Significant differences between okra and edamame Okra has more vitamin C and vitamin B6; however, edamame is richer in folate, copper, protein, iron, phosphorus, manganese, choline, and fiber. Edamame covers your daily folate needs 63% more than okra. Edamame has 4 times less vitamin C than okra. Okra has 23mg of vitamin C, while edamame has 6.1mg. Specific food types used in this comparison are Okra, raw and Edamame, frozen, prepared .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
8 pods (3" long) - 95g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
41%
25%
26%
23%
36%
16%
26%
0.91%
103%
3.8%
9
100 g
300 g
1 cup - 155g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
46%
19%
38%
85%
115%
37%
72%
0.78%
134%
4.4%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
8 pods (3" long) - 95g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
77%
0%
12%
5.4%
50%
14%
19%
15%
50%
0%
78%
45%
4
100 g
300 g
1 cup - 155g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
20%
0%
5%
14%
50%
36%
17%
24%
23%
0%
67%
233%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
60µg
311µg
63%
Copper
0.109mg
0.345mg
26%
Omega-3 (ALA)
0.358g
22%
Iron
0.62mg
2.27mg
21%
Protein
1.93g
11.91g
20%
Vitamin C
23mg
6.1mg
19%
Phosphorus
61mg
169mg
15%
Polyunsaturated fat
0.027g
2.156g
14%
Omega-6 (Linoleic acid)
1.789g
11%
Manganese
0.788mg
1.024mg
10%
Vitamin B6
0.215mg
0.1mg
9%
Fats
0.19g
5.2g
8%
Fiber
3.2g
5.2g
8%
Choline
12.3mg
56.3mg
8%
Zinc
0.58mg
1.37mg
7%
Vitamin B2
0.06mg
0.155mg
7%
Calories
33kcal
121kcal
4%
Potassium
299mg
436mg
4%
Vitamin K
31.3µg
26.7µg
4%
Vitamin E
0.27mg
0.68mg
3%
Vitamin B5
0.245mg
0.395mg
3%
Saturated fat
0.026g
0.62g
3%
Monounsaturated fat
0.017g
1.282g
3%
Magnesium
57mg
64mg
2%
Calcium
82mg
63mg
2%
Vitamin A
36µg
15µg
2%
Vitamin B3
1mg
0.915mg
1%
Fructose
0.57g
0.12g
1%
Protein per 100 calories
5.8g
9.8g
N/A
Calories per 10 g protein
171kcal
102kcal
N/A
Weight per 100 calories
303g
83g
N/A
Unsaturated / Saturated Fat ratio
1.7
5.5
N/A
Net carbs
4.25g
3.71g
N/A
Carbs
7.45g
8.91g
0%
Sugar
1.48g
2.18g
N/A
Starch
0.34g
1.51g
0%
Sodium
7mg
6mg
0%
Selenium
0.7µg
0.8µg
0%
Vitamin B1
0.2mg
0.2mg
0%
Trans fat
0g
0.009g
N/A
Tryptophan
0.017mg
0.126mg
0%
Threonine
0.065mg
0.331mg
0%
Isoleucine
0.069mg
0.3mg
0%
Leucine
0.105mg
0.745mg
0%
Lysine
0.081mg
0.745mg
0%
Methionine
0.021mg
0.141mg
0%
Phenylalanine
0.065mg
0.488mg
0%
Valine
0.091mg
0.324mg
0%
Histidine
0.031mg
0.267mg
0%
Omega-3 (EPA)
0g
0.003g
N/A
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
7%
90%
Protein:
1.93 g
Fats:
0.19 g
Carbs:
7.45 g
Water:
89.58 g
Other:
0.85 g
3
12%
5%
9%
73%
Protein:
11.91 g
Fats:
5.2 g
Carbs:
8.91 g
Water:
72.77 g
Other:
1.21 g
Contains
more
Water Water
+23.1%
Contains
more
Protein Protein
+517.1%
Contains
more
Fats Fats
+2636.8%
Contains
more
Carbs Carbs
+19.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
37%
24%
39%
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.027 g
2
15%
32%
53%
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
1.282 g
Polyunsaturated fat:
Poly. Fat
2.156 g
Contains
less
Sat. Fat Saturated fat
-95.8%
Contains
more
Mono. Fat Monounsaturated fat
+7441.2%
Contains
more
Poly. Fat Polyunsaturated fat
+7885.2%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
19%
33%
17%
31%
Starch:
0.34 g
Sucrose:
0.6 g
Glucose:
0.32 g
Fructose:
0.57 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
3
41%
30%
3%
26%
Starch:
1.51 g
Sucrose:
1.12 g
Glucose:
0 g
Fructose:
0.12 g
Lactose:
0 g
Maltose:
0.95 g
Galactose:
0 g
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+375%
Contains
more
Starch Starch
+344.1%
Contains
more
Sucrose Sucrose
+86.7%
Contains
more
Maltose Maltose
+∞%
~equal in
Lactose
~0g
~equal in
Galactose
~0g