Caviar vs. Cranberry bean raw — In-Depth Nutrition Comparison
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Differences between caviar and cranberry bean raw
- Caviar has more vitamin B12, selenium, iron, and vitamin B5, while cranberry bean raw has more folate, fiber, copper, and vitamin B1.
- Caviar's daily need coverage for vitamin B12 is 833% higher.
- Caviar has a lower glycemic index. The glycemic index of caviar is 0, while the glycemic index of cranberry bean raw is 35.
The food types used in this comparison are Fish, caviar, black, and red, granular and Beans, cranberry (roman), mature seeds, raw.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +92.3% |
| Contains more CalciumCalcium | +116.5% |
| Contains more IronIron | +137.6% |
| Contains more SeleniumSelenium | +415.7% |
| Contains more PotassiumPotassium | +635.9% |
| Contains more CopperCopper | +621.8% |
| Contains more ZincZinc | +282.1% |
| Contains less SodiumSodium | -99.6% |
| Contains more ManganeseManganese | +1740% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +191.1% |
| Contains more Vitamin B5Vitamin B5 | +367.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin B1Vitamin B1 | +293.2% |
| Contains more Vitamin B3Vitamin B3 | +1112.5% |
| Contains more FolateFolate | +1108% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 20µg | 0µg | 833% |
| Cholesterol | 588mg | 0mg | 196% |
| Folate | 50µg | 604µg | 139% |
| Fiber | 0g | 24.7g | 99% |
| Selenium | 65.5µg | 12.7µg | 96% |
| Choline | 490.9mg | 89% | |
| Iron | 11.88mg | 5mg | 86% |
| Copper | 0.11mg | 0.794mg | 76% |
| Sodium | 1500mg | 6mg | 65% |
| Vitamin B5 | 3.5mg | 0.748mg | 55% |
| Vitamin B1 | 0.19mg | 0.747mg | 46% |
| Polyunsaturated fat | 7.405g | 0.527g | 46% |
| Manganese | 0.05mg | 0.92mg | 38% |
| Magnesium | 300mg | 156mg | 34% |
| Potassium | 181mg | 1332mg | 34% |
| Vitamin B2 | 0.62mg | 0.213mg | 31% |
| Vitamin A | 271µg | 0µg | 30% |
| Fats | 17.9g | 1.23g | 26% |
| Zinc | 0.95mg | 3.63mg | 24% |
| Carbs | 4g | 60.05g | 19% |
| Saturated fat | 4.06g | 0.316g | 17% |
| Vitamin D* | 117 IU | 0 IU | 15% |
| Vitamin D | 2.9µg | 0µg | 15% |
| Calcium | 275mg | 127mg | 15% |
| Vitamin E | 1.89mg | 13% | |
| Monounsaturated fat | 4.631g | 0.106g | 11% |
| Vitamin B3 | 0.12mg | 1.455mg | 8% |
| Calories | 264kcal | 335kcal | 4% |
| Protein | 24.6g | 23.03g | 3% |
| Phosphorus | 356mg | 372mg | 2% |
| Vitamin B6 | 0.32mg | 0.309mg | 1% |
| Vitamin K | 0.6µg | 1% | |
| Protein per 100 calories | 9.3g | 6.9g | N/A |
| Calories per 10 g protein | 107kcal | 145kcal | N/A |
| Weight per 100 calories | 38g | 30g | N/A |
| Unsaturated / Saturated Fat ratio | 3 | 2 | N/A |
| Net carbs | 4g | 35.35g | N/A |
| Tryptophan | 0.323mg | 0.273mg | 0% |
| Threonine | 1.263mg | 0.969mg | 0% |
| Isoleucine | 1.035mg | 1.017mg | 0% |
| Leucine | 2.133mg | 1.838mg | 0% |
| Lysine | 1.834mg | 1.58mg | 0% |
| Methionine | 0.646mg | 0.346mg | 0% |
| Phenylalanine | 1.071mg | 1.245mg | 0% |
| Valine | 1.263mg | 1.205mg | 0% |
| Histidine | 0.649mg | 0.641mg | 0% |
| Omega-3 (EPA) | 2.741g | N/A | |
| Omega-3 (DHA) | 3.8g | N/A | |
| Omega-3 (DPA) | 0.229g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
Protein:
23.03 g
Fats:
1.23 g
Carbs:
60.05 g
Water:
12.39 g
Other:
3.3 g
| Contains more FatsFats | +1355.3% |
| Contains more WaterWater | +283.4% |
| Contains more CarbsCarbs | +1401.3% |
~equal in
Protein
~23.03g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
Saturated fat:
Sat. Fat
0.316 g
Monounsaturated fat:
Mono. Fat
0.106 g
Polyunsaturated fat:
Poly. Fat
0.527 g
| Contains more Mono. FatMonounsaturated fat | +4268.9% |
| Contains more Poly. FatPolyunsaturated fat | +1305.1% |
| Contains less Sat. FatSaturated fat | -92.2% |

