo DV% diff.
Iron 0.28mg 5.12mg 61%
Zinc 0.2mg 5.86mg 51%
Manganese 0.079mg 1.137mg 46%
Vitamin B5 0.259mg 2.553mg 46%
Copper 0.041mg 0.433mg 44%
Potassium 147mg 1582mg 42%
Vitamin B6 0.04mg 0.532mg 38%
Fiber 0.5g 9.8g 37%
Magnesium 13mg 125mg 27%
Calcium 16mg 280mg 26%
Phosphorus 24mg 188mg 23%
Carbs 3.63g 65.03g 20%
Vitamin B3 0.098mg 2.9mg 18%
Protein 0.65g 8.58g 16%
Vitamin K 16.4µg 14%
Folate 7µg 61µg 14%
Calories 15kcal 258kcal 12%
Selenium 0.3µg 2.6µg 4%
Vitamin C 2.8mg 0.2mg 3%
Vitamin B1 0.027mg 0mg 2%
Fats 0.11g 0.56g 1%
Sodium 2mg 15mg 1%
Vitamin A 5µg 1%
Vitamin B2 0.033mg 0.044mg 1%
Choline 6mg 1%
Polyunsaturated fat 0.032g 0.244g 1%
Fructose 0.87g 1%
Protein per 100 calories 4.3g 3.3g N/A
Calories per 10 g protein 231kcal 301kcal N/A
Weight per 100 calories 667g 39g N/A
Net carbs 3.13g 55.23g N/A
Sugar 1.67g N/A
Starch 0.83g 0%
Vitamin E 0.03mg 0%
Saturated fat 0.037g 0.045g 0%
Monounsaturated fat 0.005g 0.103g 0%
Tryptophan 0.005mg 0%
Threonine 0.019mg 0%
Isoleucine 0.021mg 0%
Leucine 0.029mg 0%
Lysine 0.029mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.019mg 0%
Valine 0.022mg 0%
Histidine 0.01mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 95%
Protein: 0.65 g
Fats: 0.11 g
Carbs: 3.63 g
Water: 95.23 g
Other: 0.38 g
Kanpyo
Kanpyo
3
9% 65% 20% 6%
Protein: 8.58 g
Fats: 0.56 g
Carbs: 65.03 g
Water: 19.97 g
Other: 5.86 g
Contains more WaterWater +376.9%
Contains more ProteinProtein +1220%
Contains more FatsFats +409.1%
Contains more CarbsCarbs +1691.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 7% 43%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.032 g
Kanpyo
Kanpyo
2
11% 26% 62%
Saturated fat: Sat. Fat 0.045 g
Monounsaturated fat: Mono. Fat 0.103 g
Polyunsaturated fat: Poly. Fat 0.244 g
Contains less Sat. FatSaturated fat -17.8%
Contains more Mono. FatMonounsaturated fat +1960%
Contains more Poly. FatPolyunsaturated fat +662.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168409/nutrients
  2. Kanpyo - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.