Pound cake vs. White cake — In-Depth Nutrition Comparison
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Important differences between pound cake and white cake
- Pound cake has more vitamin B12, choline, phosphorus, vitamin A, vitamin B5, and fats; however, white cake is richer in selenium and manganese.
- Pound cake's daily need coverage for cholesterol is 22% more.
- Pound cake contains 11 times more choline than white cake. Pound cake contains 65.6mg of choline, while white cake contains 6mg.
- White cake contains less cholesterol.
- Pound cake has a higher glycemic index. The glycemic index of pound cake is 54, while the glycemic index of white cake is 42.
The food varieties used in the comparison are Cake, pound, commercially prepared, butter (includes fresh and frozen) and Cake, white, prepared from recipe with coconut frosting.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +50.5% |
| Contains more IronIron | +27.6% |
| Contains more ZincZinc | +30.3% |
| Contains more PhosphorusPhosphorus | +100% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more CalciumCalcium | +91.5% |
| Contains more CopperCopper | +59.5% |
| Contains less SodiumSodium | -24.7% |
| Contains more ManganeseManganese | +151.8% |
| Contains more SeleniumSelenium | +114% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +300% |
| Contains more Vitamin AVitamin A | +483.3% |
| Contains more Vitamin EVitamin E | +441.7% |
| Contains more Vitamin B1Vitamin B1 | +35.2% |
| Contains more Vitamin B2Vitamin B2 | +31.7% |
| Contains more Vitamin B3Vitamin B3 | +51.9% |
| Contains more Vitamin B5Vitamin B5 | +190.4% |
| Contains more Vitamin B6Vitamin B6 | +24.1% |
| Contains more Vitamin B12Vitamin B12 | +500% |
| Contains more FolateFolate | +35.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin KVitamin K | +141.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-3 (ALA) | 0.372g | 23% | |
| Cholesterol | 66mg | 1mg | 22% |
| Omega-6 (Linoleic acid) | 2.895g | 17% | |
| Threonine | 153mg | 0.157mg | 15% |
| Vitamin B12 | 0.36µg | 0.06µg | 13% |
| Choline | 65.6mg | 6mg | 11% |
| Phosphorus | 140mg | 70mg | 10% |
| Selenium | 5µg | 10.7µg | 10% |
| Polyunsaturated fat | 3.419g | 2.162g | 8% |
| Starch | 17.36g | 7% | |
| Manganese | 0.11mg | 0.277mg | 7% |
| Fats | 13.96g | 10.3g | 6% |
| Vitamin A | 70µg | 12µg | 6% |
| Vitamin B5 | 0.485mg | 0.167mg | 6% |
| Vitamin B2 | 0.249mg | 0.189mg | 5% |
| Calcium | 47mg | 90mg | 4% |
| Iron | 1.48mg | 1.16mg | 4% |
| Sodium | 377mg | 284mg | 4% |
| Vitamin E | 0.65mg | 0.12mg | 4% |
| Vitamin B1 | 0.173mg | 0.128mg | 4% |
| Saturated fat | 4.811g | 3.897g | 4% |
| Carbs | 53.64g | 63.2g | 3% |
| Vitamin D* | 34 IU | 8 IU | 3% |
| Vitamin D | 0.8µg | 0.2µg | 3% |
| Copper | 0.042mg | 0.067mg | 3% |
| Vitamin B3 | 1.615mg | 1.063mg | 3% |
| Folate | 42µg | 31µg | 3% |
| Fiber | 0.6g | 1g | 2% |
| Vitamin K | 1.7µg | 4.1µg | 2% |
| Monounsaturated fat | 3.02g | 3.692g | 2% |
| Protein | 5g | 4.4g | 1% |
| Magnesium | 8mg | 12mg | 1% |
| Potassium | 149mg | 99mg | 1% |
| Zinc | 0.43mg | 0.33mg | 1% |
| Vitamin B6 | 0.036mg | 0.029mg | 1% |
| Calories | 353kcal | 356kcal | 0% |
| Protein per 100 calories | 1.4g | 1.2g | N/A |
| Calories per 10 g protein | 706kcal | 809kcal | N/A |
| Weight per 100 calories | 28g | 28g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 1.5 | N/A |
| Vitamin C | 0mg | 0.1mg | 0% |
| Net carbs | 53.04g | 62.2g | N/A |
| Sugar | 33.36g | 57.39g | N/A |
| Trans fat | 0.192g | N/A | |
| Tryptophan | 0.041mg | 0.054mg | 0% |
| Isoleucine | 0.204mg | 0.199mg | 0% |
| Leucine | 0.397mg | 0.338mg | 0% |
| Lysine | 0.198mg | 0.204mg | 0% |
| Methionine | 0.117mg | 0.107mg | 0% |
| Phenylalanine | 0.239mg | 0.228mg | 0% |
| Valine | 0.249mg | 0.229mg | 0% |
| Histidine | 0.117mg | 0.099mg | 0% |
| Fructose | 0.33g | 0% | |
| Omega-3 (EPA) | 0.001g | 0g | N/A |
| Omega-3 (DHA) | 0.007g | 0g | N/A |
| Omega-3 (DPA) | 0.005g | 0g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.015g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.008g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.004g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5 g
Fats:
13.96 g
Carbs:
53.64 g
Water:
25.87 g
Other:
1.53 g
Protein:
4.4 g
Fats:
10.3 g
Carbs:
63.2 g
Water:
20.7 g
Other:
1.4 g
| Contains more ProteinProtein | +13.6% |
| Contains more FatsFats | +35.5% |
| Contains more WaterWater | +25% |
| Contains more CarbsCarbs | +17.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.811 g
Monounsaturated fat:
Mono. Fat
3.02 g
Polyunsaturated fat:
Poly. Fat
3.419 g
Saturated fat:
Sat. Fat
3.897 g
Monounsaturated fat:
Mono. Fat
3.692 g
Polyunsaturated fat:
Poly. Fat
2.162 g
| Contains more Poly. FatPolyunsaturated fat | +58.1% |
| Contains less Sat. FatSaturated fat | -19% |
| Contains more Mono. FatMonounsaturated fat | +22.3% |






