What are the main differences between semolina and lentil? Semolina is richer in selenium, vitamin B3, manganese, vitamin B6, and calcium, yet lentil is richer in folate, iron, fiber, and potassium. Lentil's daily need coverage for folate is 43% higher. Semolina has 7 times more selenium than lentil. Semolina has 19.9µg of selenium, while lentil has 2.8µg. Lentil has a lower glycemic index than semolina. We used Rice, white, long-grain, parboiled, unenriched, dry and Lentils, mature seeds, cooked, boiled, without salt types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 185g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
21%
15%
28%
95%
28%
66%
0.26%
135%
109%
5
100 g
300 g
1 tbsp - 12.3g 1 cup - 198g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
5.7%
33%
125%
84%
35%
77%
0.26%
64%
15%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup - 185g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.6%
56%
12%
95%
40%
104%
0%
0.25%
6%
5
100 g
300 g
1 tbsp - 12.3g 1 cup - 198g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5%
0%
0%
2.2%
42%
17%
20%
38%
41%
0%
4.3%
136%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
8µg
181µg
43%
Iron
0.74mg
3.33mg
32%
Selenium
19.9µg
2.8µg
31%
Starch
68.29g
28%
Vitamin B3
5.048mg
1.06mg
25%
Fiber
1.8g
7.9g
24%
Manganese
1.035mg
0.494mg
24%
Vitamin B6
0.452mg
0.178mg
21%
Carbs
80.89g
20.13g
20%
Calories
374kcal
116kcal
13%
Potassium
174mg
369mg
6%
Choline
32.7mg
6%
Calcium
71mg
19mg
5%
Vitamin B1
0.224mg
0.169mg
5%
Copper
0.284mg
0.251mg
4%
Phosphorus
153mg
180mg
4%
Protein
7.51g
9.02g
3%
Vitamin C
0mg
1.5mg
2%
Magnesium
27mg
36mg
2%
Zinc
1.02mg
1.27mg
2%
Vitamin B2
0.05mg
0.073mg
2%
Fats
1.03g
0.38g
1%
Vitamin E
0.03mg
0.11mg
1%
Vitamin B5
0.672mg
0.638mg
1%
Vitamin K
0.1µg
1.7µg
1%
Saturated fat
0.294g
0.053g
1%
Polyunsaturated fat
0.322g
0.175g
1%
Protein per 100 calories
2g
7.8g
N/A
Calories per 10 g protein
498kcal
129kcal
N/A
Weight per 100 calories
27g
86g
N/A
Net carbs
79.09g
12.23g
N/A
Sugar
0.33g
1.8g
N/A
Sodium
2mg
2mg
0%
Monounsaturated fat
0.258g
0.064g
0%
Tryptophan
0.103mg
0.081mg
0%
Threonine
0.271mg
0.323mg
0%
Isoleucine
0.339mg
0.39mg
0%
Leucine
0.656mg
0.654mg
0%
Lysine
0.215mg
0.63mg
0%
Methionine
0.183mg
0.077mg
0%
Phenylalanine
0.398mg
0.445mg
0%
Valine
0.47mg
0.448mg
0%
Histidine
0.185mg
0.254mg
0%
Fructose
0.02g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
8%
81%
10%
Protein:
7.51 g
Fats:
1.03 g
Carbs:
80.89 g
Water:
9.86 g
Other:
0.71 g
3
9%
20%
70%
Protein:
9.02 g
Fats:
0.38 g
Carbs:
20.13 g
Water:
69.64 g
Other:
0.83 g
Contains
more
Fats Fats
+171.1%
Contains
more
Carbs Carbs
+301.8%
Contains
more
Protein Protein
+20.1%
Contains
more
Water Water
+606.3%
Contains
more
Other Other
+16.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
34%
30%
37%
Saturated fat:
Sat. Fat
0.294 g
Monounsaturated fat:
Mono. Fat
0.258 g
Polyunsaturated fat:
Poly. Fat
0.322 g
1
18%
22%
60%
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.064 g
Polyunsaturated fat:
Poly. Fat
0.175 g
Contains
more
Mono. Fat Monounsaturated fat
+303.1%
Contains
more
Poly. Fat Polyunsaturated fat
+84%
Contains
less
Sat. Fat Saturated fat
-82%