How are lamb and cashew different? Lamb is higher in vitamin B12 and vitamin B3; however, cashew is richer in copper, manganese, magnesium, iron, phosphorus, fats, and vitamin B1. Daily need coverage for copper for cashew is 231% higher. Cashew has less cholesterol. Lamb has a lower glycemic index (0) than cashew (25). Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked and Nuts, cashew nuts, raw are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
9
100 g
300 g
1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
209%
11%
58%
251%
732%
158%
254%
1.6%
216%
109%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
7
100 g
300 g
1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.7%
0%
0%
18%
106%
13%
20%
52%
96%
0%
85%
19%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.119mg
2.195mg
231%
Vitamin B12
2.55µg
0µg
106%
Manganese
0.022mg
1.655mg
71%
Magnesium
23mg
292mg
64%
Iron
1.88mg
6.68mg
60%
Phosphorus
188mg
593mg
58%
Polyunsaturated fat
1.51g
7.845g
42%
Monounsaturated fat
8.82g
23.797g
37%
Fats
20.94g
43.85g
35%
Vitamin B3
6.66mg
1.062mg
35%
Cholesterol
97mg
0mg
32%
Vitamin B1
0.1mg
0.423mg
27%
Vitamin K
4.6µg
34.1µg
25%
Vitamin B6
0.13mg
0.417mg
22%
Choline
93.7mg
17%
Vitamin B2
0.25mg
0.058mg
15%
Calories
294kcal
553kcal
13%
Protein
24.52g
18.22g
13%
Fiber
0g
3.3g
13%
Zinc
4.46mg
5.78mg
12%
Selenium
26.4µg
19.9µg
12%
Carbs
0g
30.19g
10%
Potassium
310mg
660mg
10%
Starch
23.49g
10%
Vitamin E
0.14mg
0.9mg
5%
Saturated fat
8.83g
7.783g
5%
Vitamin B5
0.66mg
0.864mg
4%
Sodium
72mg
12mg
3%
Calcium
17mg
37mg
2%
Folate
18µg
25µg
2%
Vitamin C
0mg
0.5mg
1%
Vitamin D
0.1µg
0µg
1%
Protein per 100 calories
8.3g
3.3g
N/A
Calories per 10 g protein
120kcal
304kcal
N/A
Weight per 100 calories
34g
18g
N/A
Unsaturated / Saturated Fat ratio
1.2
4.1
N/A
Net carbs
0g
26.89g
N/A
Vitamin D*
2 IU
0 IU
0%
Sugar
0g
5.91g
N/A
Tryptophan
0.287mg
0.287mg
0%
Threonine
1.05mg
0.688mg
0%
Isoleucine
1.183mg
0.789mg
0%
Leucine
1.908mg
1.472mg
0%
Lysine
2.166mg
0.928mg
0%
Methionine
0.629mg
0.362mg
0%
Phenylalanine
0.998mg
0.951mg
0%
Valine
1.323mg
1.094mg
0%
Histidine
0.777mg
0.456mg
0%
Fructose
0.05g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
2
18%
44%
30%
5%
3%
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Contains
more
Protein Protein
+34.6%
Contains
more
Water Water
+933.1%
Contains
more
Fats Fats
+109.4%
Contains
more
Carbs Carbs
+∞%
Fat Type Comparison
Fat type breakdown side-by-side comparison
0
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
3
20%
60%
20%
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Contains
less
Sat. Fat Saturated fat
-11.9%
Contains
more
Mono. Fat Monounsaturated fat
+169.8%
Contains
more
Poly. Fat Polyunsaturated fat
+419.5%