Significant differences between goat and lamb Goat has more vitamin B2, copper, and iron; however, lamb is richer in vitamin B12, selenium, and vitamin B3. Lamb covers your daily vitamin B12 needs 59% more than goat. Lamb has 2 times less copper than goat. Goat has 0.256mg of copper, while lamb has 0.119mg. Goat contains less cholesterol. Specific food types used in this comparison are Goat, raw and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 lb - 453.6g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
0%
3.9%
34%
106%
85%
109%
77%
11%
5%
48%
5
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 oz - 28.35g 1 lb - 453.6g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
28%
113%
70%
0%
0%
141%
0%
3.8%
8
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.13µg
2.55µg
59%
Saturated fat
0.71g
8.83g
37%
Selenium
8.8µg
26.4µg
32%
Fats
2.31g
20.94g
29%
Monounsaturated fat
1.03g
8.82g
19%
Vitamin B2
0.49mg
0.25mg
18%
Vitamin B3
3.75mg
6.66mg
18%
Choline
93.7mg
17%
Copper
0.256mg
0.119mg
15%
Cholesterol
57mg
97mg
13%
Vitamin B5
0.66mg
13%
Iron
2.83mg
1.88mg
12%
Vitamin B6
0.13mg
10%
Calories
109kcal
294kcal
9%
Polyunsaturated fat
0.17g
1.51g
9%
Protein
20.6g
24.52g
8%
Magnesium
23mg
5%
Zinc
4mg
4.46mg
4%
Vitamin K
4.6µg
4%
Folate
5µg
18µg
3%
Potassium
385mg
310mg
2%
Vitamin D
0.1µg
1%
Phosphorus
180mg
188mg
1%
Vitamin E
0.14mg
1%
Manganese
0.038mg
0.022mg
1%
Vitamin B1
0.11mg
0.1mg
1%
Protein per 100 calories
19g
8.3g
N/A
Calories per 10 g protein
53kcal
120kcal
N/A
Weight per 100 calories
92g
34g
N/A
Unsaturated / Saturated Fat ratio
1.7
1.2
N/A
Vitamin D*
2 IU
0%
Calcium
13mg
17mg
0%
Sodium
82mg
72mg
0%
Tryptophan
0.306mg
0.287mg
0%
Threonine
0.981mg
1.05mg
0%
Isoleucine
1.042mg
1.183mg
0%
Leucine
1.716mg
1.908mg
0%
Lysine
1.532mg
2.166mg
0%
Methionine
0.552mg
0.629mg
0%
Phenylalanine
0.715mg
0.998mg
0%
Valine
1.103mg
1.323mg
0%
Histidine
0.429mg
0.777mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
21%
2%
76%
Protein:
20.6 g
Fats:
2.31 g
Carbs:
0 g
Water:
75.84 g
Other:
1.25 g
2
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
Contains
more
Water Water
+41.2%
Contains
more
Other Other
+52.4%
Contains
more
Protein Protein
+19%
Contains
more
Fats Fats
+806.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
37%
54%
9%
Saturated fat:
Sat. Fat
0.71 g
Monounsaturated fat:
Mono. Fat
1.03 g
Polyunsaturated fat:
Poly. Fat
0.17 g
2
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
Contains
less
Sat. Fat Saturated fat
-92%
Contains
more
Mono. Fat Monounsaturated fat
+756.3%
Contains
more
Poly. Fat Polyunsaturated fat
+788.2%