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Cayenne pepper vs. Chili pepper — In-Depth Nutrition Comparison

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Significant differences between cayenne pepper and chili pepper

  • Cayenne pepper has more vitamin A, vitamin E, vitamin B6, fiber, iron, manganese, vitamin B2, vitamin K, and potassium; however, chili pepper is richer in vitamin C.
  • Cayenne pepper covers your daily vitamin A needs 813% more than chili pepper.
  • Chili pepper has 43 times less vitamin E than cayenne pepper. Cayenne pepper has 29.83mg of vitamin E, while chili pepper has 0.69mg.
  • Chili pepper has a higher glycemic index. The glycemic index of chili pepper is 45, while the glycemic index of cayenne pepper is 32.

Specific food types used in this comparison are Spices, pepper, red or cayenne and Peppers, hot chili, red, raw.

Infographic

Cayenne pepper vs Chili pepper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.2% 28% 39% 43% 7.1% 18% 1.2% 24% 2.7%
Contains more MagnesiumMagnesium +560.9%
Contains more CalciumCalcium +957.1%
Contains more PotassiumPotassium +525.5%
Contains more IronIron +657.3%
Contains more CopperCopper +189.1%
Contains more ZincZinc +853.8%
Contains more PhosphorusPhosphorus +581.4%
Contains more ManganeseManganese +969.5%
Contains more SeleniumSelenium +1660%
Contains less SodiumSodium -70%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 255% 0% 694% 597% 82% 212% 163% 0% 565% 0% 201% 80%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 479% 0% 16% 14% 18% 20% 23% 12% 117% 0% 35% 17%
Contains more Vitamin AVitamin A +4235.4%
Contains more Vitamin EVitamin E +4223.2%
Contains more Vitamin B1Vitamin B1 +355.6%
Contains more Vitamin B2Vitamin B2 +968.6%
Contains more Vitamin B3Vitamin B3 +599.4%
Contains more Vitamin B6Vitamin B6 +384.2%
Contains more Vitamin KVitamin K +473.6%
Contains more FolateFolate +360.9%
Contains more Vitamin CVitamin C +88.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cayenne pepper Chili pepper DV% diff.
Vitamin A 2081µg 48µg 226%
Vitamin E 29.83mg 0.69mg 194%
Vitamin B6 2.45mg 0.506mg 150%
Fiber 27.2g 1.5g 103%
Iron 7.8mg 1.03mg 85%
Manganese 2mg 0.187mg 79%
Vitamin C 76.4mg 143.7mg 75%
Vitamin B2 0.919mg 0.086mg 64%
Vitamin K 80.3µg 14µg 55%
Polyunsaturated fat 8.37g 0.239g 54%
Potassium 2014mg 322mg 50%
Vitamin B3 8.701mg 1.244mg 47%
Phosphorus 293mg 43mg 36%
Magnesium 152mg 23mg 31%
Copper 0.373mg 0.129mg 27%
Fats 17.27g 0.44g 26%
Vitamin B1 0.328mg 0.072mg 21%
Folate 106µg 23µg 21%
Protein 12.01g 1.87g 20%
Zinc 2.48mg 0.26mg 20%
Carbs 56.63g 8.81g 16%
Selenium 8.8µg 0.5µg 15%
Saturated fat 3.26g 0.042g 15%
Calories 318kcal 40kcal 14%
Calcium 148mg 14mg 13%
Choline 51.5mg 10.9mg 7%
Monounsaturated fat 2.75g 0.024g 7%
Vitamin B5 0.201mg 4%
Sodium 30mg 9mg 1%
Protein per 100 calories 3.8g 4.7g N/A
Calories per 10 g protein 265kcal 214kcal N/A
Weight per 100 calories 31g 250g N/A
Unsaturated / Saturated Fat ratio 3.4 6.3 N/A
Net carbs 29.43g 7.31g N/A
Sugar 10.34g 5.3g N/A
Tryptophan 0.026mg 0%
Threonine 0.074mg 0%
Isoleucine 0.065mg 0%
Leucine 0.105mg 0%
Lysine 0.089mg 0%
Methionine 0.024mg 0%
Phenylalanine 0.062mg 0%
Valine 0.084mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
2% 9% 88%
Protein: 1.87 g
Fats: 0.44 g
Carbs: 8.81 g
Water: 88.02 g
Other: 0.86 g
Contains more ProteinProtein +542.2%
Contains more FatsFats +3825%
Contains more CarbsCarbs +542.8%
Contains more OtherOther +602.3%
Contains more WaterWater +993.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
14% 8% 78%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.024 g
Polyunsaturated fat: Poly. Fat 0.239 g
Contains more Mono. FatMonounsaturated fat +11358.3%
Contains more Poly. FatPolyunsaturated fat +3402.1%
Contains less Sat. FatSaturated fat -98.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients
  2. Chili pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170106/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.