Significant differences between taro and edamame Taro has more vitamin B6 and vitamin E; however, edamame is richer in folate, manganese, protein, iron, vitamin K, copper, phosphorus, and zinc. Edamame covers your daily folate needs 72% more than taro. Edamame has 4 times less vitamin E than taro. Taro has 2.38mg of vitamin E, while edamame has 0.68mg. Specific food types used in this comparison are Taro, raw and Edamame, frozen, prepared .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 cup, sliced - 104g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
24%
13%
52%
21%
57%
6.3%
36%
1.4%
50%
3.8%
9
100 g
300 g
1 cup - 155g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
46%
19%
38%
85%
115%
37%
72%
0.78%
134%
4.4%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
2
100 g
300 g
1 cup, sliced - 104g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
15%
0%
1.3%
48%
24%
5.8%
11%
18%
65%
0%
2.5%
17%
8
100 g
300 g
1 cup - 155g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
20%
0%
5%
14%
50%
36%
17%
24%
23%
0%
67%
233%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
22µg
311µg
72%
Manganese
0.383mg
1.024mg
28%
Iron
0.55mg
2.27mg
22%
Omega-3 (ALA)
0.358g
22%
Protein
1.5g
11.91g
21%
Vitamin K
1µg
26.7µg
21%
Copper
0.172mg
0.345mg
19%
Vitamin B6
0.283mg
0.1mg
14%
Polyunsaturated fat
0.083g
2.156g
14%
Phosphorus
84mg
169mg
12%
Vitamin E
2.38mg
0.68mg
11%
Omega-6 (Linoleic acid)
1.789g
11%
Zinc
0.23mg
1.37mg
10%
Vitamin B2
0.025mg
0.155mg
10%
Vitamin B1
0.095mg
0.2mg
9%
Fats
0.2g
5.2g
8%
Magnesium
33mg
64mg
7%
Choline
17.3mg
56.3mg
7%
Carbs
26.46g
8.91g
6%
Potassium
591mg
436mg
5%
Fiber
4.1g
5.2g
4%
Saturated fat
0.041g
0.62g
3%
Monounsaturated fat
0.016g
1.282g
3%
Vitamin C
4.5mg
6.1mg
2%
Calcium
43mg
63mg
2%
Vitamin B3
0.6mg
0.915mg
2%
Vitamin B5
0.303mg
0.395mg
2%
Starch
1.51g
1%
Vitamin A
4µg
15µg
1%
Calories
112kcal
121kcal
0%
Protein per 100 calories
1.3g
9.8g
N/A
Calories per 10 g protein
747kcal
102kcal
N/A
Weight per 100 calories
89g
83g
N/A
Unsaturated / Saturated Fat ratio
2.4
5.5
N/A
Net carbs
22.36g
3.71g
N/A
Sugar
0.4g
2.18g
N/A
Sodium
11mg
6mg
0%
Selenium
0.7µg
0.8µg
0%
Trans fat
0g
0.009g
N/A
Tryptophan
0.023mg
0.126mg
0%
Threonine
0.069mg
0.331mg
0%
Isoleucine
0.054mg
0.3mg
0%
Leucine
0.111mg
0.745mg
0%
Lysine
0.067mg
0.745mg
0%
Methionine
0.02mg
0.141mg
0%
Phenylalanine
0.082mg
0.488mg
0%
Valine
0.082mg
0.324mg
0%
Histidine
0.034mg
0.267mg
0%
Fructose
0.12g
0%
Omega-3 (EPA)
0g
0.003g
N/A
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
26%
71%
Protein:
1.5 g
Fats:
0.2 g
Carbs:
26.46 g
Water:
70.64 g
Other:
1.2 g
3
12%
5%
9%
73%
Protein:
11.91 g
Fats:
5.2 g
Carbs:
8.91 g
Water:
72.77 g
Other:
1.21 g
Contains
more
Carbs Carbs
+197%
Contains
more
Protein Protein
+694%
Contains
more
Fats Fats
+2500%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
29%
11%
59%
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.083 g
2
15%
32%
53%
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
1.282 g
Polyunsaturated fat:
Poly. Fat
2.156 g
Contains
less
Sat. Fat Saturated fat
-93.4%
Contains
more
Mono. Fat Monounsaturated fat
+7912.5%
Contains
more
Poly. Fat Polyunsaturated fat
+2497.6%