McDonald's french fries vs. French fries — In-Depth Nutrition Comparison
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What are the main differences between mcDonald's french fries and french fries?
- McDonald's french fries are richer in monounsaturated fat, while french fries are higher in omega-6 (Linoleic acid), omega-3 (Eicosatrienoic acid) and polyunsaturated fat.
We used McDONALD'S, french fries and Fast foods, potato, french fried in vegetable oil types in this comparison.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains less SodiumSodium | -10% |
| Contains more SeleniumSelenium | +125% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +19.1% |
| Contains more Vitamin KVitamin K | +42.9% |
| Contains more Vitamin EVitamin E | +21% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Starch | 38.23g | 16% | |
| Folate | 30µg | 8% | |
| Vitamin K | 16µg | 11.2µg | 4% |
| Monounsaturated fat | 7.379g | 5.969g | 4% |
| Polyunsaturated fat | 4.727g | 5.398g | 4% |
| Omega-6 (Linoleic acid) | 4.251g | 4.898g | 4% |
| Vitamin E | 1.38mg | 1.67mg | 2% |
| Omega-3 (ALA) | 0.382g | 0.407g | 2% |
| Calories | 323kcal | 312kcal | 1% |
| Fats | 15.47g | 14.73g | 1% |
| Vitamin C | 5.6mg | 4.7mg | 1% |
| Potassium | 596mg | 579mg | 1% |
| Copper | 0.114mg | 0.124mg | 1% |
| Sodium | 189mg | 210mg | 1% |
| Selenium | 0.4µg | 0.9µg | 1% |
| Vitamin B1 | 0.18mg | 0.17mg | 1% |
| Vitamin B3 | 3.22mg | 3.004mg | 1% |
| Vitamin B6 | 0.38mg | 0.372mg | 1% |
| Choline | 39.8mg | 36.8mg | 1% |
| Protein | 3.41g | 3.43g | 0% |
| Protein per 100 calories | 1.1g | 1.1g | N/A |
| Calories per 10 g protein | 947kcal | 910kcal | N/A |
| Weight per 100 calories | 31g | 32g | N/A |
| Unsaturated / Saturated Fat ratio | 5.3 | 4.9 | N/A |
| Net carbs | 38.68g | 37.64g | N/A |
| Carbs | 42.58g | 41.44g | 0% |
| Magnesium | 37mg | 35mg | 0% |
| Calcium | 19mg | 18mg | 0% |
| Iron | 0.8mg | 0.81mg | 0% |
| Sugar | 0.21g | 0.3g | N/A |
| Fiber | 3.9g | 3.8g | 0% |
| Zinc | 0.51mg | 0.5mg | 0% |
| Phosphorus | 127mg | 125mg | 0% |
| Manganese | 0.249mg | 0.247mg | 0% |
| Vitamin B2 | 0.037mg | 0.039mg | 0% |
| Vitamin B5 | 0.59mg | 0.58mg | 0% |
| Trans fat | 0.064g | 0.06g | N/A |
| Saturated fat | 2.271g | 2.336g | 0% |
| Omega-3 (Eicosatrienoic acid) | 0g | 0.001g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.031g | 0.029g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.009g | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.41 g
Fats:
15.47 g
Carbs:
42.58 g
Water:
36.63 g
Other:
1.91 g
Protein:
3.43 g
Fats:
14.73 g
Carbs:
41.44 g
Water:
38.55 g
Other:
1.85 g
~equal in
Protein
~3.43g
~equal in
Fats
~14.73g
~equal in
Carbs
~41.44g
~equal in
Water
~38.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.271 g
Monounsaturated fat:
Mono. Fat
7.379 g
Polyunsaturated fat:
Poly. Fat
4.727 g
Saturated fat:
Sat. Fat
2.336 g
Monounsaturated fat:
Mono. Fat
5.969 g
Polyunsaturated fat:
Poly. Fat
5.398 g
| Contains more Mono. FatMonounsaturated fat | +23.6% |
| Contains more Poly. FatPolyunsaturated fat | +14.2% |
~equal in
Saturated fat
~2.336g





