What are the differences between roe and mackerel? Roe is higher in vitamin B2, phosphorus, vitamin B1, folate, and vitamin C, yet mackerel is higher in selenium and vitamin B12. Mackerel's daily need coverage for sodium is 188% more. The amount of cholesterol in mackerel is lower. The glycemic index of mackerel is lower. We used Fish, roe, mixed species, cooked, dry heat and Fish, mackerel, salted types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
8.4%
25%
29%
43%
35%
221%
15%
1.7%
282%
5
100 g
300 g
1 cubic inch, boneless - 17g 1 piece (5-1/2" x 1-1/2" x 1/2") - 80g 1 cup, cooked - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
20%
46%
53%
33%
30%
109%
580%
0%
400%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
55%
0%
30%
0%
69%
219%
41%
69%
43%
1443%
0%
69%
5
100 g
300 g
1 cubic inch, boneless - 17g 1 piece (5-1/2" x 1-1/2" x 1/2") - 80g 1 cup, cooked - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
378%
16%
48%
5%
44%
62%
0%
95%
1500%
20%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
117mg
4450mg
188%
Cholesterol
479mg
95mg
128%
Vitamin D*
1006 IU
126%
Vitamin D
25.2µg
126%
Vitamin B2
0.949mg
0.19mg
58%
Selenium
51.7µg
73.4µg
39%
Phosphorus
515mg
254mg
37%
Fats
8.23g
25.1g
26%
Saturated fat
1.866g
7.148g
24%
Vitamin B5
1.154mg
23%
Vitamin B1
0.277mg
0.02mg
21%
Protein
28.62g
18.5g
20%
Vitamin B12
11.54µg
12µg
19%
Folate
92µg
15µg
19%
Polyunsaturated fat
3.404g
6.21g
19%
Vitamin C
16.4mg
0mg
18%
Choline
101.6mg
18%
Vitamin B6
0.185mg
0.41mg
17%
Vitamin E
2.38mg
16%
Monounsaturated fat
2.129g
8.32g
15%
Magnesium
26mg
60mg
8%
Iron
0.77mg
1.4mg
8%
Potassium
283mg
520mg
7%
Vitamin B3
2.192mg
3.3mg
7%
Vitamin K
7.8µg
7%
Calories
204kcal
305kcal
5%
Vitamin A
91µg
47µg
5%
Calcium
28mg
66mg
4%
Copper
0.128mg
0.1mg
3%
Zinc
1.28mg
1.1mg
2%
Carbs
1.92g
0g
1%
Manganese
0.013mg
1%
Protein per 100 calories
14g
6.1g
N/A
Calories per 10 g protein
71kcal
165kcal
N/A
Weight per 100 calories
49g
33g
N/A
Unsaturated / Saturated Fat ratio
3
2
N/A
Net carbs
1.92g
0g
N/A
Tryptophan
0.375mg
0%
Threonine
1.305mg
0%
Isoleucine
1.465mg
0%
Leucine
2.509mg
0%
Lysine
2.179mg
0%
Methionine
0.71mg
0%
Phenylalanine
1.401mg
0%
Valine
1.676mg
0%
Histidine
0.778mg
0%
Omega-3 - EPA
1.26g
1.619g
N/A
Omega-3 - DHA
1.747g
2.965g
N/A
Omega-3 - DPA
0.105g
0.391g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
29%
8%
2%
59%
3%
Protein:
28.62 g
Fats:
8.23 g
Carbs:
1.92 g
Water:
58.63 g
Other:
2.6 g
2
19%
25%
43%
13%
Protein:
18.5 g
Fats:
25.1 g
Carbs:
0 g
Water:
43 g
Other:
13.4 g
Contains
more
Protein Protein
+54.7%
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+36.3%
Contains
more
Fats Fats
+205%
Contains
more
Other Other
+415.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
25%
29%
46%
Saturated fat:
Sat. Fat
1.866 g
Monounsaturated fat:
Mono. Fat
2.129 g
Polyunsaturated fat:
Poly. Fat
3.404 g
2
33%
38%
29%
Saturated fat:
Sat. Fat
7.148 g
Monounsaturated fat:
Mono. Fat
8.32 g
Polyunsaturated fat:
Poly. Fat
6.21 g
Contains
less
Sat. Fat Saturated fat
-73.9%
Contains
more
Mono. Fat Monounsaturated fat
+290.8%
Contains
more
Poly. Fat Polyunsaturated fat
+82.4%