A recap on the differences between pumpkins and onions Pumpkins have more vitamin A, copper, and vitamin E; however, onions are higher in vitamin B6. Pumpkins cover your daily vitamin A needs 115% more than onions. Onions contain 40 times less vitamin E than pumpkins. Pumpkins contain 0.8mg of vitamin E, while onions contain 0.02mg. Pumpkins have less sugar. The glycemic index of pumpkins is higher. Food varieties used in this article are Pumpkin, cooked, boiled, drained, without salt and Onions, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cup, mashed - 245g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
4.5%
20%
21%
30%
6.3%
13%
0.13%
12%
1.1%
4
100 g
300 g
1 slice, thin - 9g 1 tbsp chopped - 10g 1 slice, medium (1/8" thick) - 14g 1 slice, large (1/4" thick) - 38g 10 rings - 60g 1 small - 70g 1 medium (2-1/2" dia) - 110g 1 cup, sliced - 115g 1 large - 150g 1 cup, chopped - 160g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
6.9%
13%
7.9%
13%
4.6%
12%
0.52%
17%
2.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup, mashed - 245g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
16%
0%
96%
16%
7.8%
18%
7.7%
12%
10%
0%
2%
6.8%
4
100 g
300 g
1 slice, thin - 9g 1 tbsp chopped - 10g 1 slice, medium (1/8" thick) - 14g 1 slice, large (1/4" thick) - 38g 10 rings - 60g 1 small - 70g 1 medium (2-1/2" dia) - 110g 1 cup, sliced - 115g 1 large - 150g 1 cup, chopped - 160g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
25%
0%
0%
0.4%
12%
6.2%
2.2%
7.4%
28%
0%
1%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
288µg
0µg
32%
Copper
0.091mg
0.039mg
6%
Vitamin B6
0.044mg
0.12mg
6%
Iron
0.57mg
0.21mg
5%
Vitamin E
0.8mg
0.02mg
5%
Vitamin B2
0.078mg
0.027mg
4%
Vitamin C
4.7mg
7.4mg
3%
Folate
9µg
19µg
3%
Potassium
230mg
146mg
2%
Fiber
1.1g
1.7g
2%
Manganese
0.089mg
0.129mg
2%
Vitamin B3
0.413mg
0.116mg
2%
Vitamin B5
0.201mg
0.123mg
2%
Fructose
1.29g
2%
Calories
20kcal
40kcal
1%
Protein
0.72g
1.1g
1%
Carbs
4.9g
9.34g
1%
Calcium
15mg
23mg
1%
Zinc
0.23mg
0.17mg
1%
Selenium
0.2µg
0.5µg
1%
Vitamin B1
0.031mg
0.046mg
1%
Protein per 100 calories
3.6g
2.8g
N/A
Calories per 10 g protein
278kcal
364kcal
N/A
Weight per 100 calories
500g
250g
N/A
Fats
0.07g
0.1g
0%
Net carbs
3.8g
7.64g
N/A
Magnesium
9mg
10mg
0%
Sugar
2.08g
4.24g
N/A
Phosphorus
30mg
29mg
0%
Sodium
1mg
4mg
0%
Vitamin K
0.8µg
0.4µg
0%
Choline
6.2mg
6.1mg
0%
Saturated fat
0.037g
0.042g
0%
Monounsaturated fat
0.009g
0.013g
0%
Polyunsaturated fat
0.004g
0.017g
0%
Tryptophan
0.009mg
0.014mg
0%
Threonine
0.021mg
0.021mg
0%
Isoleucine
0.023mg
0.014mg
0%
Leucine
0.034mg
0.025mg
0%
Lysine
0.039mg
0.039mg
0%
Methionine
0.008mg
0.002mg
0%
Phenylalanine
0.023mg
0.025mg
0%
Valine
0.025mg
0.021mg
0%
Histidine
0.011mg
0.014mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
5%
94%
Protein:
0.72 g
Fats:
0.07 g
Carbs:
4.9 g
Water:
93.69 g
Other:
0.62 g
3
9%
89%
Protein:
1.1 g
Fats:
0.1 g
Carbs:
9.34 g
Water:
89.11 g
Other:
0.35 g
Contains
more
Other Other
+77.1%
Contains
more
Protein Protein
+52.8%
Contains
more
Fats Fats
+42.9%
Contains
more
Carbs Carbs
+90.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
74%
18%
8%
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.009 g
Polyunsaturated fat:
Poly. Fat
0.004 g
2
58%
18%
24%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Contains
less
Sat. Fat Saturated fat
-11.9%
Contains
more
Mono. Fat Monounsaturated fat
+44.4%
Contains
more
Poly. Fat Polyunsaturated fat
+325%