Significant differences between pork hock and lamb The amount of vitamin B12, vitamin B3, zinc, phosphorus, vitamin B2, iron, potassium, and vitamin B5 in lamb is higher than in pork hock. Lamb covers your daily vitamin B12 needs 85% more than pork hock. Lamb has 15 times less sodium than pork hock. Pork hock has 1050mg of sodium, while lamb has 72mg. Specific food types used in this comparison are Pork, pickled pork hocks and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
3 oz - 117g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
4.3%
5.7%
4.1%
43%
27%
65%
26%
137%
2.9%
143%
7
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 117g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
7.7%
3.4%
20%
16%
21%
21%
15%
64%
0%
0.75%
9
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.51µg
2.55µg
85%
Sodium
1050mg
72mg
43%
Vitamin B3
1.1mg
6.66mg
35%
Saturated fat
3.231g
8.83g
25%
Zinc
2.38mg
4.46mg
19%
Phosphorus
60mg
188mg
18%
Choline
93.7mg
17%
Fats
10.54g
20.94g
16%
Vitamin B2
0.068mg
0.25mg
14%
Protein
19.11g
24.52g
11%
Iron
1.14mg
1.88mg
9%
Monounsaturated fat
5.134g
8.82g
9%
Potassium
47mg
310mg
8%
Calories
171kcal
294kcal
6%
Vitamin B5
0.344mg
0.66mg
6%
Vitamin B6
0.064mg
0.13mg
5%
Magnesium
6mg
23mg
4%
Copper
0.082mg
0.119mg
4%
Vitamin K
0µg
4.6µg
4%
Folate
1µg
18µg
4%
Cholesterol
89mg
97mg
3%
Vitamin A
23µg
0µg
3%
Vitamin B1
0.08mg
0.1mg
2%
Polyunsaturated fat
1.198g
1.51g
2%
Vitamin D
0.1µg
1%
Protein per 100 calories
11g
8.3g
N/A
Calories per 10 g protein
89kcal
120kcal
N/A
Weight per 100 calories
58g
34g
N/A
Unsaturated / Saturated Fat ratio
2
1.2
N/A
Vitamin D*
2 IU
0%
Calcium
19mg
17mg
0%
Vitamin E
0.17mg
0.14mg
0%
Manganese
0.022mg
0.022mg
0%
Selenium
26.3µg
26.4µg
0%
Trans fat
0.113g
N/A
Tryptophan
0.038mg
0.287mg
0%
Threonine
0.516mg
1.05mg
0%
Isoleucine
0.325mg
1.183mg
0%
Leucine
0.841mg
1.908mg
0%
Lysine
0.822mg
2.166mg
0%
Methionine
0.211mg
0.629mg
0%
Phenylalanine
0.554mg
0.998mg
0%
Valine
0.478mg
1.323mg
0%
Histidine
0.211mg
0.777mg
0%
Omega-3 - ALA
0.042g
N/A
Omega-6 - Eicosadienoic acid
0.045g
N/A
Omega-6 - Linoleic acid
0.986g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
19%
11%
68%
2%
Protein:
19.11 g
Fats:
10.54 g
Carbs:
0 g
Water:
68.02 g
Other:
2.33 g
2
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
Contains
more
Water Water
+26.6%
Contains
more
Other Other
+184.1%
Contains
more
Protein Protein
+28.3%
Contains
more
Fats Fats
+98.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
34%
54%
13%
Saturated fat:
Sat. Fat
3.231 g
Monounsaturated fat:
Mono. Fat
5.134 g
Polyunsaturated fat:
Poly. Fat
1.198 g
2
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
Contains
less
Sat. Fat Saturated fat
-63.4%
Contains
more
Mono. Fat Monounsaturated fat
+71.8%
Contains
more
Poly. Fat Polyunsaturated fat
+26%