Differences between pompano and snapper Pompano has more vitamin B1, vitamin B3, phosphorus, vitamin B2, and iron, while snapper has more vitamin B12 and vitamin B6. Snapper's daily need coverage for vitamin B12 is 96% higher. Snapper contains 38 times less vitamin B2 than pompano. Pompano contains 0.15mg of vitamin B2, while snapper contains 0.004mg. The amount of saturated fat in snapper is lower. The food types used in this comparison are Fish, pompano, florida, cooked, dry heat and Fish, snapper, mixed species, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
3 oz - 85g 1 fillet - 88g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
22%
13%
56%
25%
26%
19%
146%
9.9%
3.3%
255%
2
100 g
300 g
3 oz - 85g 1 fillet - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
12%
46%
9%
15%
12%
86%
7.4%
2.2%
267%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 fillet - 88g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
12%
0%
170%
35%
71%
52%
53%
150%
0%
13%
3
100 g
300 g
3 oz - 85g 1 fillet - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.3%
0%
12%
0%
13%
0.92%
6.5%
52%
106%
438%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.2µg
3.5µg
96%
Vitamin B1
0.68mg
0.053mg
52%
Vitamin B3
3.8mg
0.346mg
22%
Phosphorus
341mg
201mg
20%
Saturated fat
4.499g
0.365g
19%
Vitamin B6
0.23mg
0.46mg
18%
Fats
12.14g
1.72g
16%
Vitamin B2
0.15mg
0.004mg
11%
Monounsaturated fat
3.315g
0.322g
7%
Cholesterol
64mg
47mg
6%
Polyunsaturated fat
1.458g
0.588g
6%
Protein
23.69g
26.3g
5%
Iron
0.67mg
0.24mg
5%
Calories
211kcal
128kcal
4%
Copper
0.078mg
0.046mg
4%
Selenium
46.8µg
49µg
4%
Potassium
636mg
522mg
3%
Folate
17µg
6µg
3%
Vitamin C
0mg
1.6mg
2%
Zinc
0.69mg
0.44mg
2%
Magnesium
31mg
37mg
1%
Sodium
76mg
57mg
1%
Protein per 100 calories
11g
21g
N/A
Calories per 10 g protein
89kcal
49kcal
N/A
Weight per 100 calories
47g
78g
N/A
Unsaturated / Saturated Fat ratio
1.1
2.5
N/A
Calcium
43mg
40mg
0%
Vitamin A
36µg
35µg
0%
Manganese
0.025mg
0.017mg
0%
Vitamin B5
0.87mg
0.87mg
0%
Tryptophan
0.265mg
0.294mg
0%
Threonine
1.038mg
1.153mg
0%
Isoleucine
1.092mg
1.212mg
0%
Leucine
1.925mg
2.137mg
0%
Lysine
2.175mg
2.415mg
0%
Methionine
0.701mg
0.778mg
0%
Phenylalanine
0.925mg
1.027mg
0%
Valine
1.22mg
1.355mg
0%
Histidine
0.697mg
0.774mg
0%
Omega-3 - EPA
0.224g
0.048g
N/A
Omega-3 - DHA
0.504g
0.273g
N/A
Omega-3 - DPA
0.259g
0.022g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
24%
12%
63%
Protein:
23.69 g
Fats:
12.14 g
Carbs:
0 g
Water:
62.97 g
Other:
1.2 g
3
26%
2%
70%
Protein:
26.3 g
Fats:
1.72 g
Carbs:
0 g
Water:
70.35 g
Other:
1.63 g
Contains
more
Fats Fats
+605.8%
Contains
more
Protein Protein
+11%
Contains
more
Water Water
+11.7%
Contains
more
Other Other
+35.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
49%
36%
16%
Saturated fat:
Sat. Fat
4.499 g
Monounsaturated fat:
Mono. Fat
3.315 g
Polyunsaturated fat:
Poly. Fat
1.458 g
1
29%
25%
46%
Saturated fat:
Sat. Fat
0.365 g
Monounsaturated fat:
Mono. Fat
0.322 g
Polyunsaturated fat:
Poly. Fat
0.588 g
Contains
more
Mono. Fat Monounsaturated fat
+929.5%
Contains
more
Poly. Fat Polyunsaturated fat
+148%
Contains
less
Sat. Fat Saturated fat
-91.9%