Egg bread vs. Shortbread — In-Depth Nutrition Comparison
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How are egg bread and shortbread different?
- Egg bread is higher in selenium, choline, protein, vitamin B3, and vitamin B2; however, shortbread is richer in fats, vitamin E, and vitamin K.
- Daily need coverage for selenium for egg bread is 43% higher.
Bread, egg and Cookies, shortbread, commercially prepared, plain are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +35.7% |
| Contains more CalciumCalcium | +615.4% |
| Contains more PotassiumPotassium | +30.7% |
| Contains more CopperCopper | +80% |
| Contains more ZincZinc | +61.2% |
| Contains more PhosphorusPhosphorus | +60.6% |
| Contains more ManganeseManganese | +27.2% |
| Contains more SeleniumSelenium | +385.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +24.1% |
| Contains more Vitamin B2Vitamin B2 | +38.9% |
| Contains more Vitamin B3Vitamin B3 | +48% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +29.6% |
| Contains more Vitamin EVitamin E | +838.5% |
| Contains more Vitamin B5Vitamin B5 | +13.8% |
| Contains more Vitamin B6Vitamin B6 | +10.9% |
| Contains more Vitamin KVitamin K | +1122.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-3 (ALA) | 0.885g | 55% | |
| Polyunsaturated fat | 1.106g | 8.326g | 48% |
| Selenium | 30.1µg | 6.2µg | 43% |
| Omega-6 (Linoleic acid) | 7.253g | 43% | |
| Fats | 6g | 26.22g | 31% |
| Saturated fat | 1.593g | 8.105g | 30% |
| Cholesterol | 51mg | 0mg | 17% |
| Starch | 40.47g | 17% | |
| Vitamin E | 0.26mg | 2.44mg | 15% |
| Choline | 84.3mg | 0.9mg | 15% |
| Calories | 287kcal | 514kcal | 11% |
| Monounsaturated fat | 2.302g | 6.708g | 11% |
| Vitamin B3 | 4.848mg | 3.275mg | 10% |
| Vitamin B2 | 0.436mg | 0.314mg | 9% |
| Protein | 9.5g | 5.37g | 8% |
| Calcium | 93mg | 13mg | 8% |
| Copper | 0.162mg | 0.09mg | 8% |
| Vitamin K | 0.9µg | 11µg | 8% |
| Vitamin A | 63µg | 0µg | 7% |
| Vitamin B1 | 0.438mg | 0.353mg | 7% |
| Phosphorus | 106mg | 66mg | 6% |
| Folate | 105µg | 81µg | 6% |
| Carbs | 47.8g | 63.78g | 5% |
| Manganese | 0.5mg | 0.393mg | 5% |
| Fiber | 2.3g | 1.3g | 4% |
| Vitamin B12 | 0.1µg | 0µg | 4% |
| Zinc | 0.79mg | 0.49mg | 3% |
| Vitamin D* | 16 IU | 0 IU | 2% |
| Vitamin D | 0.4µg | 0µg | 2% |
| Magnesium | 19mg | 14mg | 1% |
| Potassium | 115mg | 88mg | 1% |
| Iron | 3.04mg | 2.98mg | 1% |
| Sodium | 380mg | 353mg | 1% |
| Vitamin B5 | 0.282mg | 0.321mg | 1% |
| Vitamin B6 | 0.064mg | 0.071mg | 1% |
| Protein per 100 calories | 3.3g | 1g | N/A |
| Calories per 10 g protein | 302kcal | 957kcal | N/A |
| Weight per 100 calories | 35g | 19g | N/A |
| Unsaturated / Saturated Fat ratio | 2.1 | 1.9 | N/A |
| Net carbs | 45.5g | 62.48g | N/A |
| Sugar | 1.78g | 21.65g | N/A |
| Trans fat | 0.714g | N/A | |
| Tryptophan | 0.112mg | 0% | |
| Threonine | 0.306mg | 0% | |
| Isoleucine | 0.394mg | 0% | |
| Leucine | 0.692mg | 0% | |
| Lysine | 0.311mg | 0% | |
| Methionine | 0.189mg | 0% | |
| Phenylalanine | 0.475mg | 0% | |
| Valine | 0.443mg | 0% | |
| Histidine | 0.21mg | 0% | |
| Fructose | 0.3g | 0% | |
| Omega-3 (EPA) | 0.001g | 0.001g | N/A |
| Omega-3 (DHA) | 0.012g | 0g | N/A |
| Omega-3 (DPA) | 0g | 0.002g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.033g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.005g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.006g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.5 g
Fats:
6 g
Carbs:
47.8 g
Water:
34.7 g
Other:
2 g
Protein:
5.37 g
Fats:
26.22 g
Carbs:
63.78 g
Water:
3.6 g
Other:
1.03 g
| Contains more ProteinProtein | +76.9% |
| Contains more WaterWater | +863.9% |
| Contains more FatsFats | +337% |
| Contains more CarbsCarbs | +33.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.593 g
Monounsaturated fat:
Mono. Fat
2.302 g
Polyunsaturated fat:
Poly. Fat
1.106 g
Saturated fat:
Sat. Fat
8.105 g
Monounsaturated fat:
Mono. Fat
6.708 g
Polyunsaturated fat:
Poly. Fat
8.326 g
| Contains less Sat. FatSaturated fat | -80.3% |
| Contains more Mono. FatMonounsaturated fat | +191.4% |
| Contains more Poly. FatPolyunsaturated fat | +652.8% |






